130624 mexican flan baked caramel custard Recipes

sugar, eggs, milk, sugar, vanilla, orange rind, grated, sliced fruit (strawberries, kiwi or other fruit)

mexican recipe stewed tomatoes, undrained, white onion, diced, grain white rice (uncooked) - (i used basmati), canola oil, chicken broth, tomato sauce, garlic powder, salt

baking potatoes, salsa, butter, sour cream, salt, pepper, shredded cheddar cheese , plus, shredded cheddar cheese, to top with, onion salt, chili powder

cajeta or dulce de leche (mexican milk caramel spread), divided, sweetened condensed milk, evaporated milk, eggs, vanilla extract, spice cake mix, water, vegetable oil, eggs

raisins, water, orange juice (optional), bread, cubed (fresh bread is better but stale bread works, too), brown sugar, cinnamon, nutmeg, eggs, baking powder, vanilla extract, milk, half-and-half, butter

flour, spelt flour, instant potato flakes, ground flax seed, instant yeast, sugar, warm almond milk, vanilla, melted vegan butter (like earth balance or becel vegan), salt, custard , like caramel cappuccino, powdered sugar, vodka, clear corn syrup, vegan caramel sauce , like

sweet onion chopped, oil, garlic minced, corn tortillas finely chopped, cilantro chopped, ground beef ( or you can use ground turkey, chicken or chorizo ) cooked and seasoned, mexican style, provolone cheese, eggs whipped, green chilies diced, salt and pepper to taste, mexican blend cheese shredded, pam

butter, melted, eggs, pumpkin puree, splenda sugar substitute, skim milk, flour, vanilla, salt, baking soda, cinnamon

sugar, flour mixed with 1/2 tsp. baking powder, milk, melted butter, whole eggs slightly beaten, dates cut in small pieces, pecans, vanilla

brown sugar, caramel ice cream topping, chopped pecans, cored apple

tart apples, cored and peeled 3/4 inch off top, apple juice, brown sugar , packed, red hot candies, butter, caramels, ground cinnamon, cream or vanilla ice , optional

olive oil, onion, chopped, garlic cloves, chopped, anaheim or new mexican green chili pepper (or 2 small hot chile peppers, cut into 1/4-inch dice), sweet potato, peeled and cut into 1/4-inch dice, tomatoes, cut into 1/4-inch dice, bpa-free canned black beans, drained and rinsed well (or cooked black beans), ground cumin, chili powder, smoked paprika, olive oil flavored cooking spray, eggs, chopped cilantro leaves, queso fresco, separated into 4 pieces, avocados, thinly sliced

tortilla chips (i use golds bite size), lean hamburger (veggie burger can be used), taco seasoning mix (mild, medium, or hot ), salsa (again , you chose the heat), mexican cheese, shredded, dozen egg

butter, baking soda, brown sugar, vanilla, corn syrup, popped popcorn, salt

flan mix with caramel sauce (recommended: royal), milk, almond extract, cherry extract, frozen cherries, thawed

creamed corn, condensed sweetened milk, eggs, beaten, salt, butter melted in baking dish, mix and bake

chicken, cooked, chopped, cream of chicken soup, cream of mushroom soup, cheddar cheese , shreeded (may sub monterey jack or mexican cheese mix), onion, diced, bell pepper, diced (red bell pepper looks beautiful in this dish, but green is good too), garlic clove, pressed, salsa (any kind you like , i prefer regular thick n chunky), corn tortillas, chili powder, cayenne pepper, oil

plain flour, white sugar, baking powder, ground cinnamon, salt, milk, coarsely chopped apples (with or without peels ), brown sugar (light or dark ), softened butter or 1/4 cup margarine, boiling water