103 mexican cookies cookies Recipes

butter (brought to room temperature), eggs (brought to room temperature), pure vanilla extract (i like mexican vanilla, more of a pure taste), granulated sugar, brown sugar (light or dark ), salt, baking soda, all-purpose flour, chocolate chips (normally 1- 16 oz. bag)

cream cheese, softened, granulated sugar, vanilla , i use mexican, pineapple juice , reserved from can, refrigerated sugar cookie dough , you can use 1 pk. if making a round pizza shape, i always use a jelly roll pan, mandarin oranges, drained well, pineapple , drained well reserve juice, fresh strawberries, kiwi fruit

all-purpose flour, baking cocoa, baking soda, salt, butter, softened, granulated sugar, brown sugar , packed, vanilla , i always use mexican , if you don tsp have that use extract, reg will do if not, eggs, andes mint baking chips, andes mint baking chips , to sprinkle on top of tarts out of oven, milk chocolate chips, roughly chopped

butter, softened, sugar, ground cinnamon, vanilla, flour, toasted then finely chopped pecans, powdered sugar

unsalted butter, butter flavored crisco, white sugar, brown sugar, eggs, mexican vanilla, flour, dark cocoa, baking soda, salt, white chocolate chips, pecans or walnuts, heath bar chopped up or toffee pieces

butter, softened, sugar, vanilla extract, all-purpose flour, ground pecans, german sweet chocolate, grated, ground cinnamon, salt, sugar, german sweet chocolate, grated

unsalted butter, softened, powdered sugar, pure vanilla extract, pastry flour, pecans, ground, milk chocolate, grated, ground cinnamon, ground cayenne pepper, salt, powdered sugar, for garnish, ground cocoa powder

ghirardelli sweet ground chocolate and cocoa, unsalted butter, at room temperature, sugar, pure vanilla extract, all-purpose flour, pecans, ground, ground cinnamon, salt

butter, butter flavor shortening, white sugar, light brown sugar, eggs, mexican vanilla, grated rind from 1 orange, juice from 1 orange, all purpose flour, baking soda, salt, special dark chocolate chips

lard (no substitute), sweet wine or 1 cup any fruit juice, sugar, divided, cinnamon, anise seed, egg yolks, all-purpose flour, cinnamon

fresh lime juice, evaporated milk, sweetened condensed milk, packaged cookies (use mexican maria cookies or any thin, bland, dry cookie such as vanilla wafers)

all-purpose flour, unsweetened mexican cocoa powder (or substitute by adding 3/4 tsp ground cinnamon to unsweetened cocoa powder), baking soda, salt, light brown sugar, granulated sugar, sweet butter, at room temperature, margarine, ground cinnamon, generous pinch ground black pepper, generous pinch cayenne pepper, vanilla extract, egg white, dulce de leche (optional), almonds, finely chopped (optional)

all-purpose flour, unsweetened mexican cocoa powder (or substitute by adding 3/4 tsp ground cinnamon to unsweetened cocoa powder), baking soda, salt, light brown sugar, granulated sugar, sweet butter, at room temperature, margarine, ground cinnamon, generous pinch ground black pepper, generous pinch cayenne pepper, vanilla extract, egg white, dulce de leche , optional, almonds, finely chopped , optional

flour, cream of tartar, baking soda, sugar, butter, egg, mexican vanilla

vanilla ice cream, crushed cookie crumbs, ground cinnamon, sugar, egg, oil for deep frying, honey, cream

maria cookies or 18 vanilla wafers, melted butter or 1/4 cup melted margarine, milk , as needed, chopped pecans, chopped dates, eggs, sweetened condensed milk, vanilla

almond toast cookies, sugar, butter, melted, honey, vanilla, unflavored gelatin, cream cheese, room temperature, sweetened condensed milk, cinnamon, salt, caramel sauce, raspberries , and mint sprigs for topping

sugar, divided, unsalted butter, softened, shortening, egg, sherry wine, vanilla extract, anise extract, flour, baking powder, salt, cinnamon