14 mexican chocolate chip cookies Recipes

unsalted butter, room temperature, golden brown sugar, eggs, vanilla extract, all purpose flour, baking powder, baking soda, ground cinnamon, salt, ground pepper, semisweet chocolate chips

butter (brought to room temperature), eggs (brought to room temperature), pure vanilla extract (i like mexican vanilla, more of a pure taste), granulated sugar, brown sugar (light or dark ), salt, baking soda, all-purpose flour, chocolate chips (normally 1- 16 oz. bag)

butter flavor shortening, white sugar, brown sugar, eggs, mexican vanilla extract (or regular), all-purpose flour, baking soda, salt, milk chocolate chips

butter flavored shortening, white sugar, brown sugar, eggs, mexican vanilla extract, all-purpose flour, baking soda, salt, milk chocolate chips

all-purpose flour, baking cocoa, baking soda, salt, butter, softened, granulated sugar, brown sugar , packed, vanilla , i always use mexican , if you don tsp have that use extract, reg will do if not, eggs, andes mint baking chips, andes mint baking chips , to sprinkle on top of tarts out of oven, milk chocolate chips, roughly chopped

butter, brown sugar, water, semi sweet chocolate chips, egg, flour, baking soda, salt, chili powder, vanilla, cinnamon chips

unsalted butter, butter flavored crisco, white sugar, brown sugar, eggs, mexican vanilla, flour, dark cocoa, baking soda, salt, white chocolate chips, pecans or walnuts, heath bar chopped up or toffee pieces

sweetened condensed milk, milk (at room temperature ), milk chocolate chips, vanilla, ground cinnamon, cayenne pepper, heavy cream, oreo cookie pie crusts

flour tortillas (6 inches), semisweet chocolate chips, shortening, sugar, ground cinnamon

flour, unsweetened dutch-processed cocoa powder, cinnamon, baking soda, salt, ground black pepper, dark chocolate, chopped coarse, butter, sugar, eggs, vanilla, semi-sweet chocolate chips

butter, cream, maple syrup, kahlua, ts vanilla, ea egg, white flour, ts baking soda, oats, nuts, mint chocolate chips

sugar, ground cinnamon, butter or 1/2 cup margarine, mexican hot instant chocolate drink mix (from 19-oz package), betty crocker sugar cookie mix (1 lb 1.5 oz), egg, semisweet chocolate chips (6 oz)