Chocolate Mexican Wedding Cookies Recipe

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Chocolate Mexican Wedding Cookies
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Ingredients:

Directions:

  1. To make the cookies, in a large bowl, cream the butter and 1/3 cup confectioners' sugar with an electric mixer until light and fluffy. Add the vanilla. In a separate bowl, stir together the flour, pecans, 1/2 cup ground chocolate, cinnamon, and salt. Gradually add the dry ingredients to the creamed mixture and mix until well blended.
  2. Wrap the dough in plastic wrap and chill for 1 to 2 hours, until firm. Preheat the oven to 325°F Shape the dough into 1-inch balls. Place the balls 1 inch apart on an ungreased cookie sheet.
  3. Bake for 15 to 18 minutes, until the cookies are firm to the touch.
  4. Cool for 1 minute on the cookie sheet, and then transfer to a wire rack. Cool completely.
  5. To make the coating, sift the remaining confectioners' sugar (1 tablespoon) and 1/4 cup ground chocolate into a shallow bowl. Once the cookies are cool, roll them in the coating. Refrigerate airtight with waxed paper between layers up to 1 month.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 490.99 Kcal (2056 kJ)
Calories from fat 297.85 Kcal
% Daily Value*
Total Fat 33.09g 51%
Cholesterol 40.67mg 14%
Sodium 20.82mg 1%
Potassium 108.54mg 2%
Total Carbs 47.62g 16%
Sugars 29.47g 118%
Dietary Fiber 2.41g 10%
Protein 3.99g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 0.8mg 4%
Calcium 23.1mg 2%
Amount Per 100 g
Calories 529.62 Kcal (2217 kJ)
Calories from fat 321.29 Kcal
% Daily Value*
Total Fat 35.7g 51%
Cholesterol 43.87mg 14%
Sodium 22.46mg 1%
Potassium 117.08mg 2%
Total Carbs 51.37g 16%
Sugars 31.79g 118%
Dietary Fiber 2.6g 10%
Protein 4.3g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 0.8mg 4%
Calcium 24.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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