No-Bake Mexican Flan Cheesecake Recipe

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No-Bake Mexican Flan Cheesecake
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Ingredients:

Directions:

  1. Coat 8 springform pan with cooking spray. In food processor, pulse cookies with sugar until fine crumbs form (produce about 1 cup). Add melted butter. Process until blended. Firmly press into bottom of pan.
  2. In small microwave-safe bowl, combine honey, vanilla and 1 Tbs water. Sprinkle gelatin over mixture. Let stand 5 minutes. Microwave on high in 5 second intervals, stirring often, until gelatin is dissolved. Set aside.
  3. On medium-high speed, beat cream cheese and milk until smooth. 2 minutes. Beat in gelatin mixture, cinnamon and salt until combined (about 1 minute). Fold in 2 cups topping.
  4. Spread into pan. Cover with plastic wrap.
  5. Refrigerate until set (at least 8 hours or overnight).
  6. To serve: run knife around edge to loose, remove side of pan. Transfer to serving plate with lip.
  7. Spread caramel sauce on top, letting fall over edges at intervals.
  8. Put remaining 1 cup topping into pastry bag with decorate tip and create dollops or other decor atop cake. Make dollops at slicing intervals and garnish with raspberries and mint.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.7 Kcal (1493 kJ)
Calories from fat 219.7 Kcal
% Daily Value*
Total Fat 24.41g 38%
Cholesterol 72.88mg 24%
Sodium 229.61mg 10%
Potassium 154.34mg 3%
Total Carbs 30.65g 10%
Sugars 24.63g 99%
Dietary Fiber 1.9g 8%
Protein 5.33g 11%
Vitamin C 0.8mg 1%
Iron 0.4mg 2%
Calcium 113.7mg 11%
Amount Per 100 g
Calories 202.9 Kcal (850 kJ)
Calories from fat 124.97 Kcal
% Daily Value*
Total Fat 13.89g 38%
Cholesterol 41.46mg 24%
Sodium 130.61mg 10%
Potassium 87.79mg 3%
Total Carbs 17.44g 10%
Sugars 14.01g 99%
Dietary Fiber 1.08g 8%
Protein 3.03g 11%
Vitamin C 0.4mg 1%
Iron 0.2mg 2%
Calcium 64.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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