217295 mexican chocolate cream pie southern Recipes

chocolate wafer pie crust, cool whip fat-free whipped topping (the 12 oz will make a higher pie), drops green food coloring (color to desired shade ), drops peppermint extract (use according to taste. it is very strong. be careful), sugar-free chocolate chips (chop up sugar free hersheys chunks or serving goldlite sugar free mini chocolate chips online. these a)

all-purpose flour, plus additional for the pan, baking powder, salt, unsalted butter, at room temperature (plus additional for the pan ), mexican chocolate, chopped (3 rounds of ibarra), unsweetened chocolate, chopped, light brown sugar , plus, light brown sugar, eggs, at room temperature, vanilla extract

semisweet chocolate morsels, whipping cream, divided, powdered sugar, vanilla extract, chocolate cookie pie crust

semi-sweet chocolate chips, whipping cream, divided, powdered sugar, vanilla, chocolate cookie pie crust

non-dairy chocolate chips (buy a 12 oz. bag), extra-firm silken tofu, sucanat, vanilla extract, salt (i use real ), chocolate wafer pie crust (i buy wholly wholesome truly natural chocolate pie crust at whole foods market) (optional) or 1 make your own (optional)

pre-baked 9 inch pie shell, unsweetened chocolate, margarine, sugar, vanilla, eggs, chocolate curls

prepared graham crackers or 9 inches chocolate cookie pie crust, sugar, cornstarch, salt, egg yolks, whole milk, fine-quality bittersweet chocolate, melted, unsalted butter, softened, vanilla

prebaked pie shell, sugar, salt, egg yolks, cornstarch, whole milk, bittersweet chocolate (i used 6 oz. semi and 2 oz. bittersweet), vanilla

chocolate cookie pie crust (i use keebler brand), vanilla ice cream, softened, creamy peanut butter (or 2 cups), cool whip, reeces peanut butter cups, chopped

mexican chocolate, chocolate syrup, double espresso or very strong coffee, hot, half and half, ice cubes

butter, unsweetened chocolate, chopped, total) mexican chocolate (see notes), chopped, brown sugar, eggs, ground cinnamon, vanilla, all-purpose flour, toasted pine nuts (see notes )

ready-made chocolate cookie pie crust, granulated sugar, philadelphia cream cheese, softened, brown sugar, vanilla, eggs, semi-sweet baking chocolate squares, melted, cooled slightly

pie crusts, baked and cooled, sugar, cornstarch, egg yolks, salt, milk (2% or whole), butter, unsweetened chocolate squares, vanilla, egg whites, cream of tartar, sugar

almonds, egg whites, cream of tartar, granulated sugar, bittersweet chocolate, chopped, semisweet chocolate, chopped, unsweetened chocolate, chopped, heavy cream, cold, sugar, cinnamon, vanilla extract, semisweet chocolate, grated or shaved chopped into curls, for garnish(optional)

chocolate covered espresso beans, coffee ice cream, prepared chocolate crumb pie crust, caramel sauce

brussels sprout , julienned, ground up mexican chocolate, paprika, green onions , cut into tiny rounds, olive oil, walnuts, honey (or corn syrup for vegan version), flax seeds, salt, water

all-purpose flour, brown sugar, butter, coarsely chopped mexican chocolate

all-purpose flour, sugar, salt, cinnamon, instant espresso powder, cold unsalted butter, heavy cream, instant espresso powder, cinnamon, salt, cornstarch, egg yolks, chocolate chips, unsalted butter, heavy cream, heavy cream, sugar, semisweet chocolate