178720 mexican chicken lime soup ray Recipes

  • Mexican Chicken with Corn Chips
    chicken breast, cream of mushroom soup, cheddar cheese and
    5 More
    chicken breast, cream of mushroom soup, cheddar cheese, mozzarella cheese, skim milk, corn chips, sour cream, taco seasoning
    8 ingredients
  • Mexican Chicken and Rice
    chicken breasts , cut into pieces and
    6 More
    chicken breasts , cut into pieces, salsa , i used green chili, corn, cream of celery soup, velveeta cheese, sliced, water, minute rice
    5 hour , 7 ingredients
  • Chicken Coconut Soup
    chicken stock, unsweetened coconut milk and
    12 More
    chicken stock, unsweetened coconut milk, sweet potato, peeled and cut into 1-inch cubes, celery ribs, chopped, dried arbol chili, de-seeded and finely diced, soy sauce, soy sauce, unsweetened limoncello (non-creamy variety), minced fresh ginger, ground ginger, salt, boneless skinless chicken breast, thinly sliced (optional), lime , zest of, lime , juice of
    45 min, 14 ingredients
  • Chicken Lemongrass Soup
    chicken stock and
    7 More
    chicken stock, uncooked chicken meat (i like to just throw in about 4 drumsticks or 2 leg and thighs cut up, chicken should still be on bo), fish sauce, stalk lemongrass , cut into 2 inch pieces and bruised to give more flavor, fresh lime leaves , bruised to give more lime flavor, tom yum paste, lime juice, chili flakes (more or less )
    2 hour 5 min, 8 ingredients
  • Mexican Chicken With Jalapeno Popper Sauce
    chicken breasts (or equivalent chicken tenders) and
    11 More
    chicken breasts (or equivalent chicken tenders), cumin (to taste), chili powder (to taste and try ancho or chipotle for a change), salt, garlic cloves, minced, jalapenos, seeded and chopped, cream cheese, chicken broth (adjust for desired thickness), bacon, shredded cheddar cheese or 3/4 cup colby-monterey jack cheese, fresh cilantro, chopped plus more for garnish, mexican rice
    35 min, 12 ingredients
  • Mexican Chicken Stew
    chicken stock, boneless skinless chicken breast and
    10 More
    chicken stock, boneless skinless chicken breast, vegetable oil, onions, diced, garlic cloves, crushed, tomatoes, diced, mexican salsa (i recommend herdez or my jeff s salsa), tortilla corn chips (strips), cilantro leaf, only chopped, salt & freshly ground black pepper, monterey jack cheese, grated, sour cream
    1 hour 30 min, 12 ingredients
  • Carrot Lime Soup
    sweet potatoes, chopped into cubes and
    8 More
    sweet potatoes, chopped into cubes, carrots, chopped roughly, onion, chopped, celery ribs, chopped, fresh ginger, minced, oil, vegetable stock or 4 cups chicken stock, lime , juice of, salt and pepper, to taste
    40 min, 9 ingredients
  • Chicken Tortilla Soup
    chicken breast halves, poached & chopped, olive oil and
    16 More
    chicken breast halves, poached & chopped, olive oil, onion, finely chopped, carrot, finely chopped, celery, finely chopped (use mainly the leaves), garlic cloves, minced, water (strained poaching liquid from chicken is best), tomatoes, chopped (cento), lime , juice of, oregano, dried, cumin powder, dried dried chipotle powder, salt, basil, dried, corn tortilla strips, crushed in food processor (mission brand), milk (optional), monterey jack cheese, shredded (or pepper jack), sharp cheddar cheese, shredded
    1 hour 5 min, 18 ingredients
  • Chicken Peanut Soup
    chicken broth and
    10 More
    chicken broth, boneless skinless chicken breast (about two halves), baby red potatoes, with skin cut into pieces (small enough for the blender to handle easily), extra virgin olive oil, onion, finely chopped, red chili peppers or 1 green chili pepper, with seeds, finely chopped, green bell pepper, seeded and finely chopped, red bell pepper, seeded and finely chopped, chunky peanut butter, salt and pepper, lime , juice of
    30 min, 11 ingredients
  • Really Good Mexican Chicken Vegetable Soup Really Good Mexican Chicken Vegetable Soup
    olive oil, chopped onion, chopped celery and
    14 More
    olive oil, chopped onion, chopped celery, gloves minced garlic, chopped carrots, kernels from 1 ear of corn (or 1 can whole kernel corn, drained), chopped tomatoes, chicken taco seasoning, chicken stock, green beans, drained, frozen stew vegetables, more fresh chopped cilantro, dry elbow pasta, garlic salt, onion powder, rough chopped cooked chicken breast, salt and pepper to taste
    20 min, 17 ingredients
  • Mexican Chicken Soup Mexican Chicken Soup
    chicken, water, stalk celery, in pieces, onion, sliced and
    8 More
    chicken, water, stalk celery, in pieces, onion, sliced, salt, pepper, instant chicken bouillon granules, carrots, sliced, onion, chopped, tomatoes, undrained & chopped, zucchini, chopped, english peas, frozen
    12 ingredients
  • Chicken Tortilla Lime Soup Chicken Tortilla Lime Soup
    chicken, seasoned with garlic powder, salt, pepper, and c... and
    11 More
    chicken, seasoned with garlic powder, salt, pepper, and cumin, onion, garlic cloves, pressed, jalapeno, seeded and chopped, anaheim chilies , roasted and chopped, chicken stock, white corn, black beans, cooked and rinsed, cilantro, chopped, lime juice, cheddar cheese, corn tortillas
    40 min, 12 ingredients
  • Flavorful Mexican Chicken & Barley Soup Flavorful Mexican Chicken & Barley Soup
    water, chicken bouillon, garlic cloves, minced well and
    14 More
    water, chicken bouillon, garlic cloves, minced well, spanish onions, diced, green pepper, diced small, carrots , pared and sliced thick, zucchini, diced into large cubes, corn, kidney beans, black beans, quick-cooking barley (can use brown rice instead), chili powder, cumin, cayenne (optional), fresh cilantro, chopped (save some cilantro leaves for garnish), reduced-fat cheddar cheese, shredded, sour cream (garnish )
    30 min, 17 ingredients
  • Chicken Tortilla Soup Chicken Tortilla Soup
    chicken breast halves, black beans undrained and
    6 More
    chicken breast halves, black beans undrained, mexican stewed tomatoes or rotel tomatoes, salsa (mild, medium or hot ), chopped green chilies, tomato sauce, grated cheese, tortilla chips
    8 ingredients
  • Mexican Chicken Spaghetti Mexican Chicken Spaghetti
    chicken breasts, boiled, chopped , reserve 6 cups broth and
    7 More
    chicken breasts, boiled, chopped , reserve 6 cups broth, vermicelli , cook in broth, green pepper, chopped, onion, chopped, velveeta mexican cheese, ro-tel mexican festival tomatoes, mushrooms, butter
    45 min, 8 ingredients
  • Chicken tortilla soup Chicken tortilla soup
    chicken breast boneless, skinless and
    15 More
    chicken breast boneless, skinless, whole sweet onion chopped, chicken broth, cube chicken bouillon, garlic minced, chipotle powder, diced green chilis, chili powder, cumin, red pepper flakes, red enchilada sauce, crushed tomatoes with basil, black beans, sour cream, white cheddar cheese shredded, lime juice
    16 ingredients
  • Chicken Tortilla Soup With Avocado Chicken Tortilla Soup With Avocado
    chicken breasts, olive oil, chopped onion, minced garlic and
    14 More
    chicken breasts, olive oil, chopped onion, minced garlic, frozen corn, chopped green chili, chopped cilantro, cumin, chili powder, salt and pepper, chicken broth, peeled chopped tomatoes (if using canned , do not drain), bay leaf, lime, corn tortillas , almost stale, vegetable oil, ripe avocado, shredded monterey jack cheese (optional)
    45 min, 18 ingredients




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