18760 mexican breakfast side dishes Recipes

steak (i used top round) marinated in fajita seasoning, cheese , monterey jack, colby, or a mexican blend, eggs, milk, hot sauce to taste (i used frank s), onion, sliced in half rings, sugar, flour tortillas , fajita size, butter, salt and pepper to taste, olive oil, salsa, sour cream

compari tomatoes, diced, green bell pepper, diced, bella mushrooms, diced, egss, crescent rolls, whole milk, parsley, salt, pepper, pace picante salsa (i used mild and chunky style), ground turkey (either 97% lean or 85/15), shredded sharp cheese (finely shredded )

ground pork sausage, shredded mexican-blend cheese, diced tomatoes with chiles, eggs, beaten, flour tortillas

bulk pork sausage, cooked diced peeled potatoes, chopped onion, canned chopped green chilies, pepper, eggs, lightly beaten, shredded mexican cheese blend, flour tortillas, warmed

biscuits (refrigerated type or home made), bulk breakfast sausage, eggs, shredded cheddar cheese, milk, flour, unsalted butter, kosher salt, black pepper

ground pork, salt, red chili powder, dried red chili pepper flakes, garlic cloves, minced, mexican oregano, cumin powder, fresh ground black pepper, sugar, cider vinegar, water, eggs, monterey jack pepper cheese, bagels, toasted

broken blue tortilla chips, milk, day old biscuits, eggs, chopped red bell peppers, mexican white cheese, shredded, cactus sauce , recipe follows

soy chorizo, fat-free liquid egg substitute, salsa, shredded reduced-fat (2-percent milk ) mexican-blend cheese, orange slices, for serving, optional, fresh cilantro leaves , for serving, optional

eggs, dry mustard, milk, green onions, sausage browned, mexican blend shredded cheese, tabasco to taste (2 or more drops ), frozen hashbrowns (sprinkled with salt and pepper)

eggs, hot dogs - sliced into about 1/4-1/2 inch peices, white onion - diced, roma tomatoes - diced, jalapenos- diced, oil, cojita cheese, salt to taste, sauce, roma tomatoes - cut in 1/2, chicken boullon cube, cilantro, water

recipe bread dough, eggs, soyrizo, cooked, pepper-jack cheese, diced, onion, salt, pepper, butter/oil, hot sauce , optional, cilantro, diced , optional

chorizo, onion, taco seasoning, eggs, approx 8 tbsp of chopped fresh cilantro, salsa, flour tortillas, shredded mexican cheese, sour cream

hot or mild ground pork sausage, taco seasoning mix, eggs, shredded mexican four-cheese blend, burrito-size flour tortillas, salsa

bacon, cremini mushrooms, red bell pepper finely chopped, shredded hash browns refrigerated, eggs large, heavy whipping cream, salt, pepper, frozen chopped spinach thawed and squeezed dry, mexican cheese shredded

fat-free ground pork sausage, vegetable cooking spray, hot sauce, southwestern-flavored egg substitute, shredded reduced-fat mexican cheese blend, whole-wheat or white flour tortillas, nonfat sour cream, green onions, chopped, salsa (optional)

cubed day-old french bread, cubed fully cooked lean ham, chopped green chilies, chopped sweet red pepper, egg substitute, fat-free milk, onion powder, ground cumin, ground mustard, cayenne pepper, paprika, shredded reduced-fat cheddar cheese, salsa , optional

side salmon , scaled and pin boned, lemon , zest and juice, fresh herby fennel tops or basil, leaves picked and finely chopped, olive oil, sea salt and freshly ground black pepper, cucumber , peeled lengthwise at intervals, plain yogurt, fresh red chile , deseeded and finely chopped, fresh mint or oregano, leaves picked and chopped, extra-virgin olive oil