4490 mexi scramble skillet Recipes

ground beef, whole kernel corn, drained (or frozen whole kernel corn), tomato sauce, salsa, chili powder, ground cumin, carton low fat cottage cheese, eggs, slightly beaten, grated parmesan cheese, oregano, garlic salt, corn tortillas, shredded cheddar cheese, salsa (optional, condiment ), sour cream (optional, condiment ), guacamole (optional, condiment )

ground beef , use perfectly seasoned taco meat, perfectly seasoned taco meat, tomato puree, black beans, drained, green bell peppers, thinly sliced, jalapeno, seeded and thinly sliced, pasta , cooked about 3/4 done, cheddar cheese, shredded

mild sausage, velveeta cheese (the mexican kind ), diced tomatoes

mayonnaise, sour cream, milk, minced tomatoes, white vinegar, minced canned jalapeno slices, minced onion, dried parsley, tabasco sauce, salt, dried dill weed, paprika, cayenne pepper, cumin, chili powder, garlic powder, fresh ground black pepper

refried beans, sour cream, taco seasoning, shredded cheddar cheese, tortilla chips

soft breadcrumbs (about 1 slice), chili sauce, bottled, egg, beaten, dried onion flakes, salt, garlic powder, ground beef

boneless skinless chicken breasts, diced (about 2-1/2 to 3 cups), oil, taco seasoning mix, cumin, black pepper (or to taste), black beans, drained, diced green chilies, drained, corn niblets, drained, sour cream (can use 2 cups), red enchilada sauce (can use more ), corn tortillas, shredded cheddar cheese, divided (or to taste, or use a mexi-blend cheese)

flour tortillas, mixed cheeses, shredded, shredded lettuce, cooked bacon, crumbled, salsa , to taste, sliced turkey

ground beef, cheddar cheese, shredded, monterey jack cheese, shredded, chopped green chilies, drained, enchilada sauce, eggs, beaten, tortilla chips

chicken breasts, cut into bite size pieces, onion, green bell pepper, garlic cloves, minced, olive oil, mexicorn, corn or 1 (11 oz) can white, diced tomatoes with mild green chilies, chicken broth, cajun spices or 1 tsp season salt, tabasco sauce (optional)

penne pasta, mexican-style stewed tomatoes, canned whole kernel corn (drained ), canned black beans (drained and rinsed ), ground flax seeds

ground beef, onion, chopped, diced green chilies, eggs, beaten, mayonnaise, water, heavy cream, cumin, cayenne pepper, mexican blend cheese, shredded

lean ground beef, onion, chopped, fresh minced garlic, jalapeno pepper, seeded and finely chopped (optional), green chilies, taco seasoning mix, tomato juice (or use v-8 vegetable juice), tomato sauce, whole kernel corn, drained, kidney beans, fresh ground black pepper (or to taste), salt (optional or to taste), grated cheddar cheese (1/4 cup per bowl or to taste), chopped green onion (optional)

shredded monterey jack cheese, green onions, chopped, pickled jalapeo bell peppers, finely chopped, minced fresh cilantro, ground cumin, flour tortillas

lean ground beef, chopped onion, taco seasoning mix (from 1.25-oz packet), mexican-style corn, drained (with red and green peppers), tomato sauce, cheddar cheese, cut into 1/2-inch cubes (1 cup), refrigerated buttermilk biscuits, butter or 1 tbsp margarine, melted, yellow cornmeal , if desired

parboiled rice, butter, chicken broth, cilantro, chopped, pimiento, chopped, scallions, thinly sliced

uncooked rice, dried lentils, chopped onion , about 1 medium, water or 32 oz broth, of choice, cumin, taco seasoning, shredded cheese, shredded cheese, sour cream, salsa

cream cheese, softened, mayonnaise, olives, well drained and finely chopped (use green or black or half of each), chopped green chilies, drained, fresh garlic, minced (or 1/4 to 1/2 tsp garlic powder), chili powder (or to taste), tabasco sauce (to taste), seasoning salt (optional and to taste), lettuce leaves (optional), deli smoked chicken, thinly sliced (can use more or less ), flour tortillas, salsa (optional, use for dipping ) or picante sauce (optional, use for dipping)