207555 mexi egg skillet Recipes

  • Mexi Egg Scramble Skillet
    eggs, slightly beaten and
    10 More
    eggs, slightly beaten, tabasco sauce (to taste) or louisiana hot sauce (to taste), baking powder (this will make the eggs very fluffy), seasoning salt (or use white salt), fresh ground black pepper (or to taste), butter, onion, chopped, bell pepper, seeded and chopped (use green or red ), sliced fresh mushrooms, diced green chilies, shredded mexican blend cheese (or use cheddar)
    18 min, 11 ingredients
  • Scambled Egg Skillets
    eggs, milk, salt, ground pepper and
    2 More
    eggs, milk, salt, ground pepper, butter or 1 -2 tsp margarine, minces garlic
    15 min, 6 ingredients
  • Mexi Cashews
    egg white, cashews, ground cumin, chili powder and
    5 More
    egg white, cashews, ground cumin, chili powder, ground ginger, cayenne pepper, sugar, kosher salt, vegetable oil cooking spray
    35 min, 9 ingredients
  • Eggs Benedict
    egg yolks, freshly-squeezed lemon juice and
    9 More
    egg yolks, freshly-squeezed lemon juice, unsalted butter , cut into pieces, white wine, white vinegar, coarse salt and pepper to taste, toast english muffin slices under the broiler or in the oven for approximately 3 minutes or until golden brown. remove from broiler, spread with 1 tsp butter. in a large frying pan, cook ham or canadian bacon slices until lightly browned and place them on each english muffin half., if you can poach an egg read no further, use a pan that is at least 3-inches deep so there is enough water to cover the eggs and they do not stick to the bottom of the pan. note: to prevent sticking, grease the pan with a little oil before filling with water. add vinegar and salt to the poaching liquid; bring the poaching liquid to a boil and then reduce to a simmer before adding the eggs (bubbles should not break the surface). hint: when you poach eggs, adding a little vinegar and salt to the water will helps the egg to hold its shape. without it, the eggs will become skeins of protein tangling up in the water., break each egg onto a saucer or into small cups or bowls. slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water. let the eggs flow out. immediately cover with a lid and turn off the heat. set a timer for exactly three minutes for medium-firm yolks. adjust the time up or down for runnier or firmer yolks. cook 3 to 5 minutes, depending on firmness desired., water with slotted spoon. lift each perfectly poached egg from the with a slotted spoon, but hold it over the skillet briefly to let any clinging to the egg drain off. drain well before serving. top each english muffin half with 1 poached egg. spoon warm hollandaise sauce over eggs and garnished with a small parsley sprig or chopped chives.
    5 min, 11 ingredients
  • Sausage, Potato and Egg Skillet
    hot breakfast sausage, butter, onions and
    7 More
    hot breakfast sausage, butter, onions, russet potatoes, boiled with skins on, garlic cloves, eggs, half-and-half, sugar, shredded cheese (any preferred type ), salt and pepper
    50 min, 10 ingredients
  • Cozy Cottage Eggs
    dried chipped beef (you can usually find it near the baco... and
    6 More
    dried chipped beef (you can usually find it near the bacon isle at your grocery store), stalks scallions, diced, butter, cottage cheese - plain - size curd - your preference, eggs, equipment needed, skillet, bowl, whisk , hungry people wanting their breakfast fast
    10 min, 7 ingredients
  • Skillet Strawberry Pancake
    eggs, whole milk, vanilla extract, white sugar, salt and
    3 More
    eggs, whole milk, vanilla extract, white sugar, salt, all-purpose flour, unsalted butter, sliced fresh strawberries
    30 min, 8 ingredients
  • Skillet Italian Chicken Parmesan
    egg, lightly beaten, salt, black pepper and
    10 More
    egg, lightly beaten, salt, black pepper, panko (japanese-style bread crumbs), grated parmesan cheese, skinless, boneless chicken breast halves, salt to taste, ground black pepper to taste, dried linguine, olive oil, marinara sauce, grated parmesan cheese
    30 min, 13 ingredients
  • Skillet Quiche
    eggs, velveeta cheese, half inch thick slice, cubed and
    8 More
    eggs, velveeta cheese, half inch thick slice, cubed, sliced mushrooms, pepper bacon , cut into smallish pieces, diced tomatoes, onion, diced, minced garlic clove, salt, pepper, shredded cheddar cheese
    20 min, 10 ingredients
  • Skillet Souffle
    eggs, separated, chopped fresh chives, kosher salt and
    3 More
    eggs, separated, chopped fresh chives, kosher salt, black pepper, unsalted butter, goat cheese
    25 min, 6 ingredients
  • Skillet Lemon Souffle
    eggs , separated, cream of tartar and
    6 More
    eggs , separated, cream of tartar, granulated sugar (4 3/4 oz), table salt, juice and 1 tsp grated zest from 2 to 3 lemons, unbleached all-purpose flour, unsalted butter, sugar , for dusting
    10 min, 8 ingredients
  • Mexi Turkey-Eggs Skillet Mexi Turkey-Eggs Skillet
    ground turkey, olive oil, garlic crushed, dried oregano and
    8 More
    ground turkey, olive oil, garlic crushed, dried oregano, ground cumin, lemon juice, eggs, egg whites, tomatoes diced, onion minced, salt & pepper
    12 ingredients
  • Spring Vegetables and Egg Skillet Spring Vegetables and Egg Skillet
    tiny red potatoes , cut into 1/4-inch thick slices and
    9 More
    tiny red potatoes , cut into 1/4-inch thick slices, asparagus , pieces (1/2-inch pieces), refrigerated fat-free liquid egg product (or 6 eggs), snipped fresh parsley, snipped fresh rosemary (or 1/2 tsp. dried rosemary), onion powder, salt (or to tatste), pepper (or to taste), tomato, seeded and coarsely chopped, shredded parmesan cheese
    40 min, 10 ingredients
  • Eggs Benedict (Ree Drummond) Eggs Benedict (Ree Drummond)
    egg yolks, juice of 2 whole lemons and
    7 More
    egg yolks, juice of 2 whole lemons, butter, melted and slightly cooled, salt, cayenne pepper, whole eggs, english muffins, split, toasted and buttered, canadian bacon , warmed in a skillet, paprika
    15 min, 9 ingredients
  • Special Egg Skillet Dish Special Egg Skillet Dish
    potatoes, peeled and cubed (3 1/2 cups), bacon, chopped and
    4 More
    potatoes, peeled and cubed (3 1/2 cups), bacon, chopped, red pepper, chopped, onion, diced, eggs, shredded cheddar cheese (or your choice )
    45 min, 6 ingredients
  • Ham N Egg Skillet Ham N Egg Skillet
    uncooked potatoes, peeled and diced, butter, chopped onion and
    5 More
    uncooked potatoes, peeled and diced, butter, chopped onion, chopped green pepper, cubed fully cooked ham, eggs, beaten, shredded cheddar cheese, salt and pepper to taste
    30 min, 8 ingredients
  • Skillet Lemon Souffle Skillet Lemon Souffle
    eggs, separated, cream of tartar and
    7 More
    eggs, separated, cream of tartar, granulated sugar (4 2/3 oz), table salt, lemon juice, squeezed from 2 to 3 lemons, grated lemon zest, unbleached all-purpose flour, unsalted butter, sugar , for dusting
    17 min, 9 ingredients
  • Skillet Cornbread Skillet Cornbread
    bacon drippings, egg, buttermilk, white cornmeal and
    3 More
    bacon drippings, egg, buttermilk, white cornmeal, baking powder, baking soda, salt
    7 ingredients




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