6917 methi fenugreek curd gravy Recipes

oil, cumin seed, onion (finely chopped ), green chilies (slit), ginger paste, garlic paste, tomato (chopped ), turmeric powder, red chili powder , to taste, fenugreek leaves (chopped ), salt (to taste), green peas, fresh cream (can be substituted with milk or in combination with milk), garam masala

fenugreek leaves, spinach leaves, cottage cheese (paneer), asafetida powder, cumin seed, turmeric powder, ginger, chopped, kashmiri chili powder, green chili pepper, seeded and chopped, coriander powder, salt, ghee or oil, as needed, water, garam masala powder

rice, methi seeds, chopped methi leaves, coriander seed, cumin seed, tamarind paste, jaggery, turmeric powder, garlic cloves (optional), grated fresh coconut, salt, urad dal, dried red chilies, coconut oil

vegetable oil, spring onions, chopped, green chilies , deseeded and finely sliced, ginger powder, garlic powder, red chili powder, turmeric, peeled prawns, fresh fenugreek leaves, tomatoes (to garnish ), salt

cooked rice, curds (yoghurt ), milk, curry leaves, red chilies, cumin seed, black mustard seeds, asafetida powder (hing), oil, cashews, bengal gram dal , also known as chana dal (split), salt, sugar, coriander leaves (for garnishing)

roasted chicken, corn, sliced carrots, drained (optional), chicken gravy, turkey gravy

water (cold ), all-purpose flour, garlic powder, onion powder, salt, pepper, gravy master or 1 tbsp kitchen bouquet, sugar, white vinegar

fenugreek leaves, potatoes, cubed, tomatoes, chopped, chili powder, allspice, turmeric powder, ginger paste

millet flour or 2 cups wheat flour, fenugreek leaves, cleaned and chopped, ghee, green chilies, chopped finely, sugar, turmeric powder, salt, water (for kneading), ghee (for frying )

fresh mutton, cut in medium pieces, green methi leaves, chopped, onions , paste of, garlic , paste of, ginger , paste of, tomatoes , paste of, coriander powder, turmeric powder, red chili powder, garam masala powder, oil, salt

whole wheat flour/atta, besan/chickpea flour, oil, salt, fresh methi leaves , add water, pinch of salt and sugar and leave aside for 15 mts, squeeze out water, water to knead the dough, ginger-green chilli-lemon juice paste, red chilli pwd, saunf pwd, coriander pwd, salt to taste

a few crunchy green apple, sweet butter, honey, fenugreek ground, cinnamon

tied curds, chopped coriander leaves, ginger paste, garlic paste, red chili powder, sugar, cumin seed, crushed, salt

leftover rice 1 cup, curd 1cup or as u like, oil 1tbsp(for tadka or tempering), mustured seed 1tsp, cumin seed 1tsp, dry chillies 1, green chili 1, salt as test, hing or asafatida 1 pinch

lean ground chuck, saltine crackers, egg, pillsbury refrigerated crescent dinner rolls, dark gravy

baking potatoes, vegetable oil, kosher salt, grated packed cheddar cheese, gravy , recipe follows, unsalted butter, all-purpose flour, beef broth, black pepper

ground beef, pack of gravy mix, potatoes, salt, pepper, bread crumbs