109 mesclun with and garlic Recipes

fresh orange juice, lemon, quartered, bay leaves, dried thyme, crumbled, juniper berries, crushed, molasses, dried small chilies (each about 1 inch long) or 1/2 tsp hot red pepper flakes, garlic cloves, crushed, quail (try boneless ), tarragon white wine vinegar, dijon mustard, extra virgin olive oil, navel oranges, peel and pith cut away and sections cut free from membranes, mango, peeled, pitted, and sliced, pepitas, toasted lightly (hulled green pumpkin seeds), mesclun, washed and spun dry (mixed baby greens)

olive oil, red wine vinegar, garlic cloves, peeled, dried oregano, mesclun salad blend (about 3 oz), black forest ham , cut into matchstick-size strips, swiss cheese , cut into matchstick-size strips, coarsely shredded peeled carrots, halved cherry tomatoes (about 10 oz), sliced red onion, hard-boiled eggs, cut into wedges, fresh basil

portabella mushrooms, stems removed, pita bread rounds or 4 nane lavash bread, warmed, olive oil, garlic cloves, minced, fresh lemon juice, salt, mesclun, extra virgin olive oil, white wine vinegar, salt

roasted red peppers (approx ), garlic cloves, crushed, white onion, chopped, sun-dried tomato packed in oil, drained and chopped, sun-dried tomato pesto, minced beef, feta cheese, crumbled, red onion, sliced, tomatoes, sliced thickly, bread rolls, mesclun, approx, avocado, buttermilk, lemon juice

lime juice, fish sauce, water, garlic clove, minced, chili paste, light brown sugar, sesame oil, canola oil, skirt steaks or 1/2 lb flank steak, dried rice noodles, mesclun, shredded cabbage, sliced radishes, julienned carrot, seeded diced cucumber, diced mango, seeded diced tomato, sliced scallions, toasted crushed peanuts, chopped cilantro , mint or 1/2 cup thai basil

peeled and deveined medium prawns, cooked, a lemon, garlic cloves, peeled & slightly crushed, red pepper flakes, turkish bay leaf, a few sprigs of fresh parsley, kosher salt, good quality mayonnaise, organic tomato ketchup, gherkins, finely chopped, parsely, minced, freshly squeezed lemon juice , to taste, sugar , sea salt and fresh ground black pepper, to taste, assorted mixed salad greens , such as lambs lettuce, mesclun, little gem lettuces, piment d espelette (or cayenne pepper) for sprinkling

red potatoes (cooked and cooled ), chives, chopped, red peppers, chopped, black olives, chopped, recipe alouette aioli sauce, mesclun or mixed salad greens, aioli sauce, alouette garlic & herbs spreadable cheese, olive oil, vinegar (recommend: balsamic), shallots, minced, place alouette garlic & herbs spreadable cheese in medium sized bowl., in another bowl, whisk together olive oil , vinegar and shallots until well blended., gradually add the vinaigrette mixture to the cheese creating a delicious sauce.

butternut squash cubed, rosemary, olive oil divided, salt, pepper, pine nuts toasted, goat cheese crumbled, garlic, balsamic vinegar, mesclun greens

recipe court bouillon (see recipe ), boneless, skinless skate wing, fine sea salt , to taste, freshly ground white pepper , to taste, mesclun (baby greens ), vinaigrette (see recipe ), sliced coriander leaf, ripe tomato, peeled, seeded and cut into 1/4-inch dice, red wine vinegar, cold water, branch fresh thyme, leek, peeled carrot, celery, garlic, peeled, bay leaves, fine sea salt, white peppercorns, dijon mustard, fine sea salt, freshly ground white pepper, red wine vinegar, sherry vinegar, olive oil, corn oil

recipe court bouillon (see recipe ), boneless, skinless skate wing, fine sea salt , to taste, freshly ground white pepper , to taste, mesclun (baby greens ), vinaigrette (see recipe ), sliced coriander leaf, ripe tomato, peeled, seeded and cut into 1/4-inch dice, red wine vinegar, cold water, branch fresh thyme, leek, peeled carrot, celery, garlic, peeled, bay leaves, fine sea salt, white peppercorns, dijon mustard, fine sea salt, freshly ground white pepper, red wine vinegar, sherry vinegar, olive oil, corn oil

olive oil, shrimp, about 16 per lb, peeled and deveined , shells reserved for shrimp butter, if using, dried red pepper flakes (or more ), chopped garlic, freshly squeezed lime juice, dry vermouth, butter (shrimp , see note below), mesclun , mixed young salad greens, for garnish

fresh goat cheese, crumbled, mesclun loosely packed, bosc pear quartered lengthwise , remove core, slice to 1/8-inch thick, olive oil, diced pancetta , about 1/4-inch squares, chopped garlic, tomato concasse, chopped parsley, zin vinegar, salt and pepper, toasted pine nuts

boneless skinless chicken breasts, pineapple, fresh (1/2 inch slices), baby mesclun, flour tortillas, tamari, unsweetened pineapple juice, sesame oil, brown sugar, red pepper flakes, grated gingerroot, minced garlic, wasabi paste, honey, mayonnaise, sour cream, unsweetened pineapple juice, minced fresh cilantro, salt and pepper

balsamic vinegar, dark brown sugar(optional)1tbsp chopped garlic, salt, fresh ground pepper, olive oil, mesclun salad mix or favorite greens, assortment of salad ingredients,such as cherry tomatoes ,chopped carrots,sliced red onions,chopped celery,diced cucumbers,walnuts ,bue cheese for garnish

extra-firm herb tofu, egg, flour, garlic salt, onion powder, black pepper, canola oil, mandarin orange juice (reserved from can of mandarin oranges used in salad), canola oil, white wine vinegar, sugar, baby spinach, rinsed, mesclun, rinsed, mandarin oranges, drained , juice reserved, walnuts, dried cranberries, red bell pepper, cut in 1/4-inch slices, chickpeas, drained and rinsed well, feta cheese

soba noodles or 1 (8 oz) package spaghetti, peanut oil, sesame oil, green onions, chopped, garlic, minced, fresh gingerroot, peeled,minced, beef strip steaks , about,cut into strips, low sodium soy sauce, hoisin sauce, tomatoes, cut into large chunks or 16 cherry tomatoes, halved, snow peas, minced fresh basil, mesclun or 1 (10 oz) bag herb-blend salad greens, coarsely chopped peanuts

balsamic vinegar, garlic, quartered, crushed red pepper flakes, salt, black pepper, olive oil, mixed mesclun greens , soaked in salt water to remove grit, dried in a salad spinner and torn into bite-sized pieces, kalamata olives, pitted, english cucumbers, peeled and sliced into 1/4-inch disks, cubed feta cheese

extra virgin olive oil, butter, garlic cloves, peeled and coarsely chopped, baguette, balsamic vinegar, kosher salt or 2 tsp sea salt, fresh coarse ground black pepper, tomatoes (3 lbs), fresh basil leaf , torn, mesclun (optional), balsamic vinaigrette (optional), fruit (optional), cheese (optional)