107371 mesclun ginger carrot dressing Recipes

carrots, cut into chunks, butter, cubed, sugar, ground ginger, minced fresh parsley

carrots, peeled and trimmed, olive oil, onions, diced, garlic , cloved minced, grated gingerroot, chicken stock, kosher salt, pepper, fresh sage leaves, butter, sugar, lemon , juice of

carrots, sliced, oranges, lemon, mixed pickling spices, sugar, cider vinegar, flaked coconut, minced fresh gingerroot, hot pepper sauce

carrot, peeled and chopped, mayonnaise, ground ginger, soy sauce, white sugar

dressing, make dressing and refrigerate 2 hours or overnight., white wine vinegar, sugar, kosher salt, coarsely ground black pepper, salad oil, minced fresh ginger, sesame oil, soy sauce, salad, head iceberg lettuce, cored, shredded, boneless skinless, chicken breasts ( or 8 oz cooked chicken breasts ), crispy chow mein noodles, freshly chopped cilantro, red bell pepper strips, celery sliced into 1/8 x 1 1/2 inch strips, sugar snap peas or snow peas cut into 1 inch pieces, dressing

all-purpose flour, old-fashioned oats, baking powder, salt, orange zest, sugar plus 1 tbsp, divided, cold butter, cut into small pieces, grated carrot (about 1 1/2 carrots), diced crystallized ginger or 1 tsp ground ginger, egg, buttermilk, vanilla extract, egg white beaten with 2 tsp cold water (egg wash)

vegetable oil, minced onion, minced peeled fresh ginger, more) chicken stock or canned low-salt chicken broth, sliced peeled carrots (about 1 1/2 lb), orange juice, half and half, ground cinnamon, matchstick-size strips peeled carrot (for garnish ; optional), matchstick-size strips peeled fresh ginger (for garnish ; optional)

mayonnaise, seasoned rice vinegar, soy sauce, asian sesame oil, carrots, coarsely chopped, chopped peeled ginger, scallions, coarsely chopped, accompaniments: raw carrot , celery, and cucumber sticks; trimmed green beans and asparagus; broccoli and cauliflower florets; or any other vegetables in season

peeled baby carrots or 2 medium regular carrots, julienned, broccoli florets, light margarine, diagonally sliced celery, chopped sweet red pepper, sesame seeds, minced fresh ginger, salt & freshly ground black pepper

ginger ale, baby carrots , sliced lengthwise in 1/2, unsalted butter, southern comfort, brown sugar, dried ginger, salt and pepper, to taste

all-purpose flour, granulated sugar, baking powder, baking soda, eggs, shredded carrots, cooking oil, mixed dried fruit (bits), grated fresh ginger or 3/4 tsp ground ginger, cream cheese, softened, butter, softened, orange juice or 1 tbsp apricot brandy, powdered sugar, shredded orange peel, pecans, toasted and finely chopped (optional)

carrots, scraped and cut into 1/4-inch slices, butter or margarine, melted, honey, salt, ground cinnamon, ground ginger

carrots, chopped onions, olive oil, salt, ground ginger, pepper

carrots, peeled and julienned, parsnips, peeled and julienned, chopped crystallized ginger, divided, butter, salt

carrots, peeled, ends trimmed and sliced, ginger, peeled and roughly chopped, shallots, peeled and sliced, soy sauce, rice wine vinegar, water, superfine sugar, vegetable oil, salt, head iceberg lettuce, quartered and cored, freshly chopped cilantro leaves, for garnish, red thai chile, seeded, deveined and thinly sliced, for garnish

carrots, coarsely chopped, garlic cloves, peeled, fresh ginger, fresh carrot juice, yellow miso, rice wine vinegar, olive oil, sugar, minced fresh basil, minced fresh cilantro

vegetable oil * 12 table spoons (180 ml), white (rice ) vinegar 6 table spoons (90 ml), miso (brown soy bean paste) 5 table spoons (75 ml), grated raw onion (with juice) 4 table spoons (60 ml), grated raw carrot (option) 2 table spoons (30 ml), sugar 1 tea spoon (5 ml), juice from grated ginger 2 table spoons (30 ml)

carrots, peeled and washed, onion, skinned and diced, garlic cloves, cleaned and crushed, candied ginger or 1/4 cup crystallized ginger, chopped fine, fennel, orange , zest of, lemon , zest of, olive oil or 3 tbsp butter