42518 memere creton french pork pateee Recipes
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pork tenderloins (1 lb each) and15 Morepork tenderloins (1 lb each), ready-to-serve whole grain brown and wild rice medley, frozen broccoli , carrots and water chestnuts, thawed and coarsely chopped, chopped dried apricots, minced fresh parsley, salt, garlic powder, dried thyme, dried sage leaves, pepper, water, pork gravy mix, dijon mustard, dried sage leaves, minced fresh parsley50 min, 16 ingredients
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pork tenderloin, all-purpose flour, vegetable oil, divided and11 Morepork tenderloin, all-purpose flour, vegetable oil, divided, sliced bok choy, chopped celery, red bell pepper , cut into 1/4 inch strips, sliced mushrooms, water chestnuts, sliced, garlic, minced, chicken broth, soy sauce, cornstarch, dry sherry, ground ginger51 min, 14 ingredients
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Pork Cubes 'n' Stuffingpork chop suey meat or boneless pork loin, cut into 1/2-i... and5 Morepork chop suey meat or boneless pork loin, cut into 1/2-inch cubes, pepper, canola oil, water, crushed chicken stuffing mix, shredded cheddar cheese20 min, 6 ingredients
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