17447 melted flour eggs Recipes

eggs, beaten, grated monterey jack cheese or 1 lb grated monterey jack pepper cheese, for a spicer version, cottage cheese, butter or 1/2 cup margarine, melted, flour, baking powder, salt, pepper , to taste, diced green chilies, drained, red bell peppers, chopped or 1 (2 oz) jar pimientos (optional)

sugar, flour, salt, lemon juice, grated lemons , rind of (approx. 5 tbsp), egg yolks, milk, melted butter, egg whites

flour, eggs, baking powder, salt, cottage cheese, grated monterey jack cheese, melted butter, diced chilies

eggs, beaten, monterey jack cheese, canned chopped green chilies, drained, cottage cheese, butter, melted, flour, baking powder, salt, fresh ground black pepper

milk, butter, softened, sugar, salt, active dry yeast, warm water, 105-115 degrees, egg, lightly beaten, flour , as needed, egg, lightly beaten

melt organic buttery spread, cocoa, baking powder, sugar, flour, eggs, chocolate chips (and/or nuts)

flour (1 cup), oat flour (none ), whole wheat flour, sugar (1/2 cup), baking soda, egg, egg white (two eggs total), low-fat plain yogurt, smart balance butter spread, melted (1/4 cup butter), vanilla, strawberry, chopped

fresh oregano, leaves removed and chopped, fresh thyme, leaves removed and chopped, lemon , zested, butter, softened, kosher salt and freshly cracked black pepper, whole chicken, fresh oregano, fresh thyme, lemon, halved, onion , cut into 1-inch pieces, carrots , cut into 1-inch pieces, celery ribs, cut into 1-inch pieces, kosher salt, freshly cracked black pepper, all-purpose flour, low-sodium chicken stock, dry white wine, kosher salt and freshly cracked black pepper, unsalted butter, cold , cut into cubes, crepes , recipe follows, shredded monterey jack cheese, all-purpose flour, whole milk, unsalted butter , plus 2 tbsp reserved for the pan, melted, salt, eggs

king arthur unbleached all-purpose flour (about 8 lb), egg, unflavored gelatin, cold water, sugar, light corn syrup, divided, water, vanilla extract, dark chocolate candy coating, melted, white candy coating, melted

eggs, whole milk, butter, flour, salt, sugar, cornstarch, salt, eggs, whole milk, real vanilla, butter, melted, chocolate syrup (i use hersey s)

white or black truffle, shaved, parmigiano-reggiano, grated, plus more for garnishing pasta, fresh sheep s milk ricotta, spinach, blanched, drained and chopped, scant pinch nutmeg, salt and white pepper to taste, recipe basic pasta dough , recipe follows, very fresh eggs, butter, melted and kept warm, flour, eggs, extra-virgin olive oil

eggs hard boiled, white onion diced, celery diced, green pepper diced, whole tomatoes, worcestershire sauce, salt, freshly ground black pepper, butter melted, flour, milk, cracker crumbs

well-ripened bananas, mashed, egg, butter, melted, flour, sugar, salt, baking soda, nuts, optional (i use whole pecans and set on top of bread. this causes the pecans to toast and gives the bread an added kick)

butter, melted, flour, baking powder, salt, eggs, low-fat small-curd cottage cheese, canned diced green chiles, monterey jack cheese, shredded

butter, chopped mushroom, garlic cloves, crushed, chopped parsley, kraft* cheddar cheese, grated, softened butter, chicken fillets, lightly battened out, flour, eggs, lightly beaten, breadcrumbs, for coating, oil

margarine, semi-sweet chocolate chipits, cocoa, sugar, baking powder, salt, vanilla, flour, eggs

milk, dry yeast, warm water (105o to 115o), sugar, divided, all-purpose flour, divided, eggs, beaten, shortening, melted, salt, egg yolk, water, butter or margarine, melted

scalded milk, active dry yeast (never use fast rising), sugar, evaporated milk, warm water, butter, melted, flour, egg yolks, beaten, salt, butter, melted