Egg & Green Chili Pepper Souffle (Or Crustless Quiche/Tart) Recipe

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Egg & Green Chili Pepper Souffle (Or Crustless Quiche/Tart)
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Combine first four ingredients.
  3. In separate bowl, beat eggs and combine remaining ingredients.
  4. Fold mixtures together.
  5. Pour into prepared 11x13 dish. Or use two round pie dishes for the quiche/tart effect.
  6. Bake for 40 minutes or until toothpick inserted in center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 504.01 Kcal (2110 kJ)
Calories from fat 289.24 Kcal
% Daily Value*
Total Fat 32.14g 49%
Cholesterol 297.87mg 99%
Sodium 974.16mg 41%
Potassium 783.24mg 17%
Total Carbs 32.06g 11%
Sugars 13.61g 54%
Dietary Fiber 9.27g 37%
Protein 25.61g 51%
Vitamin C 8.8mg 15%
Vitamin A 0.7mg 24%
Iron 3.6mg 20%
Calcium 365.7mg 37%
Amount Per 100 g
Calories 244.38 Kcal (1023 kJ)
Calories from fat 140.25 Kcal
% Daily Value*
Total Fat 15.58g 49%
Cholesterol 144.43mg 99%
Sodium 472.35mg 41%
Potassium 379.78mg 17%
Total Carbs 15.55g 11%
Sugars 6.6g 54%
Dietary Fiber 4.49g 37%
Protein 12.42g 51%
Vitamin C 4.3mg 15%
Vitamin A 0.3mg 24%
Iron 1.7mg 20%
Calcium 177.3mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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