171 melt your mouth Recipes
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ground beef (a mixture of 1 lb and 1/2 lb ground pork wil... and9 Moreground beef (a mixture of 1 lb and 1/2 lb ground pork will work well also), egg, slightly beaten, grated parmesan cheese, breadcrumbs (or use enough to hold the meat together (no dry breadcrumbs just soak 3 slices of bread in the 1/3 ), fresh minced garlic (or use 1 tsp garlic powder or to taste), salt (or to taste, i use 2 tsp seasoned ), fresh ground black pepper, milk (can use up to 1/2 cup milk), dried oregano (optional, or to taste), chopped fresh parsley (or 2 tbsp dried parsley)50 min, 10 ingredients
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Cointreau Melt-In-Your-Mouth Cakeyellow cake mix, vanilla instant pudding mix, eggs and9 Moreyellow cake mix, vanilla instant pudding mix, eggs, vegetable oil, orange juice, cointreau liqueur, sugar, butter, orange juice, cointreau liqueur, fresh raspberries (or strawberries), orange rind1 hour , 12 ingredients
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Crispy Melt-in-your-mouth Indian Shrimpginger, peeled and coarsely chopped, green serrano chilies and7 Moreginger, peeled and coarsely chopped, green serrano chilies, fresh cilantro leaves, shrimp, cleaned and deveined, turmeric, salt, cream of rice, oil (for frying ), lemon wedges30 min, 9 ingredients
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Faux Swedish Melt-in-your-mouth Pancakeseggs, sour cream, cake flour, granulated sugar and3 Moreeggs, sour cream, cake flour, granulated sugar, baking soda, salt, oil or nonstick cooking spray15 min, 7 ingredients
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Slow Cooker Melt-In-Your-Mouth Short Ribsbeef short ribs , pieces, brown sugar and5 Morebeef short ribs , pieces, brown sugar, garlic cloves, minced, dried thyme leaves, crushed, all-purpose flour, condensed french onion soup, dark beer or 1 (12 fl oz) bottle beer9 hour 10 min, 7 ingredients
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Tips For Making Melt-in-your-mouth Biscuitsmake sure the shortening and baking powder or baking soda... and7 Moremake sure the shortening and baking powder or baking soda are fresh., measure the ingredients carefully to ensure your biscuits will rise well and be light and fluffy., cut the shortening into the flour using a pastry blender , two table knives, or a wire whisk until the mixture looks like fine crumbs. thoroughly blending the shortening and dry ingredients produces flaky biscuits, make biscuits the same thickness , roll the dough between 2 dowel rods or sticks, 1/2 inch thick and 14 inches long., push the biscuit cutter , dipped in flour, straight down into the dough for even-sized biscuits. cut biscuits as close together as possible., if you don tsp have a biscuit cutter , use a sharp knife or use cookie cutters for fun shapes8 ingredients
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Best Loved (Melt in Your Mouth) Sugar Cookiesbutter, softened, shortening, sugar, baking soda and5 Morebutter, softened, shortening, sugar, baking soda, cream of tartar, salt, egg yolks, vanilla, all-purpose flour35 min, 9 ingredients
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Nana's Melt-In-Your-Mouth Peanut Butter Fudgegranulated sugar, margarine, evaporated milk and2 Moregranulated sugar, margarine, evaporated milk, peanut butter, marshmallow creme10 min, 5 ingredients
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Aaron's Melt-In-Your-Mouth Peanut Butter Cookiesreduced-calorie peanut butter, sugar and3 Morereduced-calorie peanut butter, sugar, vanilla extract (or pure vanilla), brown sugar, egg white25 min, 5 ingredients
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