194 melt pickle Recipes

soft breadcrumbs, salt, pepper, dill pickles, minced or 1/4 cup dill pickle relish, onion, minced, parsley, minced, butter, melted

imported raclette cheese, cut into 16 slices, each approximately 1/8-inch thick, 5 inches long and 2 inches wide, freshly boiled tiny new potatoes, peeled and kept hot, sour gherkins , preferably imported cornichons, pickled onions

white bread, american cheese (kraft is my favorite!), dill pickle slices (i usually use the thin hamburger dills), butter, for frying

grated monterey jack cheese, pickled jalapeno pepper, minced, hearty white bread, unsalted butter, melted, deli turkey, bacon, cooked, avocados

white tuna packed in water, drained, chopped celery, low-fat mayonnaise, dill pickles, ketchup, red onion, whole wheat english muffins, split, low-fat cheddar cheese, grated, salt and black pepper

albacore tuna in water, drained, chopped celery, light mayonnaise, sweet pickle relish (optional), english muffins, split and toasted, tomatoes (1/4-inch thick ) (optional), american cheese or 4 slices cheese, of your choice (3/4-oz slices)

tuna, mayonnaise, mustard, red onions, chopped, dill pickle relish, cheddar cheese, whole wheat bread

english muffins, sliced in half (horizontally), tuna fish, light mayonnaise , hellmann s, celery, chopped, onion, chopped, tomatoes, cheese, onions (optional), pepper, pickles , claussen, quartered

pita bread round, tuna, drained, dill pickle spear, diced, mayonnaise, olive oil, garlic powder, dried rosemary, swiss cheese

pitas, tuna, drained, mayonnaise, dill pickle relish, dried dill, salt, tomato, sliced into thin wedges, shredded cheddar cheese

tuna, light , canned in water, miracle whip, sweet pickle relish, whole wheat bread, tomato, grated parmesan cheese, garlic powder

sandwich bread , preferably a brioche loaf, crusts removed, garlic clove, minced, lemon juice, mayonnaise, white cheddar cheese , preferably artisanal, shredded, country bacon , preferably peppered, tomatillos, husked, flour, pickled jalapeno peppers (sold in jars), fresh cilantro leaves

albacore tuna, drained well (packed in water or oil), diced dill pickles (about 1/2 small dill pickle or 1 pickle spear), diced red onion, diced celery, mayonnaise (3/4 cup if not using albacore), kosher salt (to taste), fresh ground black pepper, rustic country bread (1/2-inch thick ), tomato , cut into 8 slices, cheddar cheese , cut into 8 slices (medium or sharp)

crusty bread from a good-sized loaf, 1/2-inch thick , at least 5 inches across and 3 inches wide, serrano ham, manchego, thinly sliced with sharp knife or cheese plane, hot pickled vegetable salad of cauliflower , carrots, celery and hot peppers (giardiniera) drained, sweet pickled red pepper relish or sweet pickle relish, mixed good quality olives, fresh thyme leaves, finely chopped, lemon zest, cumin seeds, red pepper flakes, extra-virgin olive oil, for drizzling

albacore tuna, drained and flaked, kraft mayonnaise, seasoned salt, black pepper, minced dried onion, sweet pickle relish (or diced pickles = to 4 tsps), margarine , somewhat softened (or butter), kraft 100% grated parmesan cheese, cheddar cheese, american cheese, bread (your favorite , we like aunt hattie s)

tuna steak, poached, minced yellow onions, hard boiled eggs, chopped, minced garlic, sweet pickle relish, mayonnaise, salt and black pepper, white bread, toasted, cheddar cheese, creole tomatoes, avocado, cole slaw , purchased or home-made, potato chips, pickle spears

imported swiss raclette cheese, cut into 16 slices approximately 1/8-inch thick, 5 inches long and 2-inches wide, freshly boiled small new potatoes, peeled and kept hot, sour gherkins , preferably imported cornichons, pickled onions

lean ground beef, diced portabella mushroom caps (about 4 large portabellas), plain breadcrumbs, worcestershire sauce, chopped fresh thyme, kosher salt or 1/2 tsp sea salt, fresh ground pepper, rye bread (we use wheat sourdough bread instead), garlic cloves, peeled, pickle relish (1 tbsp per patty melt), swiss cheese (1 slice per patty melt)