22234 melissa easy cheesy enchiladas Recipes

reduced-fat cream cheese, softened, refrigerated reduced-fat crescent rolls, reduced-fat pork sausage

quick-cooking grits, quick-cooking grits, water, corn (fresh or frozen ), velveeta cheese , shreds (found in the cheese section), salt and pepper

unsalted butter, all-purpose flour, milk, salt, big pinch ground nutmeg, big pinch fresh ground pepper, shredded white or yellow cheddar cheese, grated parmesan cheese, elbow macaroni

southern style hash browns, sour cream, sharp cheddar cheese, onion, diced, butter, cream of chicken soup, barbecue potato chips

old el paso cheesy taco seasoning mix, sour cream, mayonnaise

ground beef, swanson beef broth, water, elbow macaroni (2 cups), evaporated milk, processed cheese sauce, shredded sharp cheddar cheese

lean ground beef, thick & chunky salsa, black beans, fat-free italian salad dressing , zesty, taco seasoning mix, fat free sour cream, mexican cheese blend, flour tortillas , burrito size

butter, bread, cut in 1 inch cubes, cheddar cheese, shredded, milk, eggs , seperated, salt, mustard, red pepper

margarine, butter, onion, chopped, garlic clove, finely chopped, flour, low-fat milk, chicken broth, fresh ground black pepper, shredded sharp cheddar cheese, divided, yukon gold potatoes, peeled and very thinly sliced, italian parmesan flavored breadcrumbs

eggs, frozen spinach (thawed and well drained ), cottage cheese, mozzarella shredded cheese

dark chocolate brownie mix (13x9 size), water (or what your box mix calls for), oil (or what your box mix calls for), eggs (or what your box mix calls for), swirled chocolate chips, semi-sweet chocolate chips, cream cheese, sugar, egg, vanilla

boneless chicken breasts (depending on how big they are), parmesan cheese, garlic powder (depending on how garlicky you like it), italian salad dressing mix, eggs (to moisten chicken) or 1/2 cup water (to moisten chicken)

yukon gold potatoes, unpeeled, cubed (about 5 medium), milk, cheez whiz , process cheese produce, green onion, thinly sliced

ground beef, breakfast sausage, velveeta cheese, rye cocktail bread

flour, sugar, garlic salt, black pepper, basil, baking powder, butter, melted, warm water, olive oil, mozzarella cheese, shredded

active dry yeast, warm water (110* - 115*f), unbleached flour or 2 cups all-purpose flour, whole wheat flour, sugar, salt, shredded reduced-fat sharp cheddar cheese (4 oz.), buttermilk, at room temperature, egg whites

manicotti, uncooked, part-skim ricotta cheese, shredded part-skim mozzarella cheese, divided, grated parmesan cheese, shredded basil leaves, ground beef, diced onion, olive oil, garlic cloves, minced, spaghetti sauce, water