25 mee Recipes

vegetable oil, red onions, chopped, potato , cut into cubes, soy sauce, water, skinless, boneless chicken breast , cut into bite-sized chunks, tomatoes, cut into wedges, fresh red chile pepper, chopped, peas, diced carrot, corn kernels, tomato sauce, chili sauce, eggs, beaten, fresh egg noodles , cut into short strands

fresh hokkien noodles, oil, deep fried tofu, curry powder, onion, choppede, ripe tomato, diced, hot chili sauce, ketchup, light soy sauce, eggs, lightly beaten, stalk spring onion, sliced, green chili , deseeded and sliced, cucumbers, chopped

vermicelli (my favourite brand is amoy mee sua ), chicken leg meat, cubed, carrot, sliced, bok choy, bean sprouts, water, whole chicken breasts, shallot (sliced and fried until golden brown), red chilli padi, sliced, sesame oil, pepper, soya sauce, chinese wine (unsalted )

rice noodle (thin vermicelli), oil for deep fry, water, chicken stock cube, mixed seafood meat (mussels shrimp shellfish... but no shells!), corn flour, buk choi cut long sliced, carrot peeled and cut thinly sliced, mushroom / fresh mushroom it great

yellow flat noodles, prawns, shells removed and deveined, squid, sliced, chopped garlic, cai xin , cut into section, fish cakes, sliced, stock, cornstarch, mixture, dark soy sauce, oyster sauce

yellow flat noodles, prawns, shells removed and deveined, squids, sliced, cai xin , cut into section, fish cakes, sliced, stock or water, corn starch mixture, dark soy sauce, oyster sauce

spareribs, pork belly, chicken bones, cleaned, flower crabs, shells removed,halved and cleaned, prawns, shelled, curry powder, salt, oil, water (4 litres ), rock sugar, salt , to taste, rock sugar, fresh yellow noodles (or any noodles you like to use), bean sprouts, hardboiled egg, shelled and quartered, shallot , crisps, chili paste, shallots, pounded, garlic, pounded, oil, salt

maggi 2-minute noodles (any brand depending on the texture of noodles you prefer), chicken legs, cubed, shallot, chopped and fried until crisp and light brown, garlic cloves, chopped, bok choy, bean sprouts, fresh chilie bell peppers , padi (small chilies), oil, ketchup, dark soya sauce, oyster sauce, sambal oelek chili paste , belachan, sesame oil

yellow egg noodles, peanut oil, potato (diced ), firm tofu (cubed ), eggs (beaten with 2 tbsp water), onion, sliced into 2 inch long pieces, garlic cloves (crushed ), soy sauce, ketchup, chili sauce, scallions (chopped )

fresh hokkien noodles, rice bran oil, chicken breast fillets, thinly sliced, brown onion, halved and thinly sliced, carrot, halved and sliced diagonally, celery ribs, sliced diagonally, water chestnuts, drained and chopped, broccoli, cut into florets, garlic cloves, crushed, cm piece fresh ginger, peeled and sliced into matchsticks, green onions, trimmed and chopped, sweet chili sauce, soy sauce, tomato sauce

maggi 2-minute noodles (use indomee instead of maggi for more authentic taste), ginger-garlic paste (or 2 cloves of smashed garlic), onion, chopped, green chili, chopped, potato, diced, tomato, diced, carrot , julienned, chili powder, garam masala, oil, mozzarella cheese, thinly sliced, coriander, chopped

ready to cook maggi mee kari letup, eggs, sliced leeks or sprng onions, fried tofu slices (optional)

prawns , squids, fish cakes, fish balls (any other seafood of your choice can be added), fried soya bean cubes/toufu pok (halved or quartered ), blanched bean sprouts, blanched yellow noodles, blanched vermicelli/ bee hoon, coconut milk ( 1 tin), water or chicken stock (depend on the thickness of the soup you prefer), salt (to taste)

noodles (mee pok, if mee pok is not available, use linguine or other long pasta you wish), ground pork, caps shiitake mushrooms , julienned, olive oil, red chili pepper flakes, garlic cloves, finely minced, chinese black vinegar , to taste, dark soy sauce , to taste, salt and black pepper, to taste, fried shallots, garnish

chicken breasts, boiled, cream of chicken soup, chicken broth, sour cream, stalk ritz cracker, crushed, butter, melted

precooked fresh chinese egg noodles (rinsed, drained, cut in half ) or 1 lb fresh fettuccine (cooked, drained, tossed with a bit of peanut oil), stalks choy sum or 5 whole small baby bok choy, peanut oil, garlic cloves, coarsely chopped, sweet soybean paste (tauco, thai style p. pra teep thong brand, kwong hung seng brand), shrimp (peeled and deveined ), mung bean sprouts, warm water, double black soy sauce (koon chun brand preferred), kosher salt, fresh ground pepper , to taste

yellow flat noodles, prawns, shells removed and deveined, squid, sliced, chopped garlic, cai xin , cut into section, chopped button mushrooms, stock, cornstarch, mixture, light soy sauce, oyster sauce

cream cheese, sugar, sour cream, vanilla, eggs, oreo cookies, roughly chopped, sour cream, powdered sugar, vanilla, cool whip, chocolate syrup , to drizzle over top of cakes