62778 mediterranean mango melon salad Recipes

cubed cantaloupe, rice vinegar, sugar, canola oil, salt, arugula leaves, honeydew melon, peeled, seeded , and cut into 24 slices, cantaloupe, peeled, seeded , and cut into 24 slices, very thin slices prosciutto (about 4 oz), freshly ground black pepper

cleaned, deveined medium shrimp (24 to 30 per lb.), poached, fresh basil leaves, fresh mint leaves, fresh cilantro leaves, red red onion, serrano chile, sliced thinly, sliced honeydew or galia melon wedges, fresh lime juice, sugar, vietnamese fish sauce, roasted , salted cashews

cantaloupe balls, honeydew balls, pineapple chunks, drained, mandarin oranges, drained, halved fresh strawberries, thawed lemonade concentrate, orange marmalade, cantaloupe melons, halved and seeded, fresh mint leaves

just three ingredients , this delicious salad is a snap to make. spoon it into stemmed glasses and enjoy as a light fruit dessert. or, serve with meat sizzling from the grill or with simple chicken sandwiches., blueberry-mango colada salad, fresh blueberries, mangos, peeled, seeded and chopped (about 1 3/4 cups), frozen pina colada mix, thawed, in a large bowl, toss blueberries, mangos and pina colada mix. into four martini glasses or dessert dishes, spoon fruit mixture, dividing evenly., garnish with blueberries , mango slices and thin lime slices threaded onto long wooden picks, if desired., recipe and photograph are courtesy of the us highbush blueberry council .

melon liqueur, vodka, orange juice or grapefruit juice or pineapple juice, melon ball (to garnish )

mango juice, flax seed oil or 3 tbsp extra-virgin olive oil, lemon juice, coriander powder, salt & freshly ground black pepper, minced fresh mint, minced red onion, baby tomatoes, cut in half (cherry or grape), ripe mango, chunks, chopped fresh cilantro, salt & freshly ground black pepper

coconut milk (regular or light ), thai red curry paste (i used 2 tsp thai sriracha sauce and 1 tsp red curry), orange zest (freshly grated ), fresh orange juice, chicken breasts (skinless and boneless, cut into 1-inch chunks ), mango, peeled, pitted, and cut into 1-inch chunks, pineapple, peeled, cored, and cut into 1-inch chunks, salad greens (i used a combination of a 6oz bag of iceberg lettuce salad and 1/2 of a 6 oz bag of baby spinach lea)

boneless skinless chicken breast, grilled and cut up, black beans, drained & rinsed, frozen corn, thawed, chopped ripe mango, green pepper, chopped, sweet onion, chopped, chopped fresh cilantro or 1 tbsp dried cilantro, lime juice or 1/2 cup of wishbone rosemary lime vinaigrette or 1/2 cup marinade, balsamic vinegar , tbsp, honey, pineapple preserves or 2 tbsp mango preserves or 2 tbsp orange marmalade, extra virgin olive oil, garlic powder, soy sauce, black pepper, ground red pepper, flour tortillas

olive oil, red onion, sliced into thin rounds, diced melon, approximately 2 cups, fresh basil , cut into chiffonade, kosher salt, freshly ground black pepper, red wine vinegar, feta cheese, crumbled, pine nuts, toasted

limes, juiced, shots tequila, orange liqueur, sugar, cantaloupe, seeded and cubed, honey dew melon, seeded and cubed, watermelon, cubed

fresh honeydew melon, about 1 1/2 inches thick, salt and pepper, prosciutto di parma, fresh arugula, washed, stemmed and patted dry, drizzle of extra-virgin olive oil, parmigiano-reggiano cheese, balsamic syrup , recipe follows, bbalsamic syrup, balsamic vinegar

garlic cloves, pureed, palm sugar or dark brown sugar, fish sauce, fresh lime juice, more serrano chiles to taste, stems removed and thinly sliced with seeds, chopped kaffir lime leaves or 1 tsp grated lime zest, dried shrimp, roasted , unsalted peanuts, assorted melon cubes, in 1/2-inch cubes , each variety separated, fresh cilantro leaves for garnish

cantelope and/or honeydew melon,peeled and seeded, oranges divided, prepared olive oil vinaigreet dressing, ea. ground cinnamon ,cumin,chipolte pepper, chopped golden raisins -and-dried cherries blend, fresh chopped chives

assorted cubed melon (watermelon, cantaloupe, honeydew), pineapple juice, honey, ground ginger

honeydew melon (3 1/2 to 4 lb.), chopped or slivered fresh lemon verbena leaves or fresh basil leaves (see note above), chopped or slivered fresh mint leaves, rice vinegar, honey, orange extract or 2 tbsp orange juice, salt

mango pulp, fresh milk, full cream milk powder, sugar, china grass (fully set), mango essence, fresh cream, dessert apples, peeled and diced, pear, peeled and diced, mango, peeled and diced, watermelon, diced, banana, diced, strawberries, diced, salt, ginger juice, lemon juice

rocket salad or mix of rocket / baby spinach for milder version, chicken thighs, teriyaki marinade, ripe mango, tomatoes, hand full of pine nuts, butter, dressing, balsamic vinegar, olive oil, wasabi, salt , pepper, sugar, french mustard, crusty bread

balsamic vinegar, fresh lemon juice, sugar, salt, black pepper, dijon mustard, olive oil, mixed salad greens, mango, peeled and cubed, tomatoes, cut half, avocado, chopped, sweet white onion , slices, dried blueberries, cheese, cubed (your favorite ), almonds, toasted, prawns (fresh or frozen ), bamboo skewers , soaked in water