462 medallion Recipes

pork tenderloin, all-purpose flour, butter, melted, white vinegar or 1/3 cup white wine vinegar, black peppercorns, crushed, whipping cream, dijon mustard

oranges, peeled ,divided into segments, vegetable oil, pork tenderloin , sliced into 1/2 inch medallions, salt, fresh ground pepper, butter, shallots, chopped, red bell pepper, seeded,diced, jalapenos or 1 habanero pepper, seeded,diced, garlic, minced, chicken broth, light rum or 1/4 cup dark rum, brown sugar, ground ginger, limes , juice of, rice , for serving (optional)

pork tenderloin, vegetable oil, frozen peas, turkey gravy, kraft classic herb salad dressing, chicken flavor stuffing mix , prepared as directed on package

onion, chopped, margarine, flour, dried oregano, pepper, water, evaporated milk, worcestershire sauce, american cheese, grated, hot dog , cut into 1/4 inch medallions, 1 wiener per serving, cooked spaghetti, peas and carrots, cooked

pork tenderloin, trimmed and cut crosswise into 8 pieces, salt, bottled minced garlic, bottled ground fresh ginger, dark sesame oil, water, orange marmalade, low-sodium soy sauce

pork tenderloin, trimmed, ancho chile powder, salt, sugar, ground cumin, ground allspice, jalapeno pepper jelly, lime juice, olive oil

salsa, sugar, sweet-and-sour sauce, vegetable oil, green taco sauce, balsamic vinegar, hot pepper sauce, pork tenderloins (about 1 lb each)

pork tenderloin (1 lb), lemon-pepper seasoning, butter, lemon juice, worcestershire sauce, dijon mustard, minced fresh parsley

pork tenderloin , sliced into medallions, egg, breadcrumbs, spaghetti sauce, mozzarella cheese, parmesan cheese, oil, to fry

pork medallions, worcestershire sauce, seasoned flour, garlic clove, crushed, oil, butter, orange, sliced, peeled, orange juice, parsley, chopped, dry mustard

pork tenderloin, salt, orange marmalade, apple cider vinegar, worcestershire sauce, fresh gingerroot, minced, red pepper flakes, crushed

turkey breast, flour, butter, fresh mushrooms , cremini, sliced, shallot, french, thinly sliced, fresh parsley, finely chopped, salt, pepper, dried tarragon leaves, dry vermouth, pimientos, sliced & drained

pork tenderloin, trimmed, salt & freshly ground black pepper, all-purpose flour, all-purpose flour, egg, beaten with, water, breadcrumbs, spice essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne powder, oregano, dried thyme

vegetable oil, pork tenderloin , cut into 3/4-inch-thick slices, frozen peas, turkey gravy, italian dressing, chicken flavor stuffing mix

venison , medallions, mustard, burgundy wine, oil, for frying, flour

pork tenderloin cut into 8 medallions, lemon pepper, lemon juice, worchestershire sauce, dijon mustard, minced parsley or chives

pork tenderloin, margarine, melted, garlic powder, salt, dried tarragon, dried thyme, paprika, pepper, cayenne, honey