155189 meatballs italian sauce scd Recipes

italian seasoned breadcrumbs, garlic clove, cut fine, grated parmesan cheese, thyme leaves, basil, oregano, salt and pepper, to taste, eggs, ground chuck, onion, chopped, vegetable oil, tomato paste, tomato sauce, italian tomatoes, green pepper, chopped, water, salt and pepper, to taste, sugar, thyme, oregano, basil

italian meatballs, condensed cream of mushroom soup, water, sour cream

sweet onion, diced, green bell pepper, diced, garlic, pressed, olive oil, five-cheese spaghetti sauce, chopped fresh basil, frozen cooked italian style meatballs (i used regular), garlic butter texas toast thick bread, shredded parmesan cheese (1 cup), shredded mozzarella cheese (2 cups), shredded lettuce (optional), chopped tomato (optional), chopped bell pepper (optional), black olives (optional)

meatballs (italian sausage or ground beef, can use more to suit family needs and size of ), tomato sauce, crushed tomatoes (or use fresh cut up ), tomato paste, chopped onion, jalapeno pepper (optional), water, boiling water, basil, oregano, salt, garlic powder (i use more- we love garlic, fresh garlic can be substituted), shredded mozzarella cheese, shredded mozzarella cheese, ziti pasta (any pasta with a grab- ridges to hold sauce)

frozen fully cooked italian meatballs, spaghetti sauce, sliced fresh mushrooms, chopped green pepper, hoagie or submarine buns, split

garlic bread (the texas style frozen , with or without cheese), olive oil, frozen meatballs (about 36 meatballs), spaghetti sauce, brown sugar, garlic powder, italian spices (rub between the palms of your hands to release flavor), water, mozzarella cheese, shredded, parmesan cheese, to garnish (grated or shredded ) (optional)

ground beef , shaped into meatballs (see kittencal s italian melt-in-your-mouth meatballs), italian bread , cut into 1-in slices, cream cheese, softened, mayonnaise (not salad dressing, also do not use light or fat-free), pepper, dry basil (optional), shredded mozzarella cheese (or more if desired), favorite marinara sauce, water, minced garlic (or to taste)

ground beef, italian sausage, eggs, breadcrumbs, milk, ground parmesan cheese, green bell pepper, finely chopped, onion, finely chopped, fresh parsley, chopped, minced garlic, onion powder, garlic powder, seasoning salt, pasta sauce, water, olive oil, shredded mozzarella cheese

roasting chickens, onion (cut in large chunks ), stalks celery & leaves (cut in large chunks ), garlic cloves (cut lengthwise), fresh parsley (coarsely chopped ), chicken broth (chicken boulion if needed), escarole (no substitutions), frozen small meatballs, italian (homemade is optional)

ground veal, almond flour, egg, slightly beaten, chopped onion, chopped fresh parsley, salt, crushed garlic, freshly ground black pepper, grated parmesan cheese, tomato juice, bay leaf, dried rosemary , oregano and basil liberally shaken, red wine vinegar, honey

italian bread, sliced, frozen italian vegetables (or mixed veggies, whatever is on hand), frozen italian meatballs (i love momma rosie s), spaghetti sauce, mozzarella cheese (shredded )

meatballs, italian seeded demi-baguette, ground beef, ground pork, chopped parsley, parmesan cheese, finely grated (romano is okay, too), salt, red pepper flakes, garlic cloves, onion powder, worcestershire sauce, egg, olive (14 g) (14 g) oil (tbsp) (tbsp), prepared tomato sauce (plus extra if you like a lot of extra sauce), caramelized onions, yellow onions, thinly sliced, butter, olive oil, salt, assembly, gruyere

frozen meatballs, chili sauce (i use heinz), jellied cranberry sauce, barbecue sauce (i use original kc masterpiece), dried chipotle powder, dried onion flakes

italian-style crushed tomatoes, tomato paste, tomatoes, chopped, celery, chopped, carrot, chopped, green pepper, chopped, fresh garlic cloves, crushed, yellow onion, large chopped, olive oil, bay leaves, salt & pepper, fresh parsley, chopped, ground pork, ground beef

frozen cooked italian meatballs, pasta sauce (any variety), frozen spinach, thawed and squeezed to drain, cream cheese, softened, shredded italian cheese (6 oz.), original bisquick baking mix, milk

frozen italian-style meatballs (i use rosina), extra wide egg noodles, fresh broccoli florets, cream of mushroom soup (i use campbells), milk, grated parmesan cheese, ground black pepper

seasoned dry bread crumbs, ground beef, cooked bacon (cut into 1/8-inch dice ), sweet italian sausage (casing removed ), eggs, lightly beaten, monterey jack cheese, grated, italian parsley, finely chopped, extra virgin olive oil, salt, fresh ground pepper, red bell pepper (stems and seeds removed and cut into 1/8-inch wide strips), monterey jack cheese, grated, canned tomato sauce, hot cooked rice, sheets reynolds wrap foil (15-18 inches long)