74 meat goulash Recipes

stew meat, onions, chopped, butter, caraway seeds, marjoram, garlic cloves, minced, light beer, water, salt, potatoes, peeled and cubed, paprika, ketchup

cubed beef stew meat, onions, chopped, tomato juice, celery , cut into 1/2 inch pieces, green beans, carrots, canned, peas, bay leaves, salt, ground black pepper to taste, kidney beans

onion, chopped, hamburger meat, velveeta cheese, rotel, tomato sauce, whole kernel corn, elbow macaroni, garlic powder, salt and pepper

beef stew meat, 1 inch cubes, boneless pork, 1 inch cubes, onions, thinly sliced, oil, water, paprika, salt, pepper, marjoram, all-purpose flour, sour cream, hot cooked noodles

steaks, cut in to 1/2 inch cubes (i use beef stew meat), chopped onion, minced garlic clove, flour, salt, pepper, paprika, dried thyme, bay leaf, tomatoes, sour cream

beef stew meat or 2 lbs chopped steak, butter, vegetable oil, seasoning salt or table salt, cayenne pepper, chopped onions, carrots, coarsely chopped, garlic clove, flour, hungarian paprika, marjoram, tomato paste, beef broth, water, chateau potato dumplings (optional)

stew meat, oil, flour (enough to coat all of the stew meat), onion, paprika, salt, pepper, beef broth, whole cloves, in a cheesecloth bag (to be removed later), sour cream

beef stew meat , cut into 1-inch pieces, canola oil, yellow onion, sliced, minced garlic clove, ketchup, worcestershire sauce, vinegar, brown sugar, hungarian paprika, salt, dry mustard, pepper, water, flour, water, rotini noodles

chopped onions, coarsely chopped sweet green peppers, minced garlic, beef stew meat , cut into 1-inch pieces, tomato paste, water, paprika, salt, ground black pepper, hot cooked noodles, sour cream

olive oil, onions, medium (diced ), hungarian paprika, garlic (chopped ), caraway seed, salt (to taste), pepper, consomme , plus enough water to make 1 qt. (or 1 qt. beef broth), tomato paste, beef stew meat, cut in 1-inch cubes, cayenne pepper (optional)

onions, chopped, carrots, chopped, green peppers, chopped, beef stew meat, cut into 1-inch cubes, salt, divided, pepper, divided, olive oil, reduced-sodium beef broth, king arthur unbleached all-purpose flour, paprika, tomato paste, caraway seeds, garlic clove, minced, sugar, uncooked whole wheat egg noodles, reduced-fat sour cream

vegetable oil, onions, sliced, hungarian sweet paprika, salt, ground black pepper, beef stew meat, cut into 1 1/2 inch cubes, tomato paste, water, garlic, minced, salt

bacon, chopped, stew meat, cut into 1/2-inch cubes, oil, onions, chopped, garlic cloves, minced, paprika (preferably hungarian sweet*), caraway seeds, flour, red wine vinegar, tomato paste, beef broth, water, salt, red bell peppers, chopped, yukon gold potatoes, peeled and cubed in 1/2 inch pieces (about 2 1/2 lb), salt and pepper

hamburger meat or ground turkey, ranch beans, whole tomatos w/juice, egg noodles, forth chuck of velvetta cheese log (lg log) chop in sm chunks, half bell pepper chopped small, half reg size onion chopped small, half teas garlic powder, forth teas cumin ( optional)

stew meat, cream of mushroom soup, beef broth, cornstarch, water, egg noodles

wild boar (cubed into stew meat), red wine (i used merlot, the original recommended pinot noir), olive oil, white onion, quartered, black peppercorns, bay leaf, flour, sweet red peppers, cubed, white onion, chopped, garlic cloves, minced, olive oil, canned tomatoes , pieces (crush or chop if using whole tomatoes), tomato paste, paprika, caraway seed, celery salt, salt and pepper, potato (peeled and sliced into pieces about 2cm), sour cream

hot hungarian paprika, olive oil, extralean beef stew meat (beef round chunks), presliced mushrooms, diced green bell pepper, diced onion, dry red wine or less-sodium beef broth, no salt-added tomato sauce, salt, less-sodium beef broth, water, all-purpose flour, uncooked wide egg noodles, reduced-fat sour cream

beef stew meat, yellow onions, vegetable oil, divided, sweet hungarian paprika, cayenne pepper, water, bay leaves, white potatoes , average size, salt, fresh ground black pepper , to taste