271730 meat free spaghetti butter leek Recipes

leeks, white and light green parts only, thinly sliced, chicken broth (i use homemade , salt free), unsalted butter (divided use ), boneless skinless chicken breasts , about 1 1/2 lb (organic if possible), kosher salt & fresh ground pepper, lemon juice, fresh, tarragon leaves, fresh, coarsely chopped

water or stock, diced potatoes (5 medium to large), butter, leeks, thinly sliced (about 3 large), celery, peeled and chopped, fresh dill, salt, black pepper to taste, cornstarch, heavy cream, fresh parsley, finely chopped or minced

spaghetti, butter or 2 tbsp margarine, parmesan cheese, grated, eggs, well beaten, ground beef, onion, chopped, spaghetti sauce, cottage cheese, mozzarella cheese, shredded

uncooked thin spaghetti, butter, cooked italian sausage, casings removed (cook the sausage along with 1 medium chopped onion, can use more or less sausages), milk, eggs, beaten, garlic salt, black pepper, shredded mozzarella cheese, divided (or to taste), parmesan cheese (or to taste), prepared favorite spaghetti sauce (or to taste)

flour, plus more, flour , for rolling out dough, salt, fresh ground black pepper, butter, chilled and cut into small pieces, butter, leeks, white and very light green parts halved, cleaned, and thinly sliced, salt, chanterelle mushroom (cut into about 1-inch pieces), fresh thyme leaves, heavy whipping cream, fresh ground black pepper, grated gruyere cheese

spaghetti, butter, parmesan cheese, grated, spaghetti sauce, meatless, part-skim ricotta cheese, onion, chopped, garlic cloves, minced, fresh basil, thinly sliced, oregano, mozzarella cheese, shredded, divided

butter, leeks, white part and a little green chopped, light cream (or dairy substitute), salt and pepper, chicken broth, butter, olive oil, minced onion, dry white wine, arborio rice, grated parmesan cheese, parsley

spaghetti, butter, salt, dried parsley, cottage cheese, grated parmesan cheese, shredded mozzarella cheese , cheese, crumbled feta cheese (optional), ground beef, garlic clove, minced, onion, chopped, ground black pepper, spaghetti sauce, sugar, shredded mozzarella cheese (optional)

plain flour, salt, butter , cut into cubes, egg yolk, cold water, butter, leeks, washed and sliced, smoked salmon (i use pink ), eggs, beaten, cream, salt and pepper, to taste, tomato, sliced (optional)

butter, leeks, white and light green parts only, finely sliced, brown sugar, sliced mushrooms, chopped fresh thyme, salt and freshly ground black pepper, brandy , cognac or sherry, chicken or vegetable stock, croutons, baguette, cut into 1/2-inch cubes , about 2 cups, butter, melted, shredded sharp , hard cheese

flour, plus more for rolling out dough, salt, freshly ground black pepper, butter, chilled and cut into small pieces, butter, leeks, white and very light green parts halved, cleaned, and thinly sliced, salt, chanterelles, cut into about 1-in . pieces, fresh thyme leaves, heavy whipping cream, freshly ground black pepper, grated gruyere cheese

spaghetti, uncooked, fat free spaghetti sauce, vegetarian chili, mushrooms, drained, chili powder, garlic powder, shredded reduced-fat sharp cheddar cheese, chopped onion (optional)

spaghetti (i use dreamfields, and cook about 11 mins. after it starts boiling), breadcrumbs, salt, fresh ground pepper, vegetable oil, veal fillets, egg whites, kraft mozzarella cheese , i use fat-free, spaghetti sauce , i use my own without the sausage (linda s meaty ), parmigiano-reggiano cheese, shredded (optional)

lean ground beef, pork sausage (jimmy dean), frozen meatballs, crushed tomatoes, stewed tomatoes, italian style, ragu robusto spaghetti sauce (chopped tomato, olive oil and garlic flavor....or your favorite), onion, chopped fine, garlic cloves, minced, italian spices

spaghetti, uncooked, fat-free spaghetti sauce, vegetarian chili, sliced mushrooms, drained, chili powder, garlic powder, vegetable cooking spray, reduced-fat shredded sharp cheddar cheese

butter, leeks, white and light green parts only, finely sliced, brown sugar, sliced mushrooms, chopped fresh thyme, salt & freshly ground black pepper, brandy , cognac or 2 tbsp sherry wine, chicken stock (preferably low sodium ) or 6 cups vegetable stock (preferably low sodium), baguette, cut into 1/2-inch cubes , about 2 cups, butter, melted, hard sharp cheddar cheese, finely shredded

butter, leeks, trimmed and sliced, butter, extra, plain flour (all-purpose), milk, dark ale , such as stout, worcestershire sauce, hot english mustard, cheddar cheese, grated, egg yolks, sea salt and cracked black pepper, thick bread

sheets packaged filo pastry, feta cheese, butter, leeks, butter, extra, garlic, cream, eggs, pepper