34735 mean chef fried chinese eggplant aubergine nuggets Recipes
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chinese eggplants (these are long and slender-chinese gro... and11 Morechinese eggplants (these are long and slender-chinese groceries will have them) or 4 -6 japanese eggplants (these are long and slender-chinese groceries will have them), peanut oil or 5 tbsp corn oil, chopped fresh ginger, chopped fresh garlic (i use 4-6 cloves), hot bean paste (available from chinese groceries), soy sauce, sugar, chicken stock or 1/2 cup water, water chestnut, peeled & chopped, chopped scallion, sesame oil, toasted sesame seeds, for-garnish15 min, 12 ingredients
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chinese eggplants or 4 small japanese eggplants, the slen... and11 Morechinese eggplants or 4 small japanese eggplants, the slender ones, are best, ground lean pork (optional) or 1/2 lb lean ground turkey (optional), garlic cloves, stalks scallions, chili bean paste, soy sauce, sugar, vinegar (if you ve got a mild like rice , use 1 tsp, otherwise 1/2), salt, cornstarch paste (cornstarch mixed with water), sesame oil, cooking oil1 hour , 12 ingredients
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eggplants (aubergines), ghee or 3 tbsp vegetable oil and11 Moreeggplants (aubergines), ghee or 3 tbsp vegetable oil, cumin seed (jeera), onion, finely chopped, ginger, grated, chopped garlic, diced tomatoes, green chilies (chopped ), garam masala, red chili powder , and, salt, peas, cooked (optional), cilantro40 min, 13 ingredients
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eggplant, cubed and13 Moreeggplant, cubed, tofu, cubed (pressed to remove water if desired), gingerroot, minced, jalapeno pepper, seeded and sliced, green onions, sliced, garlic clove, sliced, soy sauce, lime , juice of, sugar, flour, sesame oil, cilantro, chopped, vegetable oil, water30 min, 14 ingredients
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Mean Chef's Dry-Fried Chinese Eggplant (Aubergine) Nuggetsginger, minced, garlic, minced, scallion, thin sliced and9 Moreginger, minced, garlic, minced, scallion, thin sliced, chinese chili sauce, dried shrimp , soaked in hot water and drained, soy sauce, brown sugar, balsamic vinegar, water, corn or 4 -5 tbsp peanut oil, chinese eggplants , tipped and roll-cut into nuggets about 1 inch long, sliced scallion, for garnish35 min, 12 ingredients
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Eggplant (Aubergine) Stir-Frychinese eggplants (2 lb), peanut oil, sesame oil and11 Morechinese eggplants (2 lb), peanut oil, sesame oil, ginger, fresh , 1 inch piece, red chili pepper, chicken broth, soy sauce, rice vinegar, brown sugar, cornstarch, sesame seeds, cilantro leaf (to garnish ), salt , to taste, black pepper , to taste25 min, 14 ingredients
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eggplant (Aubergine) Parmesan Sandwicheschinese eggplants , 1/4 inch slices and11 Morechinese eggplants , 1/4 inch slices, chickpea flour (also known as besan or gram flour), salt (or to taste), black pepper, water (for making the batter), deep frying oil, marinara sauce, parmesan cheese, grated, mozzarella cheese, shredded, crushed red pepper flakes (optional), pickled jalapeno pepper, minced (optional), rolls (french or italian sub style)1 hour 15 min, 12 ingredients
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Spicy Chinese Eggplant (Aubergine) and Chickeneggplant, chicken, garlic, cornstarch, canola oil and8 Moreeggplant, chicken, garlic, cornstarch, canola oil, green onion, oyster sauce, soy sauce, water, white vinegar, sugar, chili paste, sesame oil25 min, 13 ingredients
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Vegan Eggplant (Aubergine) Saladchinese eggplants , cut lengthwise into quarters and11 Morechinese eggplants , cut lengthwise into quarters, agar-agar , cut into strips (or substitute shredded lettuce) (optional), toasted sesame seeds (for garnish ), grated ginger, garlic cloves, finely minced, green onions, finely minced, coriander leaves, minced, soy sauce, white vinegar, hot chili oil (or to taste), sesame oil, salt40 min, 12 ingredients
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Chinese Eggplants (Aubergine) With Black Bean Saucecanola oil, gingerroot (peeled and minced ) and10 Morecanola oil, gingerroot (peeled and minced ), garlic cloves (minced ), green onions (separate whites and green , and slice thinly), salt and pepper (to taste), fermented black beans (these are not black beans, they re fermented soy beans available at asian markets), onion (chopped ), oyster sauce, rice vinegar, seasoned (or regular vinegar with 1/2 tsp of sugar), japanese eggplants (cut 1/2-inch thick on the bias), red pepper flakes (optional), soy sauce (to taste)23 min, 12 ingredients
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Spicy Chinese Eggplant (Aubergine)japanese eggplants (about 2 lb), salt, vegetable oil and9 Morejapanese eggplants (about 2 lb), salt, vegetable oil, garlic cloves, minced, onion, sliced, soy sauce, sesame oil, rice wine or 1 tbsp dry white vermouth, rice vinegar, asian chili sauce, green onions, thinly, sliced, sweet red pepper, diced17 min, 12 ingredients
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Eggplant (Aubergine) Antipastoeggplants, oil , for frying eggplant and10 Moreeggplants, oil , for frying eggplant, onions, coarsely chopped, garlic clove, chopped, celery, chopped, olive oil, tomato paste, water, green olives, capers, sugar, salt and pepper3 hour , 12 ingredients
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Eggplant (Aubergine) Stickseggplants, italian seasoned breadcrumbs, salt, pepper and3 Moreeggplants, italian seasoned breadcrumbs, salt, pepper, eggs, beaten, milk, oil (for frying )45 min, 7 ingredients
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Eggplant (Aubergine) Parmesan - Veganeggplant, peeled, sliced 1/4 inch thick, flour and11 Moreeggplant, peeled, sliced 1/4 inch thick, flour, water or 1 cup soymilk, breadcrumbs, firm tofu, frozen spinach, thawed, drained, garlic cloves, pasta sauce, shredded vegan mozzarella cheese or 1 cup, nutmeg, salt, pepper, oil, for frying1 hour , 13 ingredients
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