110206 mcclellanville lump crab whole mustard Recipes

tubs fresh lump crab (1 lb 300 count shrimp may be substituted), ribs celery from the heart, finely chopped, white onion, finely chopped or grated with a hand grater, mayonnaise, chili sauce , eyeball the amount, hot sauce (recommended : tabasco), worcestershire sauce, salt and pepper, bibb or leaf lettuce, 4 leaves, croissants , split lengthwise

frozen spinach, thawed and completely drained, lump crab meat (costco has it and it never has any shells for $13), panko bread crumbs, jalapenos, seeded and chopped, garlic, chopped, mayo (i used hellman s w/ olive oil), egg, paprika and basil to taste, if you are a salt person , add salt (i never do), brie, sauce, olive oil mayo, lite sour cream, chopped marinated artichoke hearts, chopped garlic

jumbo lump crab meat, mayonnaise, tblsp water, old bay seasoning, tblsp dijon mustard, tblsp chopped parsley, saltine crackers

cooked lump crab, butter, shallots, diced, garlic, minced, white wine, heavy cream, old bay seasoning, roasted red pepper, chopped, fresh parsley, chopped, french or italian baguette , sliced on the bias in 12, 1 inch slices, fresh parmesan, grated, salt and fresh ground pepper

reduced-fat cream cheese, softened, prepared seafood cocktail sauce, chicken of the sea lump crab, drained, chicken of the sea baby shrimp, rinsed and drained, green onions, finely chopped, rye cocktail bread

vegetable oil or olive oil, red bell pepper, chopped fine, stalks celery from the heart, chopped fine, water chestnuts, chopped fine, onion, chopped fine, fresh bean sprouts , a handful, chopped, lump crab meat, drained, flaked, dark soy , such as tamari, dried thyme leaves , eyeball it, by 17-inch) sheets defrosted phyllo dough, melted butter

frozen sweet peas , run under cool water to thaw, vegetable broth, canola oil, lemon, juiced, sea salt and freshly ground black pepper, canola oil, red chili paste , such as sambal, lemon, juiced, fresh lump crab meat , picked through, fresh mint leaves, chopped, sea salt

red tomatoes, peeled, seeded and coarsely chopped, red bell pepper, seeded and coarsely chopped, green bell pepper, seeded and coarsely chopped, jalapeno, minced, chopped cilantro, fresh lime juice, canned tomato juice, cucumber, peeled , seed and diced, garlic, coarsely chopped, good-quality white bread, crusts left on, salt and freshly ground pepper, lump crab meat , picked over, red bell pepper seeded and diced, green bell pepper, seeded and diced, cucumber, peeled and diced, chopped cilantro, lime juice, salt and freshly ground pepper

lump white crab meat, broken into small pieces with your fingertips, red bell pepper, finely chopped, shallot, finely chopped, orange , zested, radishes, grated, chopped celery greens, salt and pepper, mayonnaise, heavy cream, endive leaves, chopped parsley or chives, to garnish

jumbo lump crab meat, cleaned, red onion, finely diced, scallion, finely chop, red pepper, finely dice, jicama , brunoised, curry oil , recipe follows, mayonnaise, creme fraiche, salt and fresh ground black pepper, to taste, canola oil, curry powder

jumbo lump crab meat, cleaned, red onion, finely diced, scallion, finely chop, red pepper, finely dice, jicama , brunoised, curry oil , recipe follows, mayonnaise, creme fraiche, salt and fresh ground black pepper, canola oil, curry powder

stalks celery heart, finely chopped, red bell pepper, finely chopped, white onion, finely chopped, scallion, green part only, finely chopped, dried basil, fresh oregano leaves, chopped, fresh thyme leaves, salt, freshly ground black and white pepper, dill weed, parsley leaves, finely chopped, garlic, finely chopped, egg whites, beaten to stiff peaks, smoked salmon, cream, lemon, juiced, hot sauce (recommended : crystal s), jumbo lump crab, seasoned bread crumbs, corn or vegetable oil, for frying, butter, for frying, suggestion : remoulade

globe artichokes, lemon juice, olive oil, kosher salt and freshly ground black pepper, mayonnaise, sour cream, lemon juice, kosher salt and freshly ground black pepper, steamed artichoke hearts, fresh lump crab meat , picked over, fresh flat-leaf parsley, for garnish, grated parmesan, french baguette, extra-virgin olive oil, kosher salt and freshly ground black pepper

shallots minced, butter, arborio rice, white wine, lobster stock , plus 16 oz, lump crab meat cleaned, chopped mint, plus 2 tbsp for garnish, cabbage leaves stemmed and blanched, diced tomatoes peeled and seeded

cream cheese, butter ( no substitutions), garlic powder, fresh lump crab meat (check for shells), pale dry sherry

butter or margarine, cream cheese, fresh lump crab meat, garlic salt, black pepper

smoked salmon, lightly flaked (not norwegian style lox, but the alaskan kind), lump crab meat (i use dungeness crab) , checked for shells, red bell pepper, diced fine, yellow onion, diced fine, cream cheese, softened, low fat mayonnaise, green onions, minced, dill weed, minced, or 1 tsp dried, tarragon, minced, or 1 tsp dried, old bay seafood seasoning, panko, divided, salt and pepper, to taste, light sour cream, fine quality caviar

prepared pie shell, lump crab meat, chopped sweet onion, cream of chicken soup, whipping cream, egg beaters, grated mild cheddar cheese, tb old bay seasoning