145318 max baked banana cups Recipes

apple, peeled & diced, dried apricots, diced, almonds, chopped, ripe bananas, apple juice or 4 tbsp water, sugar

red bananas, vegetable oil, egg, beaten, sugar, ice water, salt, flour

banana for each serving you need, triple sec , orange curacao liquer, grand mariner, or other, a few drops of creme de menthe (optional), orange zest, your choice of spices to sprinkle over, pumpkin pie spice , nutmeg, ground cloves, cinnamon, etc. just enough for a light dusting.

bananas, halved and split lengthwise, light butter, melted, brown sugar, banana-flavored liqueur, white rum, vanilla fat-free ice cream

sliced ripe bananas, lemon juice, cubed french bread, cream cheese, cubed, eggs, milk, sugar, butter, melted, maple syrup, ground cinnamon

cold fat-free milk, instant vanilla pudding mix, sliced firm bananas, graham cracker crumbs, maraschino cherries with stems

banana, pureed (about 1.5 bananas), sugar, vegetable oil, egg, vanilla, flour, baking powder, baking soda, plain yogurt or 1/4 cup vanilla yogurt, blueberries or 1/2 cup chocolate chips

bananas, sugar, egg, beaten, flour (or 1 cup white and 1/2 cup whole wheat, i also like adding a bit of wheat germ (about 1/4 cup to the), baking soda, baking powder, salt, vegetable oil (i use safflower or corn oil), walnuts, chopped

bananas, eggs (1/2 cup egg substitute), applesauce, whole wheat flour, sugar, baking soda

vanilla wafers or 3 cups graham wafers, crushed, bananas , sliced lenghtwise, eagle brand condensed milk, lemon juice, margarine, crushed pineapple, well drained, cool whip or 1 (16 oz) container free, pecans or nuts, maraschino cherry, vanilla instant pudding mix (or your favorite ), coconut

bananas, mashed, peanut butter, reduced fat, quick oats, margarine, softened, splenda sugar substitute, brown sugar , i use 1/4 cup splenda blend, vanilla extract, baking soda, chocolate chips , semi-sweet

banana bread (approximately 9 x 5, or 8 x 4 inches, or about 6 cups total cubed ), half-and-half, milk, eggs, sugar, vanilla, banana (chopped or sliced , you may need 2 if they re smallish)

firm bananas, butter, melted, orange juice, brown sugar, grated orange peel, vanilla ice cream

ripe bananas, peeled and sliced into 1/4-inch rounds, freshly squeezed lemon juice, granulated sugar , plus 2 tbsp, all-purpose flour, kosher salt, eggs, separated, half-and-half, vanilla extract, vanilla wafers, cream of tartar

sugar, cornstarch, milk, banana extract, unsalted butter, cut in small pieces, salt, egg yolks, pie shell, thawed and baked, bananas, sliced, chantilly cream , recipe follows, heavy cream, cold, powdered sugar, marshmallow

sugar, ground cinnamon, firm bananas, peeled, pastry, egg white, slightly beaten, lemon sauce, zest of 1 lemon, fresh mint leaves (optional)

banana scones, all-purpose flour, whole wheat flour, baking powder, salt, nutmeg, chopped dates, oil, mashed bananas, egg (beaten ), mix together flour , salt, baking powder, nutmeg and dates. mix together oil, banana and egg. add banana mixture to flour mixture and mix until combined. add a little milk if too dry. on floured surface, knead a few times. pat to 3/4 thickness and cut into desired shapes. bake at 400 degrees for 15-20 minutes or until lightly browned.

banana muffin, mix (use between a 7 and 8.1 ounce banana-nut muffin mix package), all-purpose flour, brown sugar, butter, melted and cooled slightly, milk (optional), powdered sugar, butter, softened, vanilla, white chocolate chips or 1/2 cup semisweet chocolate piece, shortening