340 matzoh baklava Recipes
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olive oil, vegetable oil, lemon wedges and12 Moreolive oil, vegetable oil, lemon wedges, whole almonds (5 oz), toasted, sugar, ground cinnamon, ground nutmeg, sheets frozen phyllo dough, thawed, frozen shredded phyllo dough (kataifi), thawed, sugar, water, honey, lemon wedges, cinnamon stick15 ingredients
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honey, water, cinnamon stick and10 Morehoney, water, cinnamon stick, hazelnut-chocolate spread (such as nutella), toasted hazelnuts, coarsely chopped, roasted pistachios, coarsely chopped, blanched toasted almonds, coarsely chopped, toasted walnuts, coarsely chopped, ground cinnamon, salt, x 9-inch) sheets frozen phyllo dough, thawed, butter, melted13 ingredients
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vanilla wafers, crushed, sugar, ground cinnamon and8 Morevanilla wafers, crushed, sugar, ground cinnamon, refrigerated butter-flavored spray (about 4 oz), frozen phyllo dough (16 oz, 14-inch x 9-inch sheet size), thawed, sugar, water, honey, grated lemon peel, vanilla extract40 min, 11 ingredients
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chopped pecans, chopped walnuts, sugar, ground cinnamon and13 Morechopped pecans, chopped walnuts, sugar, ground cinnamon, ground allspice, butter, melted, sheets phyllo dough (14x9-inch size), water, honey, sugar, ground cinnamon, vanilla extract, dark chocolate chips, shortening30 min, 17 ingredients
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Cranberry Baklavasheets phyllo dough, (14 inch x 9 inch), butter, melted and5 Moresheets phyllo dough, (14 inch x 9 inch), butter, melted, fresh or frozen cranberries, finely chopped, chopped walnuts, sugar, ground cinnamon, honey25 min, 7 ingredients
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