99876 matt potato soup Recipes

potatoes, peeled and chopped (6 cups), water, chopped onion, instant chicken bouillon granules, pepper, shredded american cheese (6 oz), evaporated milk (1 1/2 cups)

potatoes, vegetable oil, water, salt, pepper, kale, fresh, garlic sausage, cooked and sliced (the smoked kind )

potatoes, peeled and very rough chopped, carrots, peeled and very rough chopped, onion , rough very chopped, chicken broth, heavy cream (you can use a lighter cream or even milk if you like), minced garlic, butter, fresh parsley, chopped, bay leaf, dried thyme, chopped, salt, pepper, cornstarch (optional), crumbled bacon, chopped scallion, thick slices of baguettes topped with melted gruyere or swiss cheese

russet potatoes, celery ribs, chopped, onion, chopped, carrots, chopped, olive oil, butter, fat free sodium free chicken broth, dried thyme, low-fat kielbasa, salt, pepper

lean ground beef, sloppy joe sandwich sauce, condensed cream of potato soup, frozen hash browns, thawed, shredded cheddar cheese

potatoes, carrot, butter or 1/2 cup margarine, evaporated milk, salt and pepper, onion powder, parsley flakes, flour or 2 tbsp cornstarch

potato, peeled and diced, leeks, cut into small pieces (white part only ), onion, cut into small pieces, butter, low sodium vegetable broth, heavy cream, chopped chives, salt and pepper

stalk celery, thinly sliced, carrot, thinly sliced, onion, sliced, olive oil, yukon gold potatoes, peeled and cubed, chicken broth, cream cheese, ham, diced, shredded cheddar cheese , plus, shredded cheddar cheese, divided, white pepper

bacon, stalks celery, diced, onion, chopped, garlic cloves, minced, potatoes, peeled and cubed, butter, plain flour, heavy cream, chicken stock, dried tarragon, salt and pepper, fresh parsley

potatoes, peeled, cut into bite size pieces, leeks, washed and cut into bite size pieces (optional), onions, chopped, carrot , pared and sliced, chicken bouillon cubes, parsley flakes, stalk celery, sliced, salt, water, butter, pepper, evaporated milk, flour, bacon, fried and crumbled (optional), chopped chives

potatoes, leeks, celery, garlic cloves, chicken stock, scallions, salt and pepper, butter, heavy cream (optional), salt & freshly ground black pepper

russet potatoes , chunked, milk, dill weed, salt, black pepper, ham, cubed

margarine, chopped onion, potatoes (peeled or not ), chicken bouillon (cubes or dry ), chopped carrots, flour, half-and-half, velveeta cheese (cubed )

diced celery, water, potatoes (or as many as you want), water, onion, chopped, salt, pepper (i use less , because it is too peppery), milk

chopped onion, chopped celery, butter, cubed peeled potatoes, water, salt, pepper, all-purpose flour, nutmeg, butter, beaten eggs, sour cream, snipped parsley

potatoes (floury type instead of waxy, a russet will work), celeriac (or substitute celery), carrots, onion, bay leaf, butter, vegetable stock, leeks, heavy cream (or creme fraiche), marjoram leaves, grated nutmeg, salt and pepper, mixed mushrooms (preferably chanterelles), onion, butter, chopped herbs (such as chives, parsley, or chervil, etc.)

potatoes , cut into cubes, onion, water, oil, chopped parsley, salt, pepper

potatoes, peeled and cubed, water, chicken bouillon cube, sea salt, butter, onion, minced, flour, heavy whipping cream, ham, cubed, fresh parsley, chopped, black pepper, shredded cheese , of your choice, chopped green onion, sour cream