59852 mashed squash candied pecans Recipes

firm silken tofu, fat-free sweetened condensed milk, maple syrup, vanilla extract, ground cinnamon, ground cardamom, grated whole nutmeg, salt, pumpkin, frozen fat-free whipped topping, thawed, pecans, sugar, salt, frozen fat-free whipped topping, thawed

fresh broccoli, mayonnaise, sliced green onions, sugar, red wine vinegar, salt, lemon zest, ground red pepper, head napa cabbage (about 1 lb.), thinly sliced, golden raisins, roasted glazed pecan pieces

mashed cooked sweet potatoes, sugar, melted butter, well beaten eggs, vanilla, milk, brown sugar, flour, melted butter, chopped pecans

butter pecan banana bars, flour, sugar, baking powder, baking soda, salt, butter, softened, buttermilk, ripe bananas, mashed, eggs, chopped pecans

mashed cooked pumpkin, melted butter, milk, vanilla, beaten eggs, flour, baking powder, baking soda, salt, cinnamon, nutmeg, sugar

squash blossoms, per person, baby squash, per person, eggs, milk, green onions, asiago cheese, chopped parsley , and (optional), sniped chives (optional), salt & pepper

mashed new potato cheese bake with garlic, seasoned dry bread crumbs, mashed new (red) potatoes, chopped cloves garlic (ccok with potatoes), eggs, parmesan cheese, sliced mozzarella cheese, butter, softened, paprika, ground red pepper, garnish optional: small amount chopped fresh dill )

candy bars, butter for greasing , or as needed, white sugar, butter, evaporated milk, semisweet chocolate chips, marshmallow creme, vanilla extract

sugar, all-purpose flour, milk, butter, grated rind and juice of 1 orange, juice of 1/2 lemon, pecan halves

butter, brown sugar, pecan halves, canola oil, sugar, lemon juice, chopped red onion, salt, fresh baby spinach, pears, peeled and cubed, crumbled blue cheese

butter, softened, granulated sugar, eggs, at room temperature, all-purpose flour, divided, baking soda, vanilla extract, salt, ground ginger, ground cinnamon, sweet potatoes, drained and mashed, buttermilk, chopped pecans, toasted, butter, light brown sugar , firmly packed, heavy cream, instant coffee granules, vanilla ice cream (optional), heavy cream (optional)

white cake mix, strawberry flavor jello, veg. oil, water, eggs, frozen strawberries, thawed and mashed, coconut, chopped pecans, fresh strawberries, cool whip

unbaked cream cheese piecrust, mashed cooked sweet potato (about 3/4 lb), dark brown sugar, evaporated fat-free milk, pumpkin-pie spice, salt, egg, dark brown sugar, light-colored corn syrup, vanilla extract, ground cinnamon, salt, egg, chopped pecans

candy corn, vodka, orange liqueur, juice of 1/2 lemon, egg white, candy corn, for garnish

squash ) seeded 2-inch wide chunks butternut, melted butter, for brushing, kosher salt , plus 1 tsp, freshly ground white pepper , plus 1/2 teaspoon, chicken or vegetable stock, honey, minced ginger, heavy cream, nutmeg

squash casserole, yellow squash, butter, evaporated milk, bread crumbs (dry ), onion (grated ), eggs, salt, pepper, cracker crumbs (buttered )

candied tsp, vegetable cooking spray, fruit-flavored hard candy, crushed, white corn syrup, heavy-eight plastic spoons, make each batch with a different flavored candy., line a jellyroll pan with wax paper; spray with cooking spray., in a small heavy saucepan , combine crushed candies and corn syrup over low heat. stirring frequently, heat until candies melt. spoon candy into bowl of each spoon. place spoons on prepared pan with handles on rim and spoons level. allow candy to harden. store in airtight container., spoons .