48883 mashed rutabaga yellow turnip swede Recipes

porter or 2 (12 oz) bottles stout beer, water, flat-cut corned beef brisket (do not get point cut), onions, quartered, bay leaves, salt, whole black peppercorns, garlic cloves, head cabbage, cored and cut into about 6 wedges, red new potatoes, baby carrots (or 1/2 lb. and 4 parsnips, peeled and cut into 1-inch pieces), rutabagas or 1 medium yellow turnip, peeled and cut into 2-inch chunks, dark corn syrup, dijon mustard

yellow-fleshed potatoes such as yukon gold, turnips, salt, unsalted butter, cut into tablespoons, coarse fresh bread crumbs (from 2 slices firm white sandwich bread), drained bottled horseradish , patted very dry between paper towels, whole milk, sliced scallion greens, unsalted butter for buttering pan, grated fresh orange zest, fresh orange juice, molasses (not robust or blackstrap), salt, black pepper, sweet potatoes (2 3/4 lb), peeled and cut lengthwise into 1-inch-wide wedges

equpiment, colander, potato masher, rutabagas, peeled, halved , then sliced about 1/2 thick. (thinner slice = shorter cook time), water to cover, butter, salt, freshly ground black pepper

rutabaga , weighing about 1-1/2 lbs, frozen green pea, sliced fresh mushrooms, butter or 2 tbsp margarine, ground thyme, fresh ground pepper

carrots, peeled and chopped, parsnips, peeled and chopped, turnips, peeled and chopped, butter, heavy whipping cream, ground nutmeg, cayenne pepper, salt and ground black pepper to taste

turnips, peeled and cut into chunks, garlic cloves, peeled and sliced, butter, prepared horseradish, salt or 1 tsp seasoning, pepper, ground nutmeg, chopped fresh chives

mashed turnips, butter, well beaten eggs, flour, brown sugar, baking powder, salt and pepper

turnips, peeled, milk (optional), bartlett pear, salt (optional), garlic cloves, roasted and peeled, pepper , to taste, margarine

swedes , peeld and cut into cubes, egg, lightly beaten, butter, cream, white flour, breadcrumbs, sugar, nutmeg, salt, pepper

rutabagas, peeled , cut into 1-inch pieces, russet potatoes, peeled , cut into 2-inch pieces, butter, more) buttermilk, chopped green onion tops or chives

rutabagas, peeled and chopped, worcestershire sauce, onion powder, sugar, drops tabasco sauce, butter

rutabagas, peeled and chopped, carrots, peeled and chopped (about 2 cups), sweet onion, peeled and quartered, butter or margarine, chicken broth, salt, pepper

rutabagas--quartered, peeled and cut into 2-inch chunks, baking potatoes, peeled and cut into 2-inch chunks, salt, warm milk, warm heavy cream, unsalted butter, freshly ground pepper

turnips (6 cups mashed turnip), butter, eggs, brown sugar, baking powder, salt, pepper

turnips, peeled, sliced into 1/2-inch rounds, butter, melted, ground nutmeg

turnip, hot mashed, butter, eggs, flour, brown sugar, baking powder, salt, pepper (or to taste), dry crumbs (bread or crackers)