63820 marys fashioned potato Recipes

potatoes, eggs, chopped celery, chopped onion, sweet pickle relish, garlic salt, celery salt, prepared mustard, ground black pepper to taste, mayonnaise

potatoes, eggs, chopped celery, chopped onion, sweet pickle relish, low-fat mayonnaise, prepared mustard, celery seed, garlic, minced, ground black pepper to taste

potatoes, onion, eggs, slightly beaten, flour, salt, pepper, baking powder, cooking oil

potatoes, boiled & peeled, eggs, hard-boiled & peeled, mayonnaise, minced onions, sweet pickle relish, celery ribs, diced, celery seed (optional), salt (or to taste), fresh ground pepper

potatoes diced, carrot diced ( i use about a 1 1/2 cup diced baby carrots), onion diced, water, cubes chicken bouillon (or use 5 cups fresh chicken stock), parsley, minced garlic, evaporated milk (add at end)

potatoes, peeled, nonfat sour cream, non-fat cottage cheese, minced onion, salt, garlic powder, ground black pepper, cayenne pepper

red potatoes or 2 lbs thin skinned white potatoes, skins on, larger potatoes cut in half, salt , for water to cook potatoes, eggs, hard boiled, and chopped fine, yellow onion, chopped fine, green onion, chopped fine, stalks celery, chopped fine, green pepper, sliced into strips, then chopped fine, carrot, finely shredded, mayonnaise, to taste (do not use fat free or low fat ), cider vinegar, prepared yellow mustard, salt , to taste, fresh ground black pepper , to taste

red potatoes (or yukon gold potatoes, small to medium, roughly peeled and diced, do not use russet), celery, diced, yellow mustard, sweet pickle relish, mayonnaise (not miracle whip), hard-boiled eggs, chopped (optional), sea salt (adjust to taste), course-ground black pepper (adjust to taste), paprika , to dust over top, fresh parsley leaves , to dust over top

marie or rich tea biscuits, milo or 100 g hot chocolate powder, cocoa powder, boiling water, butter, sweetened condensed milk, granulated sugar, eggs, vanilla extract, chopped fruit , or nuts if wanted

idaho potatoes or new potato, peeled, onion, diced, celery, diced, sweet pickle relish, prepared mustard, mayonnaise (about twice as much as mustard), salt and pepper, tiny bit vinegar

potatoes, cut into chunks, onion, diced, creamed corn, bay leaf, kielbasa , cut into cubes, milk

boiled potatoes, dozen hard-boiled egg, celery ribs, salt, pepper, sour cream with chives (top the tater works best), mayonnaise, mustard, half-and-half cream, vinegar

potatoes, eggs, onion, stalk celery, eggs, salt, flour, sugar, vinegar, water, butter, prepared yellow mustard, milk , if needed

potatoes, quartered, white wine vinegar, olive oil, salt, fresh black pepper, diced celery, chopped green pepper, chopped red onion, mayonnaise (low fat is fine ), dijon mustard, hard-boiled eggs, peeled and chopped, chopped fresh parsley, radishes, sliced thinly, paprika

potatoes, peeled and cubed, onion, peeled and chopped, milk, salt and pepper, to taste, butter, flour, egg, well beaten, milk, parsley, minced (for garnish )

potatoes, peeled and sliced, butter, onions, cut in rings, green peppers, cut in rings, salt & pepper

potato soup, veg-all, drained, cooked chicken, milk, thyme, pepper, prepared pie crusts

russet potatoes, whole, kosher salt, plus more for cooking the potatoes, mayonnaise, dill relish, eggs, hard boiled and diced, celery ribs, diced, prepared mustard (yellow or spicy brown ), fresh ground black pepper