403 maryland inns Recipes

crabmeat , maryland lump crab meat or 1 lb backfin crab meat, saltines, crushed, parsley , chopped fresh, egg, mayonnaise, dry mustard, lemon juice, white pepper, worcestershire sauce (actually calls for a dash)

cream cheese, softened, onion, finely chopped, mayonnaise, crabmeat, drained, and flaked, garlic powder, lemon , juice of, old bay seasoning, worcestershire sauce, salt and pepper, to taste, bread , bowl and , chunks for dipping or 1 cracker

cumin seed, black peppercorns, coriander seed, dried red chilies, turmeric powder, sea salt, chicken , marylands trimmed, olive oil, for brushing

backfin crab meat (artificial if desired), cracker meal or 2 cups plain breadcrumbs, egg, unsalted butter, all-purpose flour, milk or 1 dash half-and-half, white port or 1 dash cream sherry, mayonnaise, salt, pepper, vegetable oil, garlic powder, dried parsley flakes, old bay seasoning, white bread (finely torn), drops worcestershire sauce, baking powder

whole chicken (chicken maryland), cream, cream of mushroom soup, paprika

chicken , marylands, olive oil, thickened cream, garlic cloves, peeled, fresh thyme, broccoli florets, rigatoni pasta, sliced mushrooms, brown onion, finely chopped, shaved parmesan cheese

crabmeat, egg , large, bread cubes, mayonnaise, salt, black pepper, onion flakes (optional), parsley flakes, worcestershire sauce, dry mustard, cooking oil (optional)

cream cheese, softened, mayonnaise, old bay seasoning, dry mustard, lump crabmeat , maryland blue is best, cheddar cheese, shredded

backfin crab meat, shrimp, mayonnaise, green pepper, chopped, onion, chopped, celery, chopped, salt, worcestershire sauce, potato chips, crushed, paprika , to taste, lemon, to garnish

lump crabmeat, heavy cream (you may need to use a little more), dijon mustard, mayonnaise, old bay seasoning, breadcrumbs , crushed saltines (energ gluten free also work well), egg, beaten

shrimp (with heads on ), half-and-half, butter, shallots, garlic cloves, old bay seasoning, salt, thyme, basil, black pepper, chicken broth, sherry wine

garlic, minced, onion, minced, celery, diced, mayonnaise, egg, salt, black pepper, dijon mustard, old bay seasoning, breadcrumbs, lump crabmeat, peanut oil, for sauteing

rabbit, cleaned and cut into serving pieces, salt and pepper, flour, eggs, beaten, cracker crumb, butter, onion, minced, bay leaf

crab claw meat, old bay seasoning, worcestershire sauce, dijon mustard, mayonnaise, egg (or 2 whites), white bread (dried ), milk, fresh parsley (chopped ), fresh onion (finely minced ), black pepper, breadcrumbs, canola oil (for frying , use olive oil if broiling)

garlic, minced, onion, minced, celery, diced, mayonnaise, whole egg, salt, black pepper, dijon mustard, old bay seasoning, breadcrumbs, lump crabmeat, oil, for sauteing

birds eye chiles, finely chopped with seeds, coarse salt, olive oil, cider vinegar, garlic clove, crushed, maryland chicken pieces, lemon wedges

fresh garlic, minced, shallot, minced (if you dont have shallots use the white part of green onions, if that s not available any onions wi), celery, minced, mayonnaise, whole egg, salt, black pepper, dijon mustard, old bay seasoning (or more to taste. if your crab doesn tsp have a lot of salt go for more rather than less.), breadcrumbs (panko crumbs are preferred (see description), lump crabmeat (fresh picked is preferred. i used dungeness since it s local and very flavorful), oil, for sauteing

fine yellow cornmeal, bacon drippings, sugar, salt, boiling water, egg, beaten, buttermilk, baking soda, cold water