111150 mary corned cabbage spicy mustard Recipes

dry mustard, brown sugar, salt, turmeric, flat beer or 6 oz ale

hard-boiled eggs, butter, softened, white pepper, kosher salt, chopped chives, mayonnaise, dijon mustard, curry powder, cayenne , habanero,chipotle ...whatever you want, paprika

dry mustard, wondra flour (extra fine type flour for gravys will do), granulated sugar, salt, eggs, white vinegar, butter (melted )

canola oil, peeled and deveined large shrimp, whole-grain dijon mustard, chipotle hot pepper sauce (such as tabasco), diagonally cut green onions, diced peeled mango (about 1 medium), chopped fresh cilantro, lime wedges

butter, softened, ground mustard, white vinegar, garlic salt, drops hot pepper sauce

corned beef, prepared mustard, horseradish, red wine vinegar, molasses

cold strained leftover corned beef broth, spicy brown mustard, prepared horseradish, ground coriander, salt & fresh ground white pepper, cornstarch, leftover cooked corned beef, cut to 1-inch dice, leftover cooked cabbage , cut into bite-sized pieces, leftover cooked carrot , cut into bite-sized pieces, fresh small onion , cut into bite-sized pieces, minced fresh parsley, divided, salted real butter, prepared seasoned stiff mashed potatoes, beaten egg yolk, remaining minced parsley, french-fried onions (french s)

porter or 2 (12 oz) bottles stout beer, water, flat-cut corned beef brisket (do not get point cut), onions, quartered, bay leaves, salt, whole black peppercorns, garlic cloves, head cabbage, cored and cut into about 6 wedges, red new potatoes, baby carrots (or 1/2 lb. and 4 parsnips, peeled and cut into 1-inch pieces), rutabagas or 1 medium yellow turnip, peeled and cut into 2-inch chunks, dark corn syrup, dijon mustard

spicy mustard, white wine vinegar, dried tarragon crushed, baby shrimp, lemon juice, fresh tarragon chopped, mayonnaise, sour cream

hard-cooked eggs, butter , softened, white pepper, kosher salt, chopped chives, mayonnaise, dijon mustard, curry powder, cayenne , habanero, chipotle ...whatever you want, paprika

cream cheese softened, grey poupon mustard, sour cream, green onion finely chopped, tiny shrimp drained and chopped

mayonnaise, sour cream, curly parsley chopped, dijon mustard, white wine vinegar, ground red pepper

sugar, dry mustard, malt vinegar, egg whites, lightly beaten

frozen gold and white corn, butter, softened, dijon mustard, minced fresh basil or 1 tsp dried basil

corn oil, honey mustard, dijon mustard, sugar, white wine vinegar, chopped fresh dill, sliced smoked salmon

sugar, dry mustard (coleman s), cider vinegar, dry white wine, eggs

corned beef brisket (uncooked), in brine, cold water, bay leaves, black peppercorns, whole allspice berries, head green cabbage (about 2 lb), cut into 8 thick wedges, new potatoes (about 1 1/4 lb), halved, freshly ground black pepper, suggestion : whole-grain mustard or horseradish sauce, recipe follows, mayonnaise, sour cream, jarred grated horseradish (with liquid ), grated lemon zest, kosher salt, freshly ground black pepper, roughly chopped boiled red new potatoes , preferably leftover from corned beef and cabbage, diced leftover cooked corned beef, corned beef cooking liquid or chicken broth, yellow medium onion, grated, garlic, mashed with a fork, whole-grain mustard, dried thyme, nutmeg, freshly ground black pepper, chopped flat-leaf parsley, unsalted butter, cold water, distilled white vinegar, kosher salt, fresh large eggs

corned beef brisket (discard seasoning packet, do not trim fat), cold water, bay leaves, whole black peppercorns, allspice berries, green cabbage head, sliced into 6-8 wedges, new potatoes, black pepper, mr. mustard (substitute whole grain mustard, other hot mustard or horseradish)