178715 martini almond olives emeril lagasse Recipes

  • Emeril Lagasse's Creole Olive Salad
    pitted brine-cured black olives, sliced (such as nicoise) and
    7 More
    pitted brine-cured black olives, sliced (such as nicoise), pimento stuffed olive, sliced, extra-virgin olive oil (good quality , please!), minced shallots (i tried cippolini and shallots in combination), chopped celery (i added 1 tbsp of minced celery leaves, too), minced fresh flat-leaf parsley (aka italian parsley), minced garlic (gah-lic), fresh ground black pepper
    15 min, 8 ingredients
  • Smoked Turkey Legs and Sausage Jambalaya (Emeril Lagasse) Smoked Turkey Legs and Sausage Jambalaya (Emeril Lagasse)
    olive oil and
    28 More
    olive oil, smoked sausage , such as andouille or kielbasa, cut into 1/2-inch slices, chopped yellow onions, chopped celery, chopped green bell peppers, scallions, finely chopped, green and white parts separate, garlic, minced, jalapeno peppers, seeded and finely chopped, smoked turkey legs, tomato paste, dried thyme, crumbled, bay leaf, salt, freshly ground black pepper, crushed red pepper, hot sauce (recommended : emeril s red hot sauce), essence , recipe follows, chicken stock, peeled, seeded, and chopped fresh tomatoes, grain rice, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    3 hour 35 min, 29 ingredients
  • Emeril's Hawaiian-Style Poke (Emeril Lagasse) Emeril's Hawaiian-Style Poke (Emeril Lagasse)
    crunchy peanut butter, coconut milk and
    13 More
    crunchy peanut butter, coconut milk, soy sauce, plus more for seasoning, fresh lime juice, hot pepper sauce (recommended : emeril s kick it up red pepper sauce), sesame oil, plus more for seasoning, sushi grade ahi tuna, cut into large dice, minced red onions, ogo seaweed, rinsed and chopped, chopped roasted macadamia nuts, chopped fresh cilantro leaves, lime, juiced, hawaiian sea salt, deep-fried wonton wrappers , for serving, butter lettuce leaves , for serving
    25 min, 15 ingredients
  • Olive Tapenade with Olive Oil Crostinis (Emeril Lagasse) Olive Tapenade with Olive Oil Crostinis (Emeril Lagasse)
    pitted black olives , such as kalamata, nicoise, or gaeta and
    14 More
    pitted black olives , such as kalamata, nicoise, or gaeta, capers, drained and rinsed, anchovy fillets, to taste, drained, rinsed and patted dry, garlic, minced, dijon mustard, fresh thyme, leaves finely chopped, chopped parsley, crushed red pepper, lemon, juiced, red wine vinegar, good quality extra-virgin olive oil, recipe olive oil crostini , as follows, very thin slices french bread , cut on the diagonal, extra virgin olive oil, salt and freshly ground black pepper
    25 min, 15 ingredients
  • Carribean Lobster Stew with Spicy Fritters (Emeril Lagasse) Carribean Lobster Stew with Spicy Fritters (Emeril Lagasse)
    olive oil, chorizo sausage, sliced 1/2-inch thick and
    35 More
    olive oil, chorizo sausage, sliced 1/2-inch thick, onions , julienned, lobster , shrimp or fish stock, whole cloves of garlic, peeled, green chiles, sliced into thin rings, roughly chopped assorted greens, such as collards , mustards, turnip, chard, dandelion, beet greens or spinach, chopped tomatoes, oranges, juiced, spiny or maine lobsters, cut in half, salt, crushed red pepper flakes, coconut milk, chopped fresh cilantro leaves, recipe of spicy fritters, recipe red pepper mayonnaise, olive oil, chopped onions, salt, crushed red pepper, chopped garlic, eggs, milk, baking powder, flour, chopped parsley, crystal hot sauce , to taste, worcestershire sauce , to taste, vegetable shortening for deep frying, egg, red pepper , roasted, peeled and diced, chopped garlic, chopped fresh cilantro, salt, cayenne, olive oil
    2 hour , 37 ingredients
  • Chicago-style Deep Dish Pizzas (Emeril Lagasse) Chicago-style Deep Dish Pizzas (Emeril Lagasse)
    chicago style deep dish pizza dough , recipe follows and
    27 More
    chicago style deep dish pizza dough , recipe follows, olive oil, chopped fresh garlic, chopped fresh basil, chopped fresh oregano, fennel seeds, salt, freshly ground black pepper, red pepper flakes, tomatoes, coarsely crushed, dry red wine, sugar, extra-virgin olive oil, mozzarella cheese, sliced, pepperoni, thinly sliced, mushrooms , wiped clean and thinly sliced, green bell pepper, cored and cut into thin rings, yellow onion, cut into thin rings, sliced black olives, crumbled hot italian sausage, grated parmesan, warm water (about 110 degrees f), active dry yeast, sugar, all-purpose flour, semolina flour, vegetable oil , plus 2 tsp to grease bowl, salt
    1 hour 20 min, 28 ingredients
  • Chicken Confit and Asparagus with Pasta Rags (Emeril Lagasse) Chicken Confit and Asparagus with Pasta Rags (Emeril Lagasse)
    olive oil, minced shallots, minced garlic and
    7 More
    olive oil, minced shallots, minced garlic, confit of chicken, shredded, asparagus, blanched and cut into 2-inch spears, pasta rags, cut into 2-inch pieces, al dente and tossed with olive oil, extra-virgin olive oil, grated parmigiano-reggiano cheese, plus 1/4 cup, for garnish, chopped chives, plus 2 tablespoons, for garnish, white truffle oil , to drizzle
    10 min, 10 ingredients
  • Chicken Empanadas (Emeril Lagasse) Chicken Empanadas (Emeril Lagasse)
    olive oil, chopped onions, salt, crushed red pepper and
    17 More
    olive oil, chopped onions, salt, crushed red pepper, skinless chicken breast, finely chopped, chopped garlic, sliced green onions, chopped black olives, chopped green pimento stuffed olives, seedless raisins , soaked in warm water for 10 minutes and drained, hard boiled eggs, finely chopped, empanada dough , recipe follows, empanada dough, masa harina, flour, yellow cornmeal, baking powder, salt, fresh ground black pepper, lard, warm water
    1 hour , 21 ingredients
  • Fresh Swordfish with an Olive Tomato Sauce and Crispy Calamari (Emeril Lagasse) Fresh Swordfish with an Olive Tomato Sauce and Crispy Calamari (Emeril Lagasse)
    olive oil, chopped onions, salt, crushed red pepper and
    15 More
    olive oil, chopped onions, salt, crushed red pepper, chopped garlic, peeled, seeded and chopped italian plum tomatoes, pitted and halved black greek or nicoise olives, halved green pimiento-stuffed olives, dry white wine, chopped fresh basil leaves, fresh calamari, cleaned and frozen, buttermilk, masa flour, all-purpose flour, oil for frying, fresh swordfish steaks (about 6 oz each), creamy polenta, hot , recipe follows, chopped fresh parsley leaves
    50 min, 19 ingredients
  • Garlic Roasted Pork Loin with Raspberry Chipotle Glaze (Emeril Lagasse) Garlic Roasted Pork Loin with Raspberry Chipotle Glaze (Emeril Lagasse)
    olive oil, diced onion, minced garlic and
    32 More
    olive oil, diced onion, minced garlic, chipotle chiles in adobo, chopped, fresh raspberries, rinsed, raspberry vinegar, granulated sugar, salt, boned pork loin, garlic, peeled and sliced in half lengthwise, chopped fresh rosemary, chopped fresh sage, chopped fresh thyme, olive oil, kosher salt, freshly ground black pepper, watercress, rinsed and patted dry , tough stems discarded, wild rice and dried cranberry dressing, recipe follows, water, wild rice, butter, salt, barley, dried cranberries , or dried cherries, fresh orange juice, rice wine vinegar, dijon mustard, ground black pepper, olive oil, chopped green onions, chopped shallots, minced fresh parsley, grated orange zest, roughly chopped pecans, toasted, orange , segmented and cut into 3/4-inch dice
    2 hour 5 min, 35 ingredients
  • Garlic Schmeared Prime Rib with Roasted Potatoes and Carrots (Emeril Lagasse) Garlic Schmeared Prime Rib with Roasted Potatoes and Carrots (Emeril Lagasse)
    olive oil , 1/2 cup extra-virgin , plus more for drizzling and
    9 More
    olive oil , 1/2 cup extra-virgin , plus more for drizzling, thick) pieces prime rib, peeled garlic, rosemary, leaves only, carrots, peeled, russet potatoes , scrubbed and quartered lengthwise, salt and freshly ground black pepper, essence , recipe follows, snow peas , string removed, butter
    1 hour 40 min, 10 ingredients
  • Herb-Crusted Catfish with Tomato-Fennel Vinaigrette,  and Andouille and Fava Bean Relish (Emeril Lagasse) Herb-Crusted Catfish with Tomato-Fennel Vinaigrette, and Andouille and Fava Bean Relish (Emeril Lagasse)
    olive oil, chopped andouille sausage, chopped onions and
    30 More
    olive oil, chopped andouille sausage, chopped onions, fresh or frozen (and thawed) fava beans , blanched in salted water for 1 minute and peeled, peeled, seeded, and chopped italian plum tomatoes, minced garlic, chopped fresh cilantro, salt, freshly ground black pepper, olive oil, chopped garlic, fennel seed, peeled, seeded, and finely chopped plum tomatoes, white wine, tomato paste, sherry wine vinegar, chopped oregano, chopped chives, fresh cracked black pepper, salt, catfish fillets, essence , recipe follows, dijon mustard, chopped assorted soft fresh herbs , such as basil, mint, parsley, chervil, cilantro, oregano, chives, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    55 min, 33 ingredients
  • Hickory-Smoked Pork Chops with Braised Greens and Green Onion Rice Pilaf (Emeril Lagasse) Hickory-Smoked Pork Chops with Braised Greens and Green Onion Rice Pilaf (Emeril Lagasse)
    olive oil and
    29 More
    olive oil, hot andouille sausage, removed from casing and crumbled, sliced yellow onion, minced garlic, collard , mustard, or beet green leaves, or a combination, chicken stock, salt, olive oil, diced onion, minced garlic, grain white rice, chicken stock or water, salt, white pepper, chopped fresh green onion tops, double-cut pork chops, essence , recipe follows, salt, fresh cracked black pepper, olive oil, hickory wood chips, special equipment : stovetop smoker, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    2 hour 25 min, 30 ingredients
  • Horseradish and Citrus Crusted Tuna with Beer Sauce and Warm Ham and Herb Potato Salad (Emeril Lagasse) Horseradish and Citrus Crusted Tuna with Beer Sauce and Warm Ham and Herb Potato Salad (Emeril Lagasse)
    olive oil, shallots, chopped, chicken stock, porter and
    22 More
    olive oil, shallots, chopped, chicken stock, porter, molasses, salt, pepper, olive oil, smithfield ham, chopped, onions , julienne, chopped garlic, potatoes, peeled and cut into1-inch cubes and blanched until tender, creole mustard, chopped parsley, chopped chives, salt, pepper, thick) big-eye tuna steaks, olive oil, salt, pepper, grated fresh horseradish, blanched lemon zest, blanched orange zest, fresh orange juice, creole mustard
    1 hour 10 min, 26 ingredients
  • Olive and Garlic Pretzels (Emeril Lagasse) Olive and Garlic Pretzels (Emeril Lagasse)
    kalamata olives (about 3/4 cup), pitted, anchovy fillet and
    13 More
    kalamata olives (about 3/4 cup), pitted, anchovy fillet, chopped garlic, olive oil, freshly ground black pepper, dry active yeast, sugar, vegetable oil, warm milk (110 degrees f.), all-purpose flour, salt, slightly beaten egg white, water, kosher salt, creole mustard
    3 hour 35 min, 15 ingredients
  • Olive Crusted Mussels with a Lemon Butter Sauce (Emeril Lagasse) Olive Crusted Mussels with a Lemon Butter Sauce (Emeril Lagasse)
    kalamata olives, pitted, fine dried bread crumbs and
    9 More
    kalamata olives, pitted, fine dried bread crumbs, olive oil, salt, freshly ground black pepper, dozen fresh mussels, cleaned and on the half-shell, lemon butter sauce , recipe follows, chopped fresh parsley leaves, minced shallots, fresh lemon juice, cold butter, cut into tbsp size pieces
    42 min, 11 ingredients
  • Olive Oyl's Roasted Salmon with Cauliflower Puree (Emeril Lagasse) Olive Oyl's Roasted Salmon with Cauliflower Puree (Emeril Lagasse)
    cauliflower florets, stems trimmed, water, salt, olive oil and
    8 More
    cauliflower florets, stems trimmed, water, salt, olive oil, heavy cream, freshly ground white pepper, fresh salmon fillet, skinned and cut into 4 (4-oz) pieces, olive oil, kosher salt, freshly ground black pepper, butter, fresh baby sweet green peas
    1 hour 5 min, 12 ingredients
  • Olive Stuffed Leg of Lamb (Emeril Lagasse) Olive Stuffed Leg of Lamb (Emeril Lagasse)
    plain yogurt, coarsely chopped fresh mint leaves and
    17 More
    plain yogurt, coarsely chopped fresh mint leaves, minced garlic, fresh lemon juice, coarsely chopped fresh marjoram leaves, lemon zest, freshly ground black pepper, leg of lamb , boned and butterflied, salt, freshly ground black pepper, plain bread crumbs, pitted brine-cured black olives , such as kalamata, extra-virgin olive oil, fresh lemon juice, pine nuts, coarsely chopped fresh marjoram leaves, coarsely chopped fresh mint leaves, minced garlic, lemon zest
    2 hour 5 min, 19 ingredients




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