162671 martini with stuffed olives emeril lagasse Recipes
-
pitted brine-cured black olives, sliced (such as nicoise) and7 Morepitted brine-cured black olives, sliced (such as nicoise), pimento stuffed olive, sliced, extra-virgin olive oil (good quality , please!), minced shallots (i tried cippolini and shallots in combination), chopped celery (i added 1 tbsp of minced celery leaves, too), minced fresh flat-leaf parsley (aka italian parsley), minced garlic (gah-lic), fresh ground black pepper15 min, 8 ingredients
-
-
Roasted Garlic Stuffed Olive Martinis (Emeril Lagasse)whole heads garlic, olive oil, salt and5 Morewhole heads garlic, olive oil, salt, freshly ground black pepper, essence , recipe follows, dry weight) jar pitted queen olives , with their brine, good quality gin, dry vermouth35 min, 8 ingredients
-
Kicked Up Stuffed Olives (Emeril Lagasse)kicked up almond-stuffed green olives and15 Morekicked up almond-stuffed green olives, pitted large green olives, kicked up fried almonds , recipe follows, olive oil, garlic, thinly sliced, dried hot pepper flakes, pitted large green olives, red bell pepper , roasted, seeded and cut into strips 1/2-inch by 1-inch, olive oil, garlic, thinly sliced, dried hot pepper flakes, pitted large green olives, oil-packed anchovies, rinsed and drained , and cut into strips 1/2-inch by 1-inch, olive oil, garlic, thinly sliced, dried hot pepper flakes1 hour , 16 ingredients
-
-
Super Stuffed Shells (Emeril Lagasse)olive oil, salt, jumbo pasta shells (18 to 20 shells ) and34 Moreolive oil, salt, jumbo pasta shells (18 to 20 shells ), chopped onion, minced garlic, ground veal, frozen spinach, thawed and squeezed dry, ricotta cheese, eggs, grated parmesan cheese, grated mozzarella cheese, extra-virgin olive oil, essence , recipe follows, dried basil, dried oregano, ground black pepper, basic red sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped yellow onion, minced garlic, salt, dried basil, dried oregano, ground black pepper, whole peeled tomatoes, broken into pieces, and their juices, tomato sauce, tomato paste, water, sugar1 hour 50 min, 37 ingredients
-
Funky Stuffed Fillet (Emeril Lagasse)olive oil, in all, essence , recipe follows and19 Moreolive oil, in all, essence , recipe follows, homemade boursin, minced shallots, sliced shiitake mushrooms, peeled, seeded, and chopped tomatoes, veal reduction, chopped parsley, salt and pepper, butter, mashed potatoes, hot, assorted mild herb salad, oil for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme30 min, 22 ingredients
-
Emeril's Peasant-style Monkfish with Garlic Croutons (Emeril Lagasse)monkfish tails, olive oil, chorizo, removed from casings and18 Moremonkfish tails, olive oil, chorizo, removed from casings, chopped yellow onions, chopped green bell pepper, minced shallots, minced garlic, tomato paste, peeled, seeded and chopped roma plum tomatoes, dry white wine, pitted black olives, halved, pimento-stuffed olives, halved, new potatoes , scrubbed and quartered lengthwise, chopped fresh oregano, bay leaf, shrimp or fish stock, french or italian bread , cut into 3/4-inch thick slices, garlic cloves, peeled and lightly crushed, extra-virgin olive oil, grated parmesan, chopped fresh parsley1 hour 10 min, 22 ingredients
-
Chicken Empanadas (Emeril Lagasse)olive oil, chopped onions, salt, crushed red pepper and17 Moreolive oil, chopped onions, salt, crushed red pepper, skinless chicken breast, finely chopped, chopped garlic, sliced green onions, chopped black olives, chopped green pimento stuffed olives, seedless raisins , soaked in warm water for 10 minutes and drained, hard boiled eggs, finely chopped, empanada dough , recipe follows, empanada dough, masa harina, flour, yellow cornmeal, baking powder, salt, fresh ground black pepper, lard, warm water1 hour , 21 ingredients
-
Fresh Swordfish with an Olive Tomato Sauce and Crispy Calamari (Emeril Lagasse)olive oil, chopped onions, salt, crushed red pepper and15 Moreolive oil, chopped onions, salt, crushed red pepper, chopped garlic, peeled, seeded and chopped italian plum tomatoes, pitted and halved black greek or nicoise olives, halved green pimiento-stuffed olives, dry white wine, chopped fresh basil leaves, fresh calamari, cleaned and frozen, buttermilk, masa flour, all-purpose flour, oil for frying, fresh swordfish steaks (about 6 oz each), creamy polenta, hot , recipe follows, chopped fresh parsley leaves50 min, 19 ingredients
-
Rock Shrimp Stuffed Fillet (Emeril Lagasse)olive oil, in all, minced onions, minced green onions and17 Moreolive oil, in all, minced onions, minced green onions, minced celery, minced red bell pepper, minced shallots, minced garlic, rock shrimp, water, fine, dried bread crumbs, essence , recipe follows, filet mignons, 6 to 7 oz each, trimmed, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme55 min, 20 ingredients
-
Rock Shrimp Stuffed Flounder (Emeril Lagasse)olive oil, minced onion, minced celery and18 Moreolive oil, minced onion, minced celery, minced red bell peppers, salt and cayenne, chopped garlic, rock shrimp, shelled, fish or vegetable stock, chopped parsley, bread crumbs , to bind, whole flounder, cleaned and scaled, butter, melted, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme50 min, 21 ingredients
-
Spicy Shrimp Stuffed Mirliton (Emeril Lagasse)mirlitons, boiled, cut in half and seeded, olive oil and20 Moremirlitons, boiled, cut in half and seeded, olive oil, chopped onions, chopped bell pepper, chopped celery, minced shallots, minced garlic, shrimp, peeled, deveined and each cut into 3 pieces, dried fine bread crumbs, chopped parsley, grated parmigiano-reggiano cheese, plus 2 tbsp for garnish, salt and cayenne, chopped chives, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 35 min, 22 ingredients
-
Stuffed Artichokes (Emeril Lagasse)fine dried bread crumbs, grated parmesan, olive oil and13 Morefine dried bread crumbs, grated parmesan, olive oil, chopped fresh mild herbs (basil, parsley, oregano, etc.), essence , recipe follows, artichokes , boiled until tender and cleaned free of the choke, garlic aioli, lemons, halved, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme40 min, 16 ingredients
-
Stuffed Artichokes (Emeril Lagasse)artichokes, lemon, thinly sliced, crab boil, bay leaves and9 Moreartichokes, lemon, thinly sliced, crab boil, bay leaves, butter, diced onion, chopped garlic, chopped oregano leaves, italian style bread crumbs, lemon zest, grated parmesan , plus more for garnish, olive oil plus 2 tbsp, divided, salt and pepper1 hour 15 min, 13 ingredients
-
Stuffed Tomatoes (Emeril Lagasse)ripe tomatoes, salt, millet, chicken or vegetable stock and10 Moreripe tomatoes, salt, millet, chicken or vegetable stock, shallot, finely diced, goat cheese, crumbled into small pieces, olive oil, lightly toasted pine nuts, basil , chiffonade, chopped fresh parsley leaves, chopped fresh chives, lemon zest, fresh ground white pepper, grated parmesan cheese1 hour 20 min, 14 ingredients
-
Emeril's Focaccia with Savory and Olives (Emeril Lagasse)sugar, warm water (110 to 115 degrees f), active dry yeast and7 Moresugar, warm water (110 to 115 degrees f), active dry yeast, all-purpose flour, salt, extra-virgin olive oil, divided, picholine olives, pitted and sliced, sliced almonds, chopped fresh savory, coarse sea salt and freshly ground black pepper55 min, 10 ingredients
-
Braised Chicken with Garlic and Cerignola Olives (Emeril Lagasse)olive oil, chickens, cut into 8 pieces each, skin removed and17 Moreolive oil, chickens, cut into 8 pieces each, skin removed, salt and freshly ground black pepper, onion, sliced, garlic, minced, red bell pepper, cored, seeded and sliced, crushed red pepper, dry white wine, flour, italian plum tomatoes, with their liquid, lightly crushed, rich chicken stock, green olives , preferably cerignola (or substitute spanish), water, polenta, fresh chopped thyme, log goat cheese, butter, salt, freshly ground black pepper1 hour 35 min, 19 ingredients
-
Greek Stuffed Eggplant (Emeril Lagasse)eggplants (about 11/4 lb each), split lengthwise and21 Moreeggplants (about 11/4 lb each), split lengthwise, olive oil, ground lamb , or lamb sausage removed from casings and crumbled, chopped onion, chopped green bell peppers, minced garlic, salt, essence , recipe follows, ground black pepper, roma plum tomatoes, seeded and chopped, minced fresh parsley leaves, minced fresh oregano, bread crumbs, crumbled feta, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 30 min, 22 ingredients
Related searches:
- dirty martini with blue cheese almond stuffed olives emeril lagasse
- martini with olives emeril lagasse
- with stuffed olives emeril lagasse
- with almond stuffed olives emeril lagasse
- with cheese stuffed olives emeril lagasse
- stuffed garlic emeril lagasse
- stuffed bread emeril lagasse
- stuffed leaves emeril lagasse
- stuffed lamb emeril lagasse
- with cheese olives emeril lagasse
- olive garden
- stuffed peppers
- john oliver
- stuffed bell peppers
- stuffed mushrooms
- jamie oliver
- stuffed shells
- fig and olive
- olive oil