178518 martini almond olives lagasse Recipes

olive oil (extra light for shallow frying), chicken tenderloins, plain flour (seasoned ), egg (large lightly beaten ), breadcrumbs, sliced almonds, olive oil (extra light ), lime (grated rind and juice or 1 lemon), sweet chili sauce, salt (sea to taste), rocket, red capsicum (thinly sliced ), lebanese cucumber (sliced ), avocado (large sliced )

toasted almonds (chopped ), ground almonds, salt, self raising flour, extra virgin olive oil, sugar, eggs, orange juice

cut-up broiler-fryer chicken, skinned, mayonnaise, garlic cloves, finely minced, fresh orange juice, freshly grated orange rind, honey, cinnamon, divided, salt, divided, pepper, divided, fine dry plain breadcrumbs, sliced almonds, olive oil

almonds, olive oil, divided, chicken breast tenders, cut into bite-size pieces, yellow rice, chopped cilantro, divided, chopped sweet onion (such as vidalia or another variety), seeded and finely chopped jalapeno pepper, caribbean jerk seasoning, fresh orange juice or 1 1/4 cups other orange juice, divided, arrowroot, salt, orange zest ( part only), orange section (fresh, canned or chilled ), fresh baby spinach leaves

almonds, olive oil, yellow bell pepper (julienned), red bell pepper (julienned), white pepper, snipped fresh basil

flour, salt, pepper (freshly, and coarsely ground ), salmon fillets, egg white (beaten , placed in shallow bowl), almonds (slivered, placed on small plate), olive oil, butter (clarified is best, as it will not burn), lemon juice (juice of 1 lemon, reserving 2 very thin slices)

gin , tanqueray brand, extra-dry vermouth , martini brand, olive juice, green olives , on a pick

vodka, dry vermouth, splash olive brine, blue cheese stuffed olives , recipe follows, almond slivers, essence . recipe follows, pitted green olives (about 24 olives), blue cheese, garlic , smashed, whole black peppercorns, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

olive oil, blanched almonds, salt, essence , recipe follows

olive oil or more , as needed, blanched almonds, paprika, cayenne, garlic powder, salt

almonds, olive oil, onion, chopped, garlic clove, minced, mushroom, sliced, salt, thyme leaves, fresh

almonds, olive oil, water, sugar or 1/4 cup splenda substitute, ground cardamom, cinnamon, fat-free half-and-half, cognac or 1/2 cup apricot brandy or 1/2 cup peach fruit flavored brandy, whole graham crackers, crushed

pitted large green olives, toasted almonds, olive oil, garlic, thinly sliced, dried hot pepper flakes

kicked up almond-stuffed green olives, pitted large green olives, kicked up fried almonds , recipe follows, olive oil, garlic, thinly sliced, dried hot pepper flakes, pitted large green olives, red bell pepper , roasted, seeded and cut into strips 1/2-inch by 1-inch, olive oil, garlic, thinly sliced, dried hot pepper flakes, pitted large green olives, oil-packed anchovies, rinsed and drained , and cut into strips 1/2-inch by 1-inch, olive oil, garlic, thinly sliced, dried hot pepper flakes

golden raisins, dark rum, vanilla bean , split lengthwise, water, grain white rice, unsalted butter, sliced almonds, sugar, whole milk, light brown sugar, eggs, egg yolk, salt, sweetened whipped cream

creamy roasted almond butter, at room temperature, olive oil, eggs, arrowroot, celtic sea salt, baking soda, dried apricot, chopped into 1/4 inch pieces, dried cranberries, sesame seeds, sunflower seeds, pumpkin seeds, sliced almonds , plus 2 tbsp to sprinkle on top, olive oil, for greasing, blanched almond flour , for dusting