117624 martha stewart lemon spice Recipes

water , plus (70o to 80of), water (70o to 80of), egg, lemon juice, butter or 3 tbsp margarine, sugar, poppy seeds, grated lemon , rind of, salt, ground nutmeg, bread flour, bread machine yeast, butter or 1/2 cup margarine, softened, powdered sugar , sifted, ground nutmeg

freshly grated lemon zest, bay leaf, cinnamon, whole allspice, whole black peppercorn, fresh lemon juice, peanut oil or 1/2 cup vegetable oil

chicken, lemons, garlic cloves, ground black pepper, olive oil, chili powder (optional but i d use it )

unflavored gelatin (from a 1/4-oz envelope), smoked salmon, coarsely chopped, reduced-fat sour cream or 1 1/4 cups sour cream, fresh lemon juice, coarse salt, fresh dill (optional) or capers, for garnish (optional), crackers , for serving or baguette, slices for serving

chicken thighs, skinless and boneless, olive oil, spray, paprika (smoky is best), lemon pepper, dried oregano, cayenne pepper, salt, cabbage, finely shredded, carrot, peeled and sliced into think batons, shallots, sliced, cucumber , deseeded and cut into batons, lemon juice, white wine vinegar, olive oil

bread cubes from day-old rustic bread with crusts (about 11 oz), butter, melted, vanilla bean , split lengthwise, whole milk, whipping cream, cardamom pods, crushed, whole star anise, grated lemon peel, eggs, sugar, salt, sauteed peaches

sunflower oil, onion, halved and thinly sliced, boneless skinless chicken breasts, cut into chunks, cinnamon stick, broken in half, ground cilantro, ground cumin, lemon , juice and zest of, chickpeas, drained, chicken stock, spinach

red potatoes, olive oil, curry powder, pepper, allspice, onion powder, lemon juice, dill, salt

kirby cucumbers sliced, coarse salt, water, white vinegar, pickling spice, salt, garlic, a few sprigs of dill, sugar

russet baking potatoes, peeled and quartered ( 8 medium potatoes, you must use baking potatoes!), water, olive oil, freshly squeezed lemon juice (about 3 lemons), dried oregano , preferably broken-leaf greek,plus more for garnish, kosher salt, fresh ground black pepper

sugar, fresh herb (such as basil, lemon verbena, mint, tarragon, or thyme), fresh lemon juice, ice , for serving, sparkling water or club soda, for serving

extra-virgin olive oil, extra-virgin olive oil, garlic, coarse salt, freshly ground pepper, campanelle pasta, fresh flat-leaf parsley leaves (packed cup, divided ), parsley stems finely chopped, heaping tbsp lemon zest finely grated , from 3 lemons, toasted walnuts, roughly chopped (about 1 1/4 cups), fresh ricotta cheese

grated lemon zest, fresh lemon juice, garlic minced, celery seeds, sweet paprika, cayenne pepper (or more to taste), coarse salt, honey, extra-virgin olive oil, shrimp peeled & deveined , tails intact, sour cream, pale-green celery leaves finely chopped

fresh ricotta (about 2 cups), x 16 tart shell, egg yolk, heavy cream or water, sanding sugar, sliced, blanched almonds, ripe or overripe cherries halved & pitted , abt. 3 1/2 cups), granulated sugar, lemon zest, fresh squeezed lemon juice, coarse salt

sweet potatoes, peeled and cut into 1/2-by-2-inch sticks (about 2 lb total), olive oil, coarse salt and pepper, fresh lemon juice

freshly grated horseradish (or 3 tbsp store bought ), salt and pepper, lemon , juice of, heavy cream , whipped to soft peaks

white wine vinegar, tarragon vinegar, egg yolks, cold unsalted butter , cut into pieces, crab, cold water baby shrimp, dry white wine, chopped shallot, ground black pepper, chopped tarragon leaf, water, coarse salt, lemons

martha white all-purpose flour, salt, shortening, cold water