3388 martha cooker Recipes

slow cooker pot roast, prep time : 15 minutes cood time: 8 hours makes 6 to 8 (3 oz.) servings, reynolds slow cooker liner, water, red potatoes, cut in quarters, onion, cut in quarters, peeled baby carrots, onion soup mix, divided, salt , pepper and dried thyme leaves, boneless beef chuck pot roast

rice ( cooker cups), vegetable broth or water, tomato-flavored bouillon cube or 1 tbsp tomato paste, cumin, garlic powder, dried onions or 1/4 cup diced onions, cayenne pepper, chili powder

beef top sirloin steak , cut into thin strips, olive oil, water, beef stroganoff seasoning for the slow cooker, sliced baby portobello mushrooms, onion, chopped, butter, port wine or beef broth, ground mustard, sugar, sour cream, hot cooked egg noodles, minced fresh parsley , optional

martha white yellow cornbread mix, martha white all-purpose flour, milk, sour cream, eggs, chopped fresh chives, bacon slices, cooked until crisp and crumbled, crumbled gorgonzola cheese, mayonnaise, canned chipotle chile in adobo sauce, chopped , with 1 tsp sauce, butter, yellow onion, cut into thin rings, ground chuck, italian-style breadcrumbs, garlic cloves, minced, salt, freshly ground black pepper, cheddar cheese , (1/2 oz each)

cream cheese, softened, minced clams, drained with juice reserved, hot pepper sauce, worcestershire sauce, ground black pepper

margarine, sugar, sweetened condensed milk, shredded coconut, chopped pecans, vanilla extract, semisweet chocolate chips

egg whites, salt, brown sugar, vanilla extract, pecan halves

golden raisins, dried currants, orange zest, candied lemon peel, chopped candied citron, candied angelica, red candied cherries, green candied cherries, brandy, all-purpose flour, ground mace, ground nutmeg, butter, softened, white sugar, eggs, separated, fresh lemon juice, sherry, sherry

ground beef, stewed tomatoes, tomato sauce, water, frozen mixed vegetables, dry onion soup mix, white sugar

adobo seasoning, crushed red pepper flakes, chili powder, celery salt, ground black pepper, boneless pork shoulder roast , butterflied, bacon, green onions, kitchen twine

unsalted butter, in small pieces, plus more for the cooker, dark brown sugar , plus for lining the cooker, dark rum, ripe medium bananas (about 6), peeled and halved lengthwise, cake flour, baking powder, ground cinnamon, ground nutmeg, fine salt, unsalted butter, softened (1/2 stick), sugar, egg, at room temperature, egg yolk, at room temperature, whole milk, at room temperature, ice cream for serving

water, dried chickpeas , sorted and rinsed, baking soda, special equipment : a 2 1/2-quart slow cooker

dark brown sugar, rolled oats, all-purpose flour, baking powder, freshly ground allspice, freshly grated nutmeg, kosher salt, unsalted butter, at room temperature, plus extra for the cooker, frozen peach slices

dried multi-bean mix or great northern beans, picked over and rinsed, pearl barley, garlic , smashed, carrots, roughly chopped, ribs celery, roughly chopped, onion, roughly chopped, bay leaf, kosher salt, dried italian herb blend, freshly ground black pepper, dried porcini mushrooms, crumbled if large, optional, whole tomatoes , with juice, cleaned baby spinach leaves (about 3 oz), freshly grated parmesan balsamic vinegar, for drizzling, extra-virgin olive oil, for drizzling, special equipment : slow cooker

white rice (use rice cooker cups), chicken broth or water or vegetable broth, diced green chilies, onions, diced, garlic, monterey jack cheese, shredded, margarine

praline apple crisp ingredients, crisp tart apples (granny smith or braeburn), cut into 1/2, ground cinnamon, quick cooking oats, brown sugar, all-purpose flour, cold butter, cut into small pieces, chopped pecans, toffee bits, spray 3-to 4-quart slow cooker with cooking spray. in large bowl, mix apples and cinnamon to coat. place in slow cooker., in medium bowl with pastry blender or fork, mix oats, brown sugar, flour , and butter until crumbly. stir in pecans and toffee bits., sprinkle curmb mixture evenly over apples ., cover; cook on low heat setting 4 to 6 hours. serve with ice, cream , if desired.

beef top sirloin steak cut into thin strips, olive oil, water, beef stroganoff seasoning for the slow cooker, sliced baby portobello mushrooms, onion chopped, butter, beef broth or port wine, ground mustard, sugar, sour cream, egg noodles

butter, softened, white sugar, eggs, lightly beaten, vanilla extract, unsweetened cocoa powder, baking powder, milk, all-purpose flour, golden raisins, chopped walnuts, unbaked pie crusts, sugar, vanilla extract, milk