6558 marnier brulee lagasse Recipes
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eggs, lightly beaten, heavy cream, milk and10 Moreeggs, lightly beaten, heavy cream, milk, fresh orange juice, light brown sugar, vanilla extract, orange zest, salt, grand marnier (optional), brioche bread, each 1 3/4 inches thick, unsalted butter, and serving (for cooking ), granulated sugar, maple syrup , for serving20 min, 13 ingredients
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Grand Marnier Creme Brulee with Chocolate Ginger Shards (Emeril Lagasse)heavy cream, sugar and9 Moreheavy cream, sugar, vanilla bean , split in 1/2 lengthwise and seeds scraped out and reserved, very small pinch salt, grand marnier, orange zest, egg yolks, mint sprigs, for garnish, chocolate-ginger shards , recipe follows, bittersweet chocolate, finely chopped, crystallized ginger, finely chopped1 hour 15 min, 11 ingredients
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Brulee Cheesecakefull fat cream cheese, whipping cream, eggs, white sugar and7 Morefull fat cream cheese, whipping cream, eggs, white sugar, tabele spoons honey, vanilla extract, honey grahm crackers smashed up, melted butter, sugar, sugar for brulee1 min, 11 ingredients
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Pistachio Popover Cremes Brulees with Grand Marnier Syrupvanilla bean , halved lengthwise, heavy cream, egg yolks and13 Morevanilla bean , halved lengthwise, heavy cream, egg yolks, sugar, vanilla bean , halved lengthwise, fresh orange juice, sugar, grand marnier or other orange liqueur, unsalted shelled natural pistachios, granulated sugar, all-purpose flour, salt, whole milk at room temperature, unsalted butter, melted, eggs at room temperature, superfine granulated sugar16 ingredients
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Grand Marnier Creme Bruleeegg yolks, sugar, whipping cream, grand marnier and2 Moreegg yolks, sugar, whipping cream, grand marnier, vanilla extract, brown sugar45 min, 6 ingredients
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Grand Marnier Creme Bruleeheavy cream, egg yolks (from large eggs), sugar and3 Moreheavy cream, egg yolks (from large eggs), sugar, grand marnier, vanilla (use good quality ), sugar for caramel topping40 min, 6 ingredients
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Hawaiian Vintage Chocolate Chocolate Souffle with Grand Marnier Chocolate Sauce (Emeril Lagasse)unsalted butter, softened, sugar and10 Moreunsalted butter, softened, sugar, hawaiian vintage chocolate semisweet chocolate, chopped fine, egg whites, egg yolks, grand marnier, chocolate grand marnier sauce , recipe follows, sugar , for dusting, heavy cream, grand marnier, sugar, hawaiian vintage chocolate semisweet chocolate, finely chopped40 min, 12 ingredients
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French Toast Creme Brulee, Way Worth the Planning!light corn syrup, maple syrup, butter, light brown sugar and9 Morelight corn syrup, maple syrup, butter, light brown sugar, baguette, in 1-inch-thick slices, eggs, half-and-half, vanilla extract, grand marnier (optional), orange , zest of, grated, salt, maple syrup (optional) or sour cream (optional) or creme fraiche, for serving (optional), cooking spray or butter24 hour 20 min, 13 ingredients
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(Vanilla) Creme Bruleeheavy cream, milk or 1 cup half-and-half cream and6 Moreheavy cream, milk or 1 cup half-and-half cream, vanilla extract, cinnamon, egg yolks (or 8 small yolks ), granulated sugar, granulated sugar, grand marnier32 min, 8 ingredients
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Creme Brulee French Toastbutter, brown sugar, maple syrup, rum extract and6 Morebutter, brown sugar, maple syrup, rum extract, loaves french bread or challah bread cut into 1 inch cubes., eggs, half and half, vanilla, grand marnier or amaretto, salt40 min, 10 ingredients
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Creme Brulee French Toastunsalted butter, brown sugar - packed, corn syrup and6 Moreunsalted butter, brown sugar - packed, corn syrup, lg. loaf - french or italian country bread (crusts removed), lg. eggs, half & half, vanilla, grand marnier, salt30 min, 9 ingredients
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Crme Brule French Toastsalted butter, brown sugar, corn syrup and6 Moresalted butter, brown sugar, corn syrup, country style bread, eggs, half and half, vanilla, grand marnier (optional), salt40 min, 9 ingredients
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Grizzly Bears Cream Brule French Toastsweet, unsalted butter, brown sugar (dark ), corn syrup and6 Moresweet, unsalted butter, brown sugar (dark ), corn syrup, diameter round style bread (may substitute challah or hawaiian), eggs, half and half, vanilla, grand marnier liquor (or up to 1/8 cup), salt9 ingredients
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CREME BRULEEextra-large egg, extra-large egg yolks, heavy cream and3 Moreextra-large egg, extra-large egg yolks, heavy cream, orange liqueur (recommended : grand marnier), sugar, plus 1 tb . for each serving, vanilla extract6 ingredients
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