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Grizzly Bears Cream Brule French Toast Recipe

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Grizzly Bears Cream Brule French Toast
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Ingredients
9
Count
Nutrition
47
Calories
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Ingredients:

  • 1 stick (11/4 cup) sweet, unsalted butter
  • 1 cup packed brown sugar (dark )
  • 2 tbsp. corn syrup
  • 1 loaf 8-9 diameter round style bread (may substitute challah or hawaiian)
  • 5 large eggs
  • 11/2 cups half and half
  • 1 tsp. vanilla
  • 1 tbsp. + 1 tsp. grand marnier liquor (or up to 1/8 cup)
  • 1/4 tsp. salt

Directions:

  1. In a small heavy sauce pan, melt sugar, butter and corn syrup at moderate heat stirring until smooth.
  2. Pour this mixture into a 13x9x2 glass baking pan.
  3. Cut 6 - 1 thick slices from the center of the bread, saving the ends for another use. Trim the crust.
  4. In a bowl, whip eggs, half and half, vanilla, Grand Marnier, and salt.
  5. Place butter, sugar, corn syrup mixture in the glass baking pan. Then fit bread slices tightly in baking pan.
  6. If bread does not fill pan add an extra slice to fill bottom of pan. Pour egg mixture over bread slices distributing evenly.
  7. Cover and place in refrigerator for at least 8 hours (may leave in refrigerator for up to 24 hours).
  8. Take pan out of refrigerator and let it come to room temperature. Preheat oven to 350º F.
  9. Bake uncovered in middle of oven until puffed and edges pale golden brown approximately 35-49 minutes
  10. (may take longer depending on your oven). Cut into serving pieces and flip with spatula so dark side is up.
  11. Serve dark side up and spoon any remaining sauce over top.
  12. Everyone who has sampled this breakfast or brunch treat loves it!
  13. Also this recipe can be served as a dessert topped with your favorite ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.94 Kcal (197 kJ)
Calories from fat 24.46 Kcal
% Daily Value*
Total Fat 2.72g 4%
Cholesterol 20.92mg 7%
Sodium 33.9mg 1%
Potassium 37.42mg 1%
Total Carbs 4.94g 2%
Sugars 4.01g 16%
Dietary Fiber 0.02g 0%
Protein 1.09g 2%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 26.8mg 3%
Amount Per 100 g
Calories 158.46 Kcal (663 kJ)
Calories from fat 82.58 Kcal
% Daily Value*
Total Fat 9.18g 4%
Cholesterol 70.61mg 7%
Sodium 114.44mg 1%
Potassium 126.33mg 1%
Total Carbs 16.66g 2%
Sugars 13.55g 16%
Dietary Fiber 0.08g 0%
Protein 3.67g 2%
Vitamin C 0.7mg 0%
Iron 0.4mg 1%
Calcium 90.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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