297856 market baked goat cheese toast Recipes
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cubed peeled kabocha or butternut squash (about 2 1/4 lb) and12 Morecubed peeled kabocha or butternut squash (about 2 1/4 lb), red bell pepper , cut into 1-inch pieces, olive oil, divided, salt, divided, chopped fresh or 1/4 tsp dried rosemary, freshly ground black pepper, goat cheese, dry breadcrumbs, uncooked fettuccine, crushed red pepper, garlic cloves, minced, rosemary sprigs (optional)13 ingredients
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fresh rosemary, fresh thyme, fresh oregano, olive oil and10 Morefresh rosemary, fresh thyme, fresh oregano, olive oil, log fresh goat cheese, dijon mustard, balsamic vinegar, salt, freshly ground pepper, dry breadcrumbs, watercress, trimmed, head bibb lettuce , torn, head radicchio , torn, garnish: fresh thyme sprigs14 ingredients
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pine nuts or 1/4 cup walnuts or 1/4 cup pecans, coarsely ... and5 Morepine nuts or 1/4 cup walnuts or 1/4 cup pecans, coarsely chopped, cream cheese, softened, plain goat cheese (or you can just use more cream cheese), salsa (your favorite ), fresh cilantro, chopped for garnish, tortilla chips or pita bread rounds or crisp toast30 min, 6 ingredients
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Baked Goat Cheese and Roasted Winter Squash over Garlicky Pastabutternut squash, peeled and cubed and11 Morebutternut squash, peeled and cubed, red bell pepper , cut into 1-inch pieces, onion, sliced into rings, olive oil, salt, dried rosemary, black pepper, goat cheese, italian seasoned breadcrumbs, fettuccine, crushed red pepper flakes, garlic cloves, minced1 hour , 12 ingredients
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Baked Goat Cheese (For Salads or Sides)fresh goat cheese, fresh thyme, chopped, rosemary, chopped and2 Morefresh goat cheese, fresh thyme, chopped, rosemary, chopped, extra virgin olive oil, panko breadcrumbs (japanese bread crumbs)20 min, 5 ingredients
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Baked Goat Cheese with Pop-Tarts® Crumbleunfrosted brown sugar cinnamon pop-tarts, butter, chilled and3 Moreunfrosted brown sugar cinnamon pop-tarts, butter, chilled, zest from 1 orange, log goat cheese, dried cherries, for garnish20 min, 5 ingredients
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Baked Goat Cheese with Olive Tapenade and Crostini (Tyler Florence)approx 8ox) goat cheese, firm and good quality (not the l... and4 Moreapprox 8ox) goat cheese, firm and good quality (not the log, should have a nice aged casing), olive tapenade, french baguette, extra-virgin olive oil, kosher salt and freshly ground black pepper25 min, 5 ingredients
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Baked Goat Cheese With Mixed Lettucesfresh goat cheese, extra virgin olive oil and9 Morefresh goat cheese, extra virgin olive oil, fresh thyme chopped, rosemary chopped, sourdough baguette, red wine vinegar, sherry vinegar, salt, freshly ground black pepper, walnut oil, garden lettuces washed and dried20 min, 11 ingredients
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Cranberry-Walnut Goat Cheese Toastsraisin bread, butter (melted ), log of plain goat cheese and2 Moreraisin bread, butter (melted ), log of plain goat cheese, chopped glazed walnuts (or toasted ), cranberry chutney or 1/4 cup cranberry sauce25 min, 5 ingredients
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Strawberry and Goat Cheese Toastsfresh straberries, goat cheese, honey or fruit liquer and1 Morefresh straberries, goat cheese, honey or fruit liquer, toasted bread rounds4 ingredients
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Peperonata on Goat Cheese Toastsbaguette (preferably sourdough), olive oil, garlic cloves and7 Morebaguette (preferably sourdough), olive oil, garlic cloves, red bell pepper, plum tomato, chopped shallot, dried hot red pepper flakes, balsamic vinegar , or to taste, soft mild goat cheese, softened, garnish: small fresh basil leaves10 ingredients
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Salsa Baked Goat Cheesepine nuts, toasted, log goat cheese and3 Morepine nuts, toasted, log goat cheese, cream cheese, softened, salsa, chopped fresh cilantro, for garnish15 min, 5 ingredients
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Ripe Olive and Goat Cheese Toastspitted ripe olives, drained well, soft mild goat cheese and3 Morepitted ripe olives, drained well, soft mild goat cheese, minced scallions, tabasco sauce, french toast (thin diagonal slices) or 20 slices italian bread, toast (thin diagonal slices)10 min, 5 ingredients
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Ratatouille Soup With Goat Cheese Toastsolive oil, onion, chopped, garlic cloves, chopped and9 Moreolive oil, onion, chopped, garlic cloves, chopped, best mediterranean diced delight frozen vegetables, frozen, vegetable stock or 4 cups chicken stock, tomato paste, herbes de france or 3/4 tsp dried thyme, salt, pepper, nuggets europe s best chef s spinach, frozen, baguette, slices 1/2-inch thick, toasted, softened goat cheese or 3 oz herbed cream cheese40 min, 12 ingredients
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Arugula-Chicory Salad with Pine Nuts and Goat-Cheese Toastsred-wine vinegar, fresh lemon juice, dijon mustard and7 Morered-wine vinegar, fresh lemon juice, dijon mustard, olive oil, arugula , tough stems discarded, head chicory (white and pale-green parts only), torn into pieces (2 cups), pine nuts, toasted, tomatoes, halved, soft mild goat cheese, thick) diagonal baguette slices25 min, 10 ingredients
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Warm Goat Cheese Toasts with Rosemary, Walnuts, and Honeyfrench-bread baguette, soft fresh goat cheese, honey and2 Morefrench-bread baguette, soft fresh goat cheese, honey, chopped toasted walnuts, chopped fresh rosemary5 ingredients
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