39707 marinated pork tacos puerco adobabo Recipes

pork steaks , or pork chops bones removed, chile powder, cayenne pepper , i usually add more, but i like it w/a kick, garlic powder, bay leaf, salt , or to taste, adobo sauce, oregano, white onion coarsely chopped, orange juice, natural pineapple juice (or use juice from canned pineapple, not the syrup, but natural juices), ground cloves, becareful, a little goes a long way, when i say pinch i mean pinch, corn tortillas, cabbage, diced small, onion diced small, cilantro diced small, your favorite chile, lemon

pork chop suey meat or boneless pork loin cut into 1/2-inch cubes, taco seasoning, olive oil, chunky salsa, peach preserves, flour tortillas

orange juice, soy sauce, chopped fresh rosemary, minced garlic, whole pork tenderloins, salt and freshly ground black pepper to taste

chopped garlic, chopped onion, soy sauce, corn syrup, apple juice, worcestershire sauce, molasses, wine, italian-style salad dressing, distilled white vinegar, garlic powder, salt, onion powder, crushed red pepper, seasoning salt, brown sugar, pork shoulder

soy sauce, brown sugar, garlic, crushed, ground ginger, ground cumin, roasted red chili paste, thick) pork chops

olive oil, lemon juice, kosher salt, ground black pepper, pork tenderloin , thinly sliced crosswise, dry bread crumbs, grated parmesan cheese, garlic, chopped, or more to taste, olive oil, canola oil, fresh parsley , or as desired

olive oil, soy sauce, garlic, minced, dijon honey mustard, salt and pepper to taste, boneless pork loin roast

hoisin sauce, oyster sauce, black bean garlic sauce, garlic cloves, chopped, chopped peeled fresh ginger, pork rib chops, each about 1 1/2 inches thick

dried guajillo chiles * (1 1/2 oz), dried ancho chile * (1/2 oz), rib pork chops (1 lb total), bones discarded, cumin seeds, black peppercorns, by 1/4-inch) piece cinnamon stick, cider vinegar, garlic cloves, quartered, dried oregano (preferably mexican), crumbled, salt, vegetable oil, mexican cemita rolls ** or 8 sesame seed hamburger buns, ripe california avocados, fresh papalo leaves *** or cilantro leaves, oaxacan string cheese *** or other string cheese, finely shredded with your fingers (1 1/2 cups), canned chipotle chiles in adobo (optional), finely chopped, white onion, thinly sliced, plum tomato , thinly sliced crosswise

chicken broth (13 1/2 oz), soy sauce, brown sugar, ketchup or 2 tbsp tomato paste, grated peeled fresh ginger, garlic cloves, minced, cider vinegar or balsamic vinegar, pork tenderloin, olive oil

soy sauce, olive oil, garlic, grated fresh ginger, brown sugar, pork tenderloin

limes (juice of), oranges (juice of), lemons (juice of), balsamic vinegar, honey, dijon mustard, paprika, garlic cloves, crushed, pepper, salt, boneless pork chops

ground beef, ground pork, taco seasoning mix, diced green pepper, tomato sauce, diced tomatoes (i use contadina roasted garlic), bow tie pasta, shredded monterey jack cheese , cheese, sour cream

paprika (if you use hot , omit the black pepper. i like the smoked spanish , but sweet is ok to), salt, black pepper, onion powder, garlic powder, fresh parsley, chopped, dried sage, dried rosemary, dried thyme, onion, sliced, boneless pork loin chops, 1/2 thick (if they are thicker, lb them between plastic wrap to 1/2 inch thick)

canola oil, lime juice, balsamic vinegar, sugar, worcestershire sauce, salt, paprika, garlic clove, minced, boneless pork loin chops (about 4 oz. each)

balsamic vinegar, white wine or 2 tbsp reduced-sodium chicken broth, olive oil, divided, chili powder, prepared horseradish, dill weed, garlic powder, salt, boneless pork loin chops (4 oz. each)

dried ancho chilies, white distilled vinegar, garlic cloves, ground oregano, ground cinnamon, dried thyme, boneless pork loin chops, vegetable oil

six 1-inch-thick center-cut loin or shoulder pork chops, boiling potatoes , scrubbed, a 6-oz can frozen apple juice concentrate, thawed, apple jelly, vegetable oil, cider vinegar, worcestershire sauce, dijon-style mustard, dried rosemary, crumbled dried sage, salt, freshly ground black pepper