49 marinated peppers pesto Recipes

canned (or frozen, thawed) artichoke hearts, drained, diced (not marinated ), frozen creamed spinach, thawed, diced red onion, diced roasted red bell pepper, jarred pesto sauce, grated parmesan, mayonnaise, freshly cracked black pepper, salt, tortilla chips, pita chips

ciabatta roll, pesto sauce, monterey jack cheese (or other ), marinated artichoke hearts, roasted red pepper, olive oil

refrigerated cheese-filled egg tortellini, peeled and julienned carrot, roasted red pepper, sliced in strips, marinated artichoke hearts, drained and quartered, kalamata olives, pitted, pesto sauce, olive oil, pepperoni, grape tomatoes, halved, black pepper, grated parmesan cheese

tuscan style bread, eggs, water, kosher salt, hot red pepper sauce, sweet butter, goat cheese, softened, marinated sun-dried tomatoes , julienned, fresh basil leaf, pesto sauce (optional)

sheet refrigerated pie pastry, prepared pesto, shredded part-skim mozzarella cheese, divided, sliced turkey pepperoni, roasted sweet red peppers, drained and thinly sliced, marinated quartered artichoke hearts, drained, water

cannellini beans, rinsed and drained well, marinated artichoke hearts, drained and coarsely chopped, sun-dried tomato, tuna in water, drained and flaked, kalamata olive, coarsely chopped, chopped parsley, pesto sauce, balsamic vinegar, olive oil, fresh ground black pepper

whole wheat pasta, olive oil, green bell pepper, sliced thin, yellow bell pepper, sliced thin, roasted red pepper (canned or in a jar), garlic clove, tomatoes, halved, black olives, halved, marinated artichoke hearts, already made pesto sauce

fresh cilantro, fresh loosely packed (also called coriander), fresh parsley, fresh loosely packed, walnuts, low-fat sour cream, olive oil, garlic cloves, crushed, ground black pepper, marinated cherry peppers (the pickled variety, seeded & minced)

mayonnaise or 1/3 cup salad dressing, sour cream or 1/4 cup plain yogurt, grated parmesan cheese, purchased refrigerated pesto sauce, garlic, minced, milk, torn mixed greens, mozzarella cheese or 1 cup provolone cheese, cut into thin strips (4 oz), sliced fully cooked ham or 4 oz turkey, cut into thin strips, sliced salami or 2 oz prosciutto, cut into thin strips, tomatoes, cut into thin wedges, yellow peppers or 1 small green pepper, sliced into rings, onion, thinly sliced and separated into rings, marinated artichoke hearts, drained and halved

danish feta cheese, dried herbs (basil, oregano, parsley, thyme), garlic cloves, crushed, whole grain mustard, basil pesto, marsala curry powder, cracked black pepper, chili, finely chopped, light olive oil

bow tie pasta, marinated artichoke hearts, drained (recommended : mezzetta), lemon juice (recommended : realemon), grated parmesan, plus more for serving, chopped walnuts, extra-virgin olive oil, salt and freshly ground black pepper, grated parmesan , for serving

pesto sauce, chopped arugula, frozen artichoke hearts, thawed or 1/2-3/4 cup marinated artichoke hearts, white balsamic vinegar (optional), chopped red onion, chopped greek olive, pine nuts (pignoles), shredded gruyere (or combine several cheeses) or 1/2-3/4 cup mozzarella cheese (or combine several cheeses) or 1/2-3/4 cup your favorite white cheese (or combine several cheeses), olive oil (optional), fresh ground black pepper , to taste

marinated artichoke hearts, drained, chopped, purchased sun-dried tomato pesto or 1/2 cup chopped drained oil-packed sun-dried tomatoes, gorgonzola cheese, crumbled (about 1 1/2 cups), ground pork or lamb, chopped onion, salt, ground black pepper, french rolls (each about 3x6 inches), split horizontally, tomato slices, chopped fresh basil

extra virgin olive oil, minced garlic, rotisserie chicken , pulled, basil pesto, lemon juice , depending on how tart you like it, tomatoes, marinated and sliced or cut into cubes, yellow tomatoes, marinated and sliced or cut into cubes, angel hair pasta, cooked, goat cheese, basil sprigs, salt and pepper

penne pasta , cooked al dente, garlic clove (sliced ), green bell pepper (julienned), red bell pepper (julienned), yellow bell pepper (julienned), sweet onion (sliced & separated ), marinated artichoke hearts, chopped roughly, sun-dried tomatoes, roughly chopped, sicilian olives (sliced ), feta cheese (to garnish ), mayonnaise, pesto sauce, lemon , juice of, salt & pepper, extra virgin olive oil

olive oil, links italian sausage (pork or chicken), ziti pasta, garlic cloves, finely chopped, roasted red peppers, chopped, tomatoes, chopped, marinated artichoke hearts, drained, sun-dried tomato pesto, heavy cream, kalamata olive, chopped (pitted ), italian parsley, pepper, parmesan cheese, shredded

tuscan style bread, eggs, water, kosher salt, hot red pepper sauce, sweet butter, montrachet goat cheese, softened, marinated sun dried tomatoes , julienned, fresh basil leaves , as garnish, basil pesto , recipe follows, chopped fresh basil leaves, olive oil, grated reggiano parmesan, pine nuts, garlic, chopped, kosher salt, turn fresh black pepper, lemon juice

boneless skinless chicken breast, panini rolls , split lengthwise, leave sides attached, pesto sauce, fresh basil leaves, sliced mushrooms, marinated red peppers, thinly sliced, shredded mozzarella cheese