Directions:
- Cook angel hair pasta as directed and keep warm.
- Meanwhile, in a medium sauté pan, sauté the olive oil and garlic until aroma starts to form. Add chicken, pesto, lemon juice, red tomatoes and yellow tomatoes. Cook for approximately 3 minutes or until chicked is warm. Add heated angel hair pasta and check seasoning, adding salt and pepper if desired.
- Place on three plates and garnish with goat cheese and basil.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1615.33 Kcal (6763 kJ) | ||
| Calories from fat | 1037.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 115.32g | 177% | |
|---|---|---|---|
| Cholesterol | 195.62mg | 65% | |
| Sodium | 1036.5mg | 43% | |
| Potassium | 663.34mg | 14% | |
| Total Carbs | 89.68g | 30% | |
| Sugars | 9.38g | 38% | |
| Dietary Fiber | 4.98g | 20% | |
| Protein | 56.13g | 112% | |
| Vitamin C | 42.4mg | 71% | |
| Iron | 400.4mg | 2224% | |
| Calcium | 635.3mg | 64% | |
| Amount Per 100 g | |||
| Calories | 346.37 Kcal (1450 kJ) | ||
| Calories from fat | 222.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.73g | 177% | |
|---|---|---|---|
| Cholesterol | 41.95mg | 65% | |
| Sodium | 222.26mg | 43% | |
| Potassium | 142.24mg | 14% | |
| Total Carbs | 19.23g | 30% | |
| Sugars | 2.01g | 38% | |
| Dietary Fiber | 1.07g | 20% | |
| Protein | 12.04g | 112% | |
| Vitamin C | 9.1mg | 71% | |
| Iron | 85.9mg | 2224% | |
| Calcium | 136.2mg | 64% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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