61 marinated mushrooms with roasted and Recipes

  • Antipasto Platter
    roasted red peppers, marinated button mushrooms (drained ) and
    9 More
    roasted red peppers, marinated button mushrooms (drained ), italian olives or 36 green olives, drained, black olives (drained ), pepperoncini peppers, pepperoni, sliced, prosciutto, rolled, ham, rolled, genoa salami, rolled, fresh mozzarella cheese, cubed, grape tomatoes or 36 cherry tomatoes
    30 min, 11 ingredients
  • Easy Italian Pasta Salad
    salad, tri-color radiatore or rotini pasta and
    13 More
    salad, tri-color radiatore or rotini pasta, bell pepper (red , orange, or yellow are prettiest, but green s okay) chopped, scallions (green onions), sliced, mozzarella cheese, cut into small 1/2 cubes, fresh shredded parmesan cheese, pk. sliced pepperoni, sliced into thin strips, pk. sliced italian dried salami, sliced into thin strips, marinated button mushrooms, drained and sliced in half, marinated artichoke hearts, drained and cut into bite size pieces, black olives, drained and cut in half, oil -packed, sun dried tomatoes drained and sliced into thin strips, dressing, kraft zesty italian salad dressing (try kraft roasted red pepper italian, too), mayonnaise
    15 min, 16 ingredients
  • Antipasto Platter
    heads iceberg lettuce, garlic powder, dried oregano and
    15 More
    heads iceberg lettuce, garlic powder, dried oregano, italian salad dressing, sliced cooked ham (i used krakus), sliced provolone cheese, genoa salami, thinly sliced, pepperoni, capicola (mild if you can find it, i rarely can, but the hot is good, i just use less), prosciutto, thinly sliced, sliced roast beef, fresh mushrooms (i try to get smaller ones), marinated artichoke hearts, roasted red peppers, black olives, pepperoncini pepper, fresh mozzarella ball (the ones i get are smaller than golf balls), fresh grated parmesan cheese
    30 min, 18 ingredients
  • Polenta Lasagna
    extra virgin olive oil, baby spinach, salt and
    7 More
    extra virgin olive oil, baby spinach, salt, sliced mushrooms , preferably cremini, tubes prepared polenta , 18 oz each, sliced crosswise into 1/3-inch rounds, goat cheese or 8 -10 oz feta cheese, crumbled, jarred roasted red pepper, chopped, jarred marinated artichoke hearts, drained and chopped, fresh mozzarella cheese, thinly sliced, diced tomatoes, drained
    45 min, 10 ingredients
  • Mediterranean Pizza
    dried porcini mushrooms, marinated artichokes and
    6 More
    dried porcini mushrooms, marinated artichokes, onion, thinly sliced, garlic, thinly sliced, dried basil, prepared whole wheat pizza crust , 12 pie crust, skim milk mozzarella cheese , shredded -- a half a cup, roasted red peppers, sliced
    8 ingredients
  • Mike's Pantry Paella
    olive oil, divided, chopped red onions, sliced mushrooms and
    14 More
    olive oil, divided, chopped red onions, sliced mushrooms, stalks celery, sliced, sliced cucumber (or in half-moon slices, preferred), roughly chopped roasted red pepper (from the jar is fine ), marinated artichoke hearts, drained, halved pitted large green olives, garlic cloves, pressed, converted rice (such as uncle ben s), generous good quality saffron thread, salt & freshly ground black pepper, to taste, cajun-spiced fresh sausages (about 3/4 lb), peeled tomatoes, drained, chicken broth, super-jumbo shrimp (approx 1 1/3 lb), scallions , cut into 1-inch pieces
    1 hour , 17 ingredients
  • Grilled Vegetable Pizza
    olive oil, pizza crusts (i like boboli), minced garlic and
    9 More
    olive oil, pizza crusts (i like boboli), minced garlic, garlic cloves, roasted, marinated artichoke hearts, drained and halved, baby portabello mushrooms, sliced, red onion, sliced (about 1/2 to 3/4 cup, depending on how much you like red onions!), red bell pepper , cut into 1/4 inch strips, then cut into 1 inch pieces, black olives, pitted and halved , preferably kalamati olives, fresh herb, chopped (i like basil, but you can use a mix), feta cheese, crumbled, italian cheese blend cheese, shredded
    35 min, 12 ingredients
  • Cucumber and Celery Salad
    pickle relish, cider or red wine vinegar and
    7 More
    pickle relish, cider or red wine vinegar, extra-virgin olive oil , eyeball it, cucumber, peeled and quartered lengthwise and sliced 1/2 inch thick, celery, sliced 1/2-inch thick, chopped hot or roasted red peppers or 1/2 small fresh bell pepper, whichever you have on hand, mushrooms, marinated, artichoke hearts, salt and pepper
    9 ingredients
  • Dressed up Chicken Breasts
    sliced mushrooms, red onion, finely diced, chicken broth and
    14 More
    sliced mushrooms, red onion, finely diced, chicken broth, balsamic vinegar, garlic cloves, sliced, dried thyme, salt, pepper, butter, soy sauce, red wine vinegar, honey, garlic, minced, crushed red pepper flakes, marinated artichoke hearts, undrained, roasted red peppers, drained and sliced, kalamata olive, pitted
    3 min, 17 ingredients
  • Spence's Pesto Chicken Pasta
    linguine pasta and
    10 More
    linguine pasta, skinless, boneless chicken breast, cut into small pieces, salt and ground black pepper to taste, olive oil, whole garlic cloves, fresh mushrooms, halved, roasted red peppers, drained and chopped, marinated artichoke hearts, drained and quartered, fresh spinach leaves, prepared basil pesto , or to taste, freshly grated parmesan cheese, divided (optional)
    45 min, 11 ingredients
  • The Dagwood Muffuletta Torte
    frozen bread dough, thawed (2 loaves ) and
    9 More
    frozen bread dough, thawed (2 loaves ), frozen chopped spinach, thawed and well drained, artichoke hearts, drained and chopped, marinated roasted red peppers, drained (strips), pitted ripe olives, drained, fresh mushrooms, sliced, salami, thinly sliced, provolone cheese, thinly sliced, cooked ham, thinly sliced, egg (plus 1 tbsp water to make an wash)
    55 min, 10 ingredients
  • A Chef’s Salad (Салат повара)
    lots of fresh , loose leaf lettuce. iceberg will do but l... and
    12 More
    lots of fresh , loose leaf lettuce. iceberg will do but loose leaf has more flavour., bell pepper , fire roasted & sliced into strips., onion sliced thin., stalks of fresh asparagus steamed lightly and cut into 1 bits., mushrooms, sliced ., chicken , marinated greek style, sliced and lightly sauteed., lean ham, sliced into strips or chunks ., ripe pitted olives, sliced thin., vine ripened tomato. quartered and sliced ., fresh bean sprouts, if using ., crumbled feta cheese ., boiled egg, sliced thin., capers .
    30 min, 13 ingredients
  • Gigi's Roasted Peppers with Artichokes and Feta Cheese Gigi's Roasted Peppers with Artichokes and Feta Cheese
    red bell peppers, green bell pepper, yellow bell pepper and
    12 More
    red bell peppers, green bell pepper, yellow bell pepper, marinated artichoke hearts, drained (marinade reserved), olive oil, feta cheese, rinsed,patted dry,crumbled, kalamata olives, fresh mushrooms, sliced, sliced scallion, minced fresh parsley, minced garlic, dried oregano, fresh basil, minced ,to taste, lemons , juice of, salt , freshly ground black pepper
    24 hour 40 min, 15 ingredients
  • Antipasto Antipasto
    roasted red bell peppers, drained and cut into 1- inch-wi... and
    8 More
    roasted red bell peppers, drained and cut into 1- inch-wide strips, whole mushrooms, drained, marinated quartered artichoke hearts, undrained, chopped fresh basil, minced garlic, freshly ground black pepper, prosciutto or capocollo, turkey salami, light provolone or part-skim mozzarella cheese
    42 min, 9 ingredients
  • Hot Antipasto Hot Antipasto
    marinated artichoke hearts-rinsed and chopped and
    5 More
    marinated artichoke hearts-rinsed and chopped, roasted sweet red peppers(jarred or canned)chopped, sliced mushrooms-drained, mozzerella-shredded, parm or romano grated cheese, breadcrumbs-plain
    25 min, 6 ingredients
  • Vegetarian Cuban Sandwich Vegetarian Cuban Sandwich
    french bread , halved lengthwise, dijon mustard and
    7 More
    french bread , halved lengthwise, dijon mustard, chipotle nonfat sour cream, roasted red bell pepper, seeded and sliced, oyster mushrooms, marinated and cooked (sauteed ), handful lightly sauteed spinach, nicoise olives, pitted and thinly sliced, low-fat white cheddar cheese, dill pickle thinly sliced lengthwise into long, fat (broad) slices
    15 min, 9 ingredients
  • Meat & Cheese Appetizer Platter Meat & Cheese Appetizer Platter
    tomatoes, pre-washed button mushrooms and
    9 More
    tomatoes, pre-washed button mushrooms, italian salad dressing, leaf lettuce, cheddar , jack or provolone, sliced or cubed, sliced deli roast beef , turkey and/or ham, halved and rolled up, sliced deli hard salami, marinated artichoke hearts, drained, pitted ripe olives, pepperoncini or cherry peppers, celery sticks
    10 min, 11 ingredients
  • Christine's Rosemary-Scented Vegetable Phyllo Tart Christine's Rosemary-Scented Vegetable Phyllo Tart
    frozen chopped spinach, thawed and squeezed dry and
    19 More
    frozen chopped spinach, thawed and squeezed dry, fresh rosemary (or 2 tbsp dried ), onion, garlic cloves (pressed or minced ), feta cheese, crumbled, skim milk, salt, more to taste, pepper, olive oil, white wine, zucchini , sliced on the diagonal, onions, peeled, sliced and separated into rings, mushroom, sliced, olive oil flavored cooking spray or olive oil, phyllo dough, roasted red peppers, patted dry and cut into long, thick strips, marinated artichoke hearts, drained and chopped, sun-dried tomatoes, reconstituted and cut into slivers, fresh basil leaf , slivered, toasted pine nuts
    1 hour , 20 ingredients




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