Antipasto Recipe

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  1. Combine first 6 ingredients in a bowl; toss well. Cover; let stand 30 minutes, or chill overnight.
  2. Arrange prosciutto, salami, and cheese around outside edge of a large serving platter. Spoon bell pepper mixture onto center of platter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.83 Kcal (899 kJ)
Calories from fat 117.5 Kcal
% Daily Value*
Total Fat 13.06g 20%
Cholesterol 60.95mg 20%
Sodium 1332.85mg 56%
Potassium 289.02mg 6%
Total Carbs 2.39g 1%
Sugars 0.82g 3%
Dietary Fiber 0.52g 2%
Protein 21.03g 42%
Vitamin C 4.6mg 8%
Iron 1.6mg 9%
Calcium 234.8mg 23%
Amount Per 100 g
Calories 214.01 Kcal (896 kJ)
Calories from fat 117.05 Kcal
% Daily Value*
Total Fat 13.01g 20%
Cholesterol 60.72mg 20%
Sodium 1327.79mg 56%
Potassium 287.92mg 6%
Total Carbs 2.38g 1%
Sugars 0.82g 3%
Dietary Fiber 0.51g 2%
Protein 20.95g 42%
Vitamin C 4.5mg 8%
Iron 1.6mg 9%
Calcium 234mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
  • 5

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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