265719 marinated chorizo onions cilantro emeril Recipes

rhodes frozen dinner rolls, thawed to room temperature, boneless skinless chicken breast , cut into 1-inch pieces, taco seasoning, olive oil, grated colby-monterey jack cheese, chopped tomato, chopped green onions, cilantro leaves, jalapeno pepper, seeded and chopped, garlic cloves, minced, pine nuts or 3 tbsp walnuts, olive oil, fresh lime juice, salt and pepper

spanish olive oil, spanish olive oil, chorizo sausage , sliced on the diagonal into 1/2-inch slices, sliced onions, minced garlic, dry sherry (fino), spanish paprika, salt, freshly ground black pepper, peeled and deveined raw medium shrimp, lemon juice, minced parsley, leaves, crusty bread , for serving

good quality spanish chorizo sausage, rioja wine, black peppercorns, dried bay leaves, crumbled, flat leaf parsley , for serving, toothpick

chorizo sausage, casings removed, white onion, sliced 1/4-inch thick, shiitake mushrooms (stemmed and sliced-1/2-inch thick , about 2 cups), yukon gold potatoes or 12 oz red potatoes, coarsely grated, salt, loosely packed chopped fresh cilantro, corn tortillas, warmed, roasted tomatillo salsa

vegetarian chorizo, onion, chopped, potato, peeled and chopped into small cubes, fat-free cheddar cheese, shredded, cilantro, chopped, salt, pepper, corn tortillas, salsa, sour cream

chorizo sausage, fresh chunky salsa (with corn and beans), flour tortillas, shredded mexican blend cheese, avocado, halved, pitted, peeled, and sliced, green onions, chopped, snipped fresh cilantro, lime wedge

olive oil, yellow onions , julienned, red onions , julienned, minced shallots, salt, fresh ground black pepper, cayenne, sugar, distilled white vinegar, chopped parsley, four croutons from the sweet onion bread , if desired, creole mustard, cornichons

sugar, canola oil, vinegar, salt, pepper, vidalia or sweet onions, sliced, carrots, thinly sliced

fresh cilantro, leaves only, radish, trimmed and cut in 1/4-inch dice, white onion, peeled and cut in 1/4 inch dice

chorizo, removed from the casings and crumbled, chopped yellow onions, garlic, chopped fresh cilantro, corn tortillas, pico de gallo, guacamole, roasted corn kernels, grated peppered monterey jack or mexican queso blanco

olive oil, whole dorado or mahi mahi (about 12 oz to 1-lb each), limes, sea salt, white cabbage, shredded, red cabbage, shredded, orange juice, lime juice, mayonnaise, salt and freshly ground black pepper, cilantro, roughly chopped, for garnish, tomatillo salsa , recipe follows, tomatillos, husked and rinsed, garlic, unpeeled, onion, cut into quarters, olive oil, salt and freshly ground black pepper, jalapeno, stemmed, seeded, and minced, lemon, juiced, lime, juiced

oil, chorizo, minced onions, diced idaho potatoes, peeled, chopped garlic, chopped green onions, green part only, diver scallops, shucked and cleaned, salt, freshly ground black pepper, ritz crackers, butter, melted, crabmeat , picked over for cartilage, chopped fresh parsley leaves, fried parsley sprigs

chorizo, removed from casings and chopped, unsalted butter, chopped yellow onions, roughly chopped fennel, salt, freshly ground black pepper, minced garlic, fresh tomatoes, peeled, seeded and chopped, white wine, heavy cream, chopped parsley leaves, fresh mussels , well scrubbed and debearded, french bread , as an accompaniment

chorizo sausage , taken out of casings, onions, diced, garlic cloves, diced, jalapeno, diced, chopped green onions, chopped cilantro leaf, soft corn tortillas, sour cream, shredded lettuce, salsa, shredded cheddar cheese

olive oil, red onion, finely chopped, garlic, finely chopped, dry red wine, canned plum tomatoes and their juices, pureed until smooth and strained, water, ancho chile powder, chipotle in adobo puree, pasilla chile powder, honey, salt and freshly ground black pepper, fresh lime juice, canola oil, yellow or white corn tortillas, salt, spanish-style chorizo, diced, unsalted butter, cut into tablespoons, eggs ., salt and freshly ground black pepper, crema, grated zest of 1 lime, tomato-red chile sauce, fried tortillas, fried eggs, coarsely grated white cheddar cheese, chorizo, chopped cilantro

spanish chorizo, roughly chopped (3 small or medium size links ), cilantro, garlic clove, creme fraiche (can be substituted with sour cream), olive oil, fresh ground pepper

marinated fresh sardine fillets, recipe follows, red bell pepper, very small bocconcini (small mozzarella balls), or larger ones cut into pieces, minced fresh parsley leaves, garnish, capers, drained, garnish