952 marie doukissa Recipes

ground beef (not too lean, you need the fat content to make the filling tender) or lamb, onion, chopped very fine, uncooked white rice, flat-leaf parsley, chopped, egg, beaten, salt and pepper to taste, garlic, peeled and left whole, grape leaves, tomato, sliced, water (to cover leaves when cooking)

onion, pickled pepperoncini peppers, head iceberg lettuce, tomato, halved and seeded, deli-sliced genoa salami, deli-sliced ham, deli-sliced prosciutto, deli-sliced roast turkey, deli-sliced provolone cheese, mayonnaise, extra-virgin olive oil, dried oregano, dried basil, red pepper flakes, italian bread, hoagie rolls, cut into pieces, for dipping

sugar, oil, whole eggs; beaten, lowfat 1% milk, flour, baking powder, salt, yellow cornmeal

cooked elbow macaroni, unsalted butter, flour, milk (i use 2%, you can use whole ), grated sharp cheddar ( i use tillamook) save a little extra for topping, grated parmesan, for topping, teas ground mustard, salt & freshly ground pepper to taste

marie biscuits, crushed to a fine crumb (us) or 250 g gluten-free plain biscuits (us) or 250 g vanilla wafers (us), sweetened condensed milk, crushed pineapple, drained and squeezed, shredded coconut

strawberries, cold water, sugar, lemon juice (fresh squeezed )

cranberry juice cocktail, water, sugar (or 1/2 splenda , 1/2 sugar), cinnamon, lemons , juice of, pineapple juice, red-hot candies, lemon (to garnish )

margarine, white onion, chopped, red potatoes , cut into 1/2 inch pieces, garlic, minced, low-fat milk, monterey jack cheese, shredded, canned chicken, with liquid, cream-style corn, green chilies, with liquid, hot sauce, salt, cumin

count) black tiger shrimp, peeled and deveined, white zinfandel, fettuccine, sweet cream butter, minced garlic, salt, whipping cream, parmesan, almonds

jalapenos and a little juice from the, chopped onion, garlic, chopped, chopped, fresh cilantro (a must), peeled tomatoes w/juice, chopped fine, salt and pepper to taste

more bow tie pasta cooked, butter, sweet onion sauteed in the butter, serrano peppers, creama mexicana.. it is like a sour cream but milder, called mexican style table cream, cream cheese

potato soup, veg-all, drained, cooked chicken, milk, thyme, pepper, prepared pie crusts

butter, softened, grated parmesan cheese, mayonnaise, fresh garlic minced or pressed, chopped fresh parsley, oregano, french bread , cut lengthwise

french, italian, or cuban bread, garlic powder, onion powder, fresh ground black pepper, salt, fine ground parmesan cheese, tabls. butter or margarine, fresh chopped parsley

i lb/450g/4 cups extra coarse wholemeal (whole-wheat) flour, us tbsp bran, us tbsp wheat germ, us tbsp pinhead oatmeal, us tsp salt, us tsp sugar (try 3-4 tbsp), us tsp bread (baking) soda, sifted, us tbsp oil, egg, lightly beaten, buttermilk (approx .)

butter, squash, sliced, onions, diced, herbed stuffing mix, cream of chicken soup, carrots, grated

extra-virgin olive oil, zucchini (about 4 medium), sliced 1/4 inch thick, salt, shredded parmesan cheese (1 oz.), freshly ground pepper to taste